Table of Contents
Belling 444411402 User Manual
Displayed below is the user manual for 444411402 by Belling which is a product in the Ovens category. This manual has pages.
Related Manuals
1
Belling Built In 90cm Multi Function
Date: 03/03/2022
To contact Belling about your appliance, please call:
Calls are charged at the basic rate, please check with your telephone service provider for exact charges
Alternatively general, spares and service information is avaliable from
our website at: www.belling.co.uk
Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW
Warranty Registration
0800 952 1068
*Please call our Customer Care team for extended
warranty
Spares Store
0344 815 3745
Customer Care Helpline
0344 815 3746
in case of diculty within the UK
To contact us by email:
gdhainfo@gdha.com
To register your appliance by mail:
Please complete the warranty card
and return to the address supplied
To register your appliance online:
www.belling.co.uk
Your new appliance comes with our 12-month guarantee, protecting you against electrical and
mechanical breakdown. To register, please complete the registration form included, register online
or by phone. For full terms & conditions of the manufacturer’s guarantee, please refer to the web-
site above. In addition, you may wish to purchase an extended warranty. A leaet explaining how to
do this is included with your appliance.
Our policy is one of constant development and improvement, therefore we cannot gurantee the
strict accuracy of all of our illustrations and specications. Changes may have been made subse-
quent to publishing.
GB - Great Britain þ
IE - Ireland þ
DE - Germany
ES - Spain
FR - French
IT - Italy
PL - Poland
NL - Netherlands
SE - Sweden
CN - China
NZ - New Zealand
AU - Australia
Countries of destination:
2
ACKNOWLEDGEMENT
Thank you for purchasing our product. We hope you enjoy using the many features and benets it
provides.
This user guide book is designed to help you through each step of owning your new product.
Please read it carefully before you start using your appliance, as we have endeavored to answer as
many questions as possible, and provide you with as much support as we can.
General information, spares and service information is available from our website.
Ensure that other people using the product are familiar with these instructions as well.
If you should nd something missing from your product or have any questions that are not covered in
this user guide, please contact us (see contact information inside the front cover).
European Directives
This appliance is marked according to the European directive 2012/19/EU on Waste Electrical
and Electronic Equipment (WEEE).
By ensuring this product is disposed of correctly, you will help prevent potential negative
consequences for the environment and human health, which could otherwise be caused by
inappropriate waste handling of this product. The symbol on the product indicates that this
product may not be treated as household waste. Instead it shall be handed over to the applicable col-
lection point for the recycling of electrical and electronic equipment. Disposal must be carried out in ac-
cordance with local environmental regulations for waste disposal. For more detailed information about
treatment, recovery and recycling of this product, please contact your local city oce, your household
waste disposal service or the shop where you purchased the product
This appliance conforms to European Directive regarding Eco design requirements for energy-related
products.
When you have unpacked the oven, make sure that it has not been damaged in any way.
If you have any doubts at all, do not use it: contact a professionally qualied person. Keep
packing materials such as plastic bags, polystyrene, or nails out of the reach of children
because these are dangerous to children.
UK ONLY GAS WARNING:
If you smell gas, Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Help line at 0800 111999
INTRODUCTION
3
WARNING
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Children less than 8 years of age shall be kept away unless
continuously supervised. This appliance can be used by children
aged from 8 years and above and persons with reduced
physical sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning the use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
• Do not use a steam cleaner on any range cooker, hobs and oven
appliances.
• Ensure that the appliance is switched o before replacing the lamp
to avoid electric shock.
• Never put items directly on the base of the oven or cover the oven
base with foil, as this can cause the base element to overheat.
• When the oven is rst switched on, it may give o an unpleasant
smell. Please use the conventional or fanned cooking function
at 250oC for 90 minutes to clean oil impurities inside the cavity.
Ensure that the room is well ventilated during this process.
• Do not allow children to go near the oven when it is operating,
especially when the grill is on.
• The means for disconnection must, be incorporated in the xed
wiring in accordance with the wiring specications.
• An all-pole isolation switch must be incorporated into the xed
wiring in accordance with the wiring rules in force .
• If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualied persons in
order to avoid a hazard.
• This appliance must be tted to a switch providing all pole
SAFETY
4
disconnection with a minimum contact separation of 3mm.
• Connection should be made with a suitable exible cable with a
minimum temperature rating of 70°C.
• Although every care has been taken to ensure this appliance has
no sharp edges. We recommend that you wear protective gloves
when installing and moving this appliance. This will prevent injury.
• Always switch o your appliance and allow it to cool down before
you clean any part of it.
CAUTION
• This appliance must not be installed behind a decorative door in
order to avoid overheating.
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• Ensure shelving is correctly installed, see the sections on shelf
runners and shelf location within this book
• Fire Safety Advice
If you do have a re in the kitchen, don’t take any risks - get everyone out of your home and call the
Fire Service.
Ifyouhaveanelectricalreinthekitchen:
• Pull the plug out, or switch o the power at the fuse box - this may be enough to stop the re
immediately
• Smother the re with a re blanket, or use a dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or cooking oil re.
• Other Safety Advice
• Servicing should be carried out only by authorised personnel.
• Do not operate the appliance without the glass panels correctly tted.
• There is a risk of electric shock, so always make sure you have turned o and switched your
appliance o at the wall before starting any cleaning or maintenance. Always allow the product to
cool down before you change a bulb.
• Do not modify the outer panels of this appliance in any way.
• This appliance must be earthed.
• The appliance must never be disconnected from the mains supply during use, as this will seriously
aect the safety and performance, particularly in relation to surface temperatures becoming hot and
gas operated parts not working eciently. The cooling fan (if tted) is designed to run on after the
control knob has been switched o.
• GAS WARNING! - If you smell gas: Do not try to light any appliance, Do not touch any electrical
switch. Contact the national gas emergency service on 0800 111 999.
5
Note: Your appliance layout may dier depending on the model.
Multifunction Control Panel
Note: Your oven may not have all of the functions shown here. We recommend for best cooking results,
please preheat for 15 minutes.
Symbol Top Oven Function Descriptions
Oven Function Selector Switch:- Use to select the desired oven function.
Oven Lamp:- Can be operated on its own for cleaning or maintenance without any heating elements coming
on.The Oven lamp will also come on when any oven function is selected.
Single Grill:- The central area under the grill becomes hot and is ideal for toasting and grilling meats such as
sausages, chops and steaks. Use with the door open. Place food in the middle of the grill pan.
Dual Grill:- Operates inner and outer grill elements. This function is useful for toasting and grilling thinner meats,
like bacon. Use with the door open. Place food in the middle part of the grill pan.
Conventional Cooking:- The top and bottom elements work together to provide traditional cooking and is ideal for
roasting.
Top Oven Temperature Control:- Use to select the oven temperature.
Top Oven/Grill Temperature Control (K2) Clock/Programmer
PlusMinus
Main Oven Function Selector Control (K1)
Top Oven Function
Selector Control (K1)
Main Oven Temperature
Control (K2)
GETTING TO KNOW YOUR APPLIANCE
OVEN/GRILL FUNCTIONS
6
Symbol Main Oven Function Descriptions
Oven Function Selector Switch:- Use to select the desired oven function.
Defrost and Dough Proving:- Can be used to gently defrost frozen foods, This setting can also be used to help
dough to rise faster than at room temperature.
Fanned Oven:- The even temperature in the oven makes this function suitable for batch baking, or batch cook-
ing foods on one or more levels at the same time.
Conventional Cooking:- The top and bottom elements work together to provide traditional cooking and is ideal
for roasting.
Fan Assist:- Combination of the fan and both top and bottom heating elements provide even heat distribution
around the food. Dishes are lightly browned on the outside and still moist on the inside. Note: This function is
suitable for grilling or roasting big pieces of meat at a higher temperature.
Pizza Function:- Fan element and circulation fan come on to cook the pizza or quiche, while the base element
comes on to brown the base.
Base Heat:- Ideal when additional base heat is required in the cooking process, e.g. the base heat can be used
to provide additional browning for dishes such as pizza, pies and quiche. Use this function towards the end of
the cooking process.
Top Heat:- Ideal for browning o the tops of food as it is not as intense as the grilling function, Provides
additional browning for dishes like lasagna or cauliower cheese, Use this function towards the end of the
cooking cycle.
Fanned Grill:- The fan forces air around the food and is ideal for thinner foods such as bacon, sh and gammon
steaks. Foods require less turning. Use this function with the oven door closed.
Dual Grill:- Operates inner and outer grill elements. This function is useful for toasting and grilling thinner meats,
like bacon. Use with the door open. Place food in the middle part of the grill pan.
Main Oven Temperature Control:- Use to select the oven temperature.
7
Oven
Selector control Temperature control
Cooling Fan
When cooking is nished, paused, or if the central oven temperature is over a specific temperature,
the cooling fan will continue working for around 15 minutes. When the central oven temperature
drops below the specific temperature, the cooling fan will stop.
To use your appliance
To select a Cooking Function and Cooking Temperature
1. Begin by turning K1 to the desired cooking function.
2. Rotate K2 to select the desired cooking temperature. This can be adjusted during use.
8
Clock/Programmer
Note: The image below is a generic timer image. Your clock / programmer may not have all these
functions
Minute minder
Cooking time / Duration
End of cooking time
Clock Symbol
Keylock
Cookpot Symbol
Automatic mode
Manual mode
Volume level
7-segment display
Max. adjustable minute minder
Max. adjustable cooking time
Display hours:minutes
Display minutes:seconds
, ,
Setting the Time of Day
This can be done when the appliance is rst connected to the power supply or at any point afterwards
providing the oven is in standby (i.e not operating)
The clock is displayed as “hh:mm” and is a 24 hour clock.
1. Press the function key repeatedly until the clock symbol ashes.
2. While the clock symbol is ashing, use the plus and/or minus keys to set the current time of day.
3. About 7 seconds after the last press of the plus or minus key, the clock symbol stops ashing and
the time of day has been accepted.
Note: Always set the time of day before using the automatic cooking programme, because if you
change the time of day after setting an automatic cooking programme, then the automatic cooking pro-
gramme will be cancelled.
Note: If the clock is not set when rst connected to the power, it will display 00:00.
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Setting the Minute minder
The minute minder does not switch the oven o automatically. A minute minder duration time of
between 1 minute and 99 minutes can be selected.
The clock is displayed as “h:mm”.
1. Press the function key repeatedly until the minute minder symbol starts to ash.
2. While the minute minder symbol is ashing, use the plus and/or minus keys to set the required
minute minder duration time.
3. About 7 seconds after the last press of the plus or minus key, the minute minder duration time is
accepted and starts to count down.
Check or modify the Minute minder
1. Press the function key repeatedly until the minute minder symbol starts ashing again and the re-
maining minute minder duration time is displayed.
2. While the minute minder symbol is ashing, you can press the plus and/or minus keys to adjust the
minute minder duration time.
Cancel the Minute minder
1. Adjusting the minute minder duration time down to zero would cancel the minute minder function.
2. About 7 seconds after the last press of the plus or minus key, the updated minute minder duration
time is accepted and starts to count down.
3. When the minute minder duration time has elapsed, the buzzer will sound. Press the function key to
silence the alarm and the display returns to showing the current time of day. If you do not silence the
alarm, it will be silenced automatically after approximately 7 minutes.
Manual operation of the oven
If the programmer is not in semi-automatic or fully-automatic mode you can use oven functions
manually. The Man icon will appear on the display screen.
Semi-automatic cooking
Semi-automatic cooking allows the main oven to switch o automatically after a specied time.
Note: Make sure that the correct time of day has been set on the timer.
1. Place the food in the main oven, and select the cooking function and temperature.
2. Press the function key repeatedly until the ‘cooking duration’ symbol starts to ash.
3. While the cooking duration time symbol is ashing, use the plus and/or minus keys to set the
required cooking duration time. A duration time of between 1 minute and 23 hours 59 minutes can
be set.
4. About 7 seconds after the last press of the plus or minus key, the cooking duration time is set and
begins to count down. The ‘Auto’ symbol and ‘Cookpot’ symbol light up in the timer display.
10
Check, modify or cancel the cooking duration time
1. If you need to check or change the cooking duration time, press the function key repeatedly until
the cooking duration time symbol starts ashing again, and the remaining cooking duration time is
displayed.
2. While the cooking duration time symbol is ashing, use the plus and/or minus keys to adjust the
cooking duration time.
3. Adjusting the cooking duration time down to zero would cancel the semi-automatic cooking
function.
4. About 7 seconds after the last press of the plus or minus key, the updated cooking duration time is
set and begins to count down.
When the cooking duration time has elapsed, the buzzer sounds and the ‘Man’ icon starts to ash.
1. Turn the function knob and the thermostat knob back to the o position.
2. Press the function key once to silence the buzzer. If you do not silence the buzzer, it will be silenced
automatically after about 7 minutes.
3. Press the function key again and the ‘Man’ symbol lights up steadily to show that the main oven is
back in manual mode.
Fully Automatic cooking
Fully-automatic cooking allows the main oven to switch on and o automatically. You can enter the
‘cooking duration time’ and the time at which you want the food to be ready, and the timer will calculate
the start time.
Note: Make sure that the correct time of day has been set on the timer.
1. Place the food in the main oven.
2. Press the function key repeatedly until the cooking duration time symbol starts to ash.
3. While the cooking duration time symbol is ashing, use the plus and/or minus keys to set the
required cooking duration time. A duration time of between 1 minute and 23 hours 59 minutes can
be set.
4. About 7 seconds after the last press of the plus or minus key, the cooking duration time is set. The
‘Auto’ symbol and ‘cookpot’ symbol light up in the timer display.
5. Press the function key repeatedly until the ‘cooking end time’ symbol starts to ash.
6. While the cooking end time symbol is ashing, use the plus and/or minus keys to set the required
cooking end time. A cooking end time can be selected up to 23 hours and 59 minutes after the
‘current time of day’.
7. Select the cooking function and temperature as usual.
The ‘Auto’ symbol remains lit up, but the ‘cookpot’ symbol goes out, this indicates that the cooking start
time has not yet been reached.
Check, modify or cancel the cooking duration time
1. If you need to check, change or cancel the cooking duration time, press the function key repeatedly
until the cooking duration time symbol starts ashing again, and the cooking duration time is
displayed.
2. While the cooking duration time symbol is ashing, you can use the plus and/or minus keys to adjust
the cooking duration time.
11
Check, modify or cancel the cooking end time
1. If you need to check, change or cancel the cooking end time, press the function key repeatedly until
the symbol starts ashing again, and the cooking end time is displayed.
2. While the cooking end time symbol is ashing, you can use the plus and/or minus keys to adjust the
cooking end time.
3. About 7 seconds after the last press of the plus or minus key, the updated cooking duration time
and/or cooking end time is set.
Adjusting both the cooking duration time down to zero and the cooking end time down to the ‘current
time of day’, would cancel the fully-automatic cooking function.
When the calculated start time arrives, the oven heating is switched on and the ‘cookpot’ symbol
appears in the timer display.
When the cooking end time arrives, the buzzer sounds. The ‘Man’ icon starts to ash.
1. Turn the function knob and the thermostat knob back to the o position.
2. Press the function key once to silence the buzzer. If you do not silence the buzzer, it will be silenced
automatically after about 7 minutes.
3. Press the function key again and the ‘Man’ symbol lights up steadily to show that the main oven is
back in manual mode.
Selecting the buzzer volume
1. Press the function key repeatedly until ‘L1’, ‘L2’ or ‘L3’ appears on the timer display.
2. While ‘L1’, ‘L2’ or ‘L3’ appears on the display, use the plus and/or minus keys to adjust the buzzer
volume, with L1 being the quietest tone and L3 being the loudest tone.
3. About 7 seconds after the last press of the plus or minus key, the selected buzzer volume is stored
in the memory.
Activating and deactivating the child lock
To activate the child-lock
1. While the timer is not being used to adjust any other function, press and hold the plus key for about
5 seconds until the padlock symbol appears in the display.
2. While the child-lock is active, pressing the timer keys has no eect.
Note: If a semi-automatic or fully-automatic cooking programme is currently in progress, the child lock
function cannot be modied or cancelled and the coocking programme will run through to the end.
To de-activate the child-lock
1. While the timer is not being used to adjust any other function, press and hold the plus key for about
5 seconds until the padlock symbol disappears from the display.
12
SoftClosingDoor(Iftted)
The door can be paused at any angle greater than 30o.
The door will close slowly under the action of the damper, if it is less than or equal to an angle of 30o.
Please do not close the door vigorously.
CatalyticOvenliners(Iftted)
Some oven specications have catalytic oven liners tted to the sides of the oven, you can easily tell
if they are tted because the panel is a light grey soft touch enamel. This enamel is special and partly
cleans itself. This does not stop all marks on the lining, but helps to reduce the amount of manual
cleaning needed.
These panels work best when the oven is heated above 200°C. If you do most of your cooking below
this temperature, occasionally wipe the panels with a lint free cloth and hot soapy water. The panels
should then be allowed to dry naturally and the oven heated at 200°C for about one hour. This will
make sure that the panels are working eectively.
Do not use harsh abrasives or chemicals on this soft enamel.
13
Removing the appliance door
1. Open the appliance door fully.
2. Fold open the two locking levers on the left and right
3. Close the appliance door as far as the limit stop.
4. With both hands, grip the door on the left- and right-hand side, and pull it out upwards.
Fitting the appliance door
Reattach the appliance door in the opposite sequence to removal.
1. When attaching the appliance door, ensure that both hinges are placed right onto the installing
holes of the front panel of the cavity.
Ensure that the hinges are inserted into the correct position. You must be able to insert them
easily and without resistance. If you can feel any resistance, check that the hinges are inserted
into the holes right.
2. Open the appliance door fully. While opening the appliance door , you can make another check
if the hinges are onto the right position . If you make the tting wrong , you will not be able to
make the appliance door fully opened.
Fold both locking levers closed again.
3. Close the cooking compartment door. By the same time , we warmly recommend you to check
one more time , if the door is onto the right position and if the ventilation slots are not half-
sealed .
14
Removing the door cover
The plastic inlay in the door cover may become discolored. To carry out thorough cleaning, you can
remove the cover.
Remove the appliance door like instructed above.
1. Press on the right and left side of the cover.
2. Remove the cover.
3. After removing the door cover , that rest parts of the appliance door can be easily taken off so
that you can go on with the cleaning . When the cleaning of the appliance door has nished ,
put the cover back in place and press on it until it clicks audibly into place.
4. Fitting the appliance door and close it.
Caution!
While the appliance door is well installed, the door cover can also be taken o, by this time.
1. Removing the door cover means to set the inner glass of the appliance door free, the glass can
be easily moved and cause damage or injury.
2. As removing the door cover and inner glass means to reduce the overall weight of the appliance
door. The hinges can be easier to be moved when closing the door and you may be trapped.
Keep your hands away from the hinges.
15
Because of the 2 points above, we strongly recommend you not to remove the door cover unless
the appliance door removed. Damage caused by incorrect operation is not covered under warranty.
Rails
When you want to have a good cleaning for the rails and cavity, you can remove the shelves and
clean them. In this way your appliance will retain its appearance and remain fully functional for a long
time.
1. Pull the front part of the side rails horizontally to the opposite direction until the feature 1 gets
out ; Later on you can remove the shelves out like the picture below.
2. To put the side rails back to the cavity, to make the back part of the shelves insert into the holes
of cavity rightly rst of all , then insert the feature 1 back into the cavity.
2
3
1
16
APPLIANCE DOOR
With good care and cleaning, your appliance will retain its appearance and remain fully functional
for a long time to come. This will tell you how to remove the appliance door and clean it.
For cleaning purposes and to remove the door panels, you can detach the appliance door. The
appliance door hinges each have a locking lever.
When the locking levers are closed, the appliance door is secured in place. It cannot be detached.
When the locking levers are open in order to detach the appliance door, the hinges are locked.
They cannot snap shut.
Warning – Risk of injury!
1. If the hinges are not locked, they can snap shut with great force. Ensure that the locking levers
are always fully closed or, when detaching the appliance door, fully open.
2. The hinges on the appliance door move when opening and closing the door, and you may be
trapped. Keep your hands away from the hinges.
17
Accessories
Wire shelf: For dishes, cake pan with items for roasting and
baking.
Shelf support rails: Used to support the wire shelf and grill pan if
required. These shelf support rails on the right and left sides of the
oven can be removed.
Grill pan: For cooking large quantities of food such
as moist cakes, pastries, frozen food etc, or for
collecting fat/ spillage and meat juices. This can
also be used as a roasting tin and a baking sheet.
18
Shelf placement warning:
To ensure the oven shelves operate safely, correct placement of the shelves between the side rails is
imperative. Shelves and the grill pan can only be used between the rst and fth layers on the main
oven and rst and third layers on the top oven.
Ensure that shelves are inserted correctly, with the upstand at the back and pointing upwards. This will
help to prevent the shelves tipping forwards when they are pulled out
Top oven shelf positions Main oven shelf positions
Removing Shelf Runners
1 2 3
19
Standard shelves
Front of appliance
2Ensure the shelf is fully pushed
towards the back of the oven,
until the shelf stopper is
reached.
Slightly raise the shelf and
insert in the chosen shelf
position
1
BULB REPLACEMENT
Risk of electric shock!
Glass cover
You must replace a damaged glass cover. Suitable glass covers may be obtained from the after-sales
service.
For replacement, proceed as follows:
1. Disconnect power from the mains outlet or switch o the circuit breaker
of the unit’s mains outlet.
2. Unscrew the glass lamp cover by turning it counter-clockwise (note, it
may be sti) and replace the bulb with a new one of the same type.
3. Screw the glass lamp cover back in place.
Note: Only use 25-40W/220V-240V, T300°C halogen lamps
20
Notes:
1. To defrost big portions of food, it is possible to remove the side-racks and place the container on
the cavity floor.
2. To warming tableware, it is beneficial to remove the side-racks and the heating modes “Hot Air
Grilling” and “Fan Heating” with temperature setting of 50°C are useful. “Hot
3. Air Grilling” should be used, if more than half of the cavity floor is covered by the tableware.
4. Due to an optimum evenness of heat distribution inside the cavity during “Fan Heating”, the fan will
work at certain times of the heating process, to guaranty the best possible performance.
Caution
1. If you open the appliance door during an on-going operation, the operation will not be paused.
Please be especially careful with the risk of burns.
1. Do not cover the ventilation slots. Otherwise, the appliance may overhea. To make the appliance
cools down more quickly after the operation, the cooling fan may continue to run for a period
afterwards.
Lighting
When you switch the appliance on to any mode, the lamp will be always on until the operation has
finished. You can use the main mode: “Lamp” during different operations, i.e. cleaning, preparing the
cooking process, pause heating modes during opening the door.
Cooling fan
The cooling fan switches on and off as required. The hot air escapes above the door.
Your appliance is accompanied by a range of accessories. Here, you can find an overview of the
accessories included and information on how to use them correctly.
Accessories included
Your appliance is equipped with the following accessories:
You can use the tray to place liquid or cooking food with juice.
Only use original accessories. They are specially adapted for your appliance.
You can buy accessories from the after-sales service, from specialist retailers or online.
Note:
The accessories may deform when they become hot. This does not a�ect their function.
Once they have cooled down again, they regain their original shape.
Inserting accessories
The cavity has five shelf positions. The shelf positions are counted from the bottom up.
The accessories can be pulled out approximately halfway without tipping.
Notes:
1. Ensure that you always insert the accessories into the cavity the right way round.
2. Always insert the accessories fully into the cavity so that they do not touch the appliance door.
Locking function
The accessories can be pulled out approximately halfway until they lock in place. The locking function
prevents the accessories from tilting when they are pulled out. The accessories must be inserted into
the cavity correctly for the tilt protection to work properly. When inserting the wire rack, ensure the wire
rack is onto the right facing direction like the picture .
When inserting the backing tray, ensure the backing tray is onto the right facing direction like the
picture .
First use
Before using the appliance to prepare food for the first time, you must clean the
cavity and accessories.
1. Remove all stickers, surface protection foils and transport protection parts.
2. Remove all accessories and the side-racks from the cavity.
3. Clean the accessories and the side-racks thoroughly using soapy water and a dish cloth or soft
brush.
4. Ensure that the cavity does not contain any leftover packaging, such as polystyrene pellets or
wooden piece which may cause risk of fire.
5. Wipe the smooth surfaces in the cavity and the door with a soft, wet cloth.
6. To remove the new-appliance smell, heat up the appliance when empty and with the oven door
closed.
7. Keep the kitchen highly ventilated while the appliance is heating up first time. Keep children and
pets out of the kitchen during this time. Close the door to the adjacent rooms.
8. Adjust the settings indicated. You can find out how to set the heating type and the temperature in
the next section.
After the appliance has cooled down:
1. Clean the smooth surfaces and the door with soapy water and a dish cloth.
2. Dry all surfaces.
3. Install the side-racks.
Selecting Modes
The default operating mode is switching off if you would like to select a cooking operating mode, you
can do so using left mode-control knob. There is a pointer on the knob,turn this knob to make the
pointer to point to the mode which you would like to choose.
Temperature Setting
If you would like to select a temperature for cooking, the way to operate is similar with the way to select
the operating mode. You can do so using right temperature-control knob. There is a pointer on the
knob, turn this knob to make the pointer to point to the temperature which you would like to choose.
After power on, ‘0:00’and the clock icon will flash on the screen, press any button to quit .
Button 1:* clock→alarm setting→d uration setting→end time setting→clock setting→*clock
（*：d ef au lt）
Button 2: minus(-) Button 3: plus Button 4: Lock
1.Set alarm
1) Pres sbutton 1 , alarm icon flashing means alarmfunction chosen. “0:00”will display. Press button 2
and 3 to s et alar m time. Time adjust range is “0:01~ 23:59”.
2) Pres s once to plus or minus 1 , and hold for 3 seconds for quick- adjust. Waiting for 5 seconds to
confirm setting,the alarm icon will be display , alarm time will be shown andalarm starts. Af ter the
count down, “0:00”wil ldisplay, buzzing s tarts 4 timesevery 5 secon ds. Pres sa ny b utto n tostop
2.Duratio n setting.
1) Pres s button 1 , choose ‘duration’ function, duration icon will flash ,“0:00” will display. Pressbutto
n2 an d3 to s e t dur at ion time, adjusting range is “0:01~ 23:59”. Pres s once to plus or minus 1 ,
hold for 3 seconds for quick-adjust . The flashing will last for 5 seconds, so the settings must be
done within this time frame or the time of day will show again. A fter setting , the duration
iconwilldisplay, counting down starts. When counting down stops, powe r wil l tur n o , ‘Dura tion’
icon will flash, “0:00 ” will display, buzzing will starts for twice every 5 seconds. Pressany button to
stop buzzing , and press button 1 to show the time of day.
2) Duri ng the cooking duration, press button 1 can check and change thecookingtime
3) After counting down stopping, if there’s no operation for 2 minutes, buzzing will stop.
4) If set duration time before end time,end time can only be added, not decreased. (The max time
added can be after 23h 59m. When end time is longer than duration time+ current time, end time
can be decreased by pressing button 2. It will be decreased until end time equals to duration
time+ currenttime equals to duration time+ 1 minute). If end time is longer than duration time+
current time, power will be off, end time icon will display. When end time equals to duration
time+current time, power will be on again, end time icon will turn off.
3.time function
1) Press button 1 to choose time function. Time icon will flash, press button 2 or 3 to set time. The
range is 24hrs. Press once to plus or minus 1, hold for 3 seconds for quick-adjust. No operation for
5 seconds, the time of day will show, time icon will turn off.
2) If time setting is changed after setting alarm, duration and end time, the alarm will not be changed,
and duration and end time will reset.
4.lock function.
Press lock button for 3 seconds any time, the lock function will active, and
lock icon will display. Press lock button for 3 seconds again, it will be unlock. The icon turns off.
During the lock condition, press button will cause buzzing, meanwhile the lock icon will flash for 3
seconds.
5.Other notification
1) If setting alarm, duration time and endtime, alarm time will display, and alarm, duration, end time
icons will display.
2) After setting alarm, duration, and end time, Button 1 can be pressed to check and change alarm
time, duration time,end time and day time.
3) If duration time is later than alarm time, there will be only buzzing for alarm. If duration is earlier
than alarm time, there will be only buzzing for alarm.
Indicator
While the appliance starts to cook food or drink, the indicator will be switched on to notice you.During
the period of cooking,the indicator will be on & off intermittently
This depends on if the heating elements are working or not.
Changing
During the period of appliance operating, knobs on the control panel can be turned again to meet your
needs or changing.
Turn the mode-control knob from the present mode to another one while the appliance is operating
means to get the mode changed while food is being cooked. By this time,if you turn the knob to LAMP
or DEFROST, the heating elements will be switched off lf you turn knob back to the original position,the
appliance will be switched off but the timer will still count.
Turn the temperature-control knob from present to others while the appliance is operat-ing means to
get the cooking temperature changed while food is being cooked. By this time, if you turn the knob back
to the original position, the heating elements will be switched off. Lamp and timer will still be switched
on, if cooking fan works depends on the temperature of the circumstance inside the appliance.
Turn the time-control knob from present to others while the appliance is operating means to get the rest
cooking time changed while food is being cooked. By this time, if you turn the knob back to the original
position, it means the appliance is officially switched off. You will see the indicator also be switched off
to notice you about this.
Caution!
After the appliance switched off, it becomes very hot especially inside the cavity. Never touch the
interior surfaces of the appliance or the heating elements. Use oven gloves to remove accessories or
ovenware from the cavity, and allow the appliance to cool down. Keep children at a safe distance at the
same time to avoid the injury of burns.
Note
Changing modes/temperature/rest cooking time may have some negative influences for the result of
cooking, we warmly recommend you not to do so unless you are well experi-enced on cooking.
1. Remove all accessories, which are not necessary during the cooking & baking process
2. Do not open the door during the cooking & baking process.
3. If you open the door during cooking & baking, switch the mode to “Lamp” (Without change the
temperature setting).
4. Decrease the temperature setting in not fan assisted modes to 50°C at 5min to 10min before end
of cooking & baking time. So you can use the cavity heat to complete the process. Use “Fan
Heating”, whenever possible. You can reduce the temperature by 20°C to 30
5. Use “Fan Heating”, whenever possible. You can reduce the temperature by 20°C to 30°C.
6. You can cook and bake using “Fan Heating” on more than one level at the same time.
7. If it is not possible to cook and bake different dishes at the same time, you can heat one after the
other to use the preheat status of the oven.
8. Do not preheat the empty oven, if it is not required. If necessary put the food into the oven
immediately after reaching the temperature indicated by switching off the indicator light the first
time.
9. Do not use reflective foil, like aluminum foil to cover the cavity floor.
10. Use the timer and or a temperature probe whenever possible.
11. Use dark matt finish and light weighted baking molds and containers. Try not to use heavy
accessories with shiny surfaces, like stainless steel or aluminum.
ENVIRONMENT
The packaging is made for protect your new appliance against damages during transport. The
materials used are selected carefully and should be recycled. Recycling reduces the use of raw
materials and waste. Electrical and electronic appliances often contain valu-able materials. Please do
not dispose of it with your household waste.
Acrylamide occurs mainly by heating up starchy food (i.e. potato, French fries, bread) to very high
temperatures over long times.
Tips
1. Use short cooking times.
2. Cook food to a golden yellow surface color, do not burn it to dark brown colors.
3. Bigger portions have less acrylamide.
4. Use “Fan Heating” mode if possible.
5. French fries: Use more than 450g per tray, place them evenly spread and turn them time by time.
Use the product information if available to get the best cooking result.
MAINTENANCE YOUR APPLIANCE
Cleaning Agent
With good care and cleaning, your appliance will retain its appearance and remain fully functioning for a
long time to come. We will explain here how you should correctly care for and clean your appliance.
To ensure that the different surfaces are not damaged by using the wrong cleaning agent, observe the
information in the table. Depending on the appliance model, not all of the areas listed may be on/in your
appliance.
Caution!
Risk of surface damage
Do not use:
1. Harsh or abrasive cleaning agents.
2. Cleaning agents with a high alcohol content.
3. Hard scouring pads or cleaning sponges.
4. High-pressure cleaners or steam cleaners.
5. Special cleaners for cleaning the appliance while it is hot.
Wash new sponge cloths thoroughly before use.
Tip
Highly recommended cleaning and care products can be purchased through theafter-sales service.
Observe the respective manufacturer's instructions.
Appliance exterior Stainless steel front
Plastic
Painted surfaces
Control panel
Door panels
Door handle
Enamel surfaces and self-cleaning
surfaces
Glass cover for the interior lighting
Door seal
Do not remove
CleaningArea Appliance exterior
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
Remove flecks of limescale, grease, starch and albumin (e.g. egg white)
immediately.
Corrosion can form under such flecks.
Special stainless steel cleaning products suitable for hot surfaces are available
from our after-sales service or from specialist retailers. Apply a very thin layer of
the cleaning product with a soft cloth.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth. Do not use glass cleaner
or a glass scraper.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth. Do not use glass cleaner
or a glass scraper.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
Do not use a glass scraper or a stainless steel scouring pad.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
If descaler comes into contact with the door handle, wipe it off immediately.
Otherwise, any stains will not be able to be removed.
Observe the instructions for the surfaces of the cooking com-partment that
follow the table.
Hot soapy water:
Clean with a dish cloth and then dry with a soft cloth.
If the cooking compartment is heavily soiled, use oven cleaner.
Hot soapy water:
Clean with a dish cloth. Do not scour.
Maintaining your ap liancep
21
Notes:
1. To defrost big portions of food, it is possible to remove the side-racks and place the container on
the cavity floor.
2. To warming tableware, it is beneficial to remove the side-racks and the heating modes “Hot Air
Grilling” and “Fan Heating” with temperature setting of 50°C are useful. “Hot
3. Air Grilling” should be used, if more than half of the cavity floor is covered by the tableware.
4. Due to an optimum evenness of heat distribution inside the cavity during “Fan Heating”, the fan will
work at certain times of the heating process, to guaranty the best possible performance.
Caution
1. If you open the appliance door during an on-going operation, the operation will not be paused.
Please be especially careful with the risk of burns.
1. Do not cover the ventilation slots. Otherwise, the appliance may overhea. To make the appliance
cools down more quickly after the operation, the cooling fan may continue to run for a period
afterwards.
Lighting
When you switch the appliance on to any mode, the lamp will be always on until the operation has
finished. You can use the main mode: “Lamp” during different operations, i.e. cleaning, preparing the
cooking process, pause heating modes during opening the door.
Cooling fan
The cooling fan switches on and off as required. The hot air escapes above the door.
Your appliance is accompanied by a range of accessories. Here, you can find an overview of the
accessories included and information on how to use them correctly.
Accessories included
Your appliance is equipped with the following accessories:
You can use the tray to place liquid or cooking food with juice.
Only use original accessories. They are specially adapted for your appliance.
You can buy accessories from the after-sales service, from specialist retailers or online.
Note:
The accessories may deform when they become hot. This does not a�ect their function.
Once they have cooled down again, they regain their original shape.
Inserting accessories
The cavity has five shelf positions. The shelf positions are counted from the bottom up.
The accessories can be pulled out approximately halfway without tipping.
Notes:
1. Ensure that you always insert the accessories into the cavity the right way round.
2. Always insert the accessories fully into the cavity so that they do not touch the appliance door.
Locking function
The accessories can be pulled out approximately halfway until they lock in place. The locking function
prevents the accessories from tilting when they are pulled out. The accessories must be inserted into
the cavity correctly for the tilt protection to work properly. When inserting the wire rack, ensure the wire
rack is onto the right facing direction like the picture .
When inserting the backing tray, ensure the backing tray is onto the right facing direction like the
picture .
First use
Before using the appliance to prepare food for the first time, you must clean the
cavity and accessories.
1. Remove all stickers, surface protection foils and transport protection parts.
2. Remove all accessories and the side-racks from the cavity.
3. Clean the accessories and the side-racks thoroughly using soapy water and a dish cloth or soft
brush.
4. Ensure that the cavity does not contain any leftover packaging, such as polystyrene pellets or
wooden piece which may cause risk of fire.
5. Wipe the smooth surfaces in the cavity and the door with a soft, wet cloth.
6. To remove the new-appliance smell, heat up the appliance when empty and with the oven door
closed.
7. Keep the kitchen highly ventilated while the appliance is heating up first time. Keep children and
pets out of the kitchen during this time. Close the door to the adjacent rooms.
8. Adjust the settings indicated. You can find out how to set the heating type and the temperature in
the next section.
After the appliance has cooled down:
1. Clean the smooth surfaces and the door with soapy water and a dish cloth.
2. Dry all surfaces.
3. Install the side-racks.
Selecting Modes
The default operating mode is switching off if you would like to select a cooking operating mode, you
can do so using left mode-control knob. There is a pointer on the knob,turn this knob to make the
pointer to point to the mode which you would like to choose.
Temperature Setting
If you would like to select a temperature for cooking, the way to operate is similar with the way to select
the operating mode. You can do so using right temperature-control knob. There is a pointer on the
knob, turn this knob to make the pointer to point to the temperature which you would like to choose.
After power on, ‘0:00’and the clock icon will flash on the screen, press any button to quit .
Button 1:* clock→alarm setting→d uration setting→end time setting→clock setting→*clock
（*：d ef au lt）
Button 2: minus(-) Button 3: plus Button 4: Lock
1.Set alarm
1) Pres sbutton 1 , alarm icon flashing means alarmfunction chosen. “0:00”will display. Press button 2
and 3 to s et alar m time. Time adjust range is “0:01~ 23:59”.
2) Pres s once to plus or minus 1 , and hold for 3 seconds for quick- adjust. Waiting for 5 seconds to
confirm setting,the alarm icon will be display , alarm time will be shown andalarm starts. Af ter the
count down, “0:00”wil ldisplay, buzzing s tarts 4 timesevery 5 secon ds. Pres sa ny b utto n tostop
2.Duratio n setting.
1) Pres s button 1 , choose ‘duration’ function, duration icon will flash ,“0:00” will display. Pressbutto
n2 an d3 to s e t dur at ion time, adjusting range is “0:01~ 23:59”. Pres s once to plus or minus 1 ,
hold for 3 seconds for quick-adjust . The flashing will last for 5 seconds, so the settings must be
done within this time frame or the time of day will show again. A fter setting , the duration
iconwilldisplay, counting down starts. When counting down stops, powe r wil l tur n o , ‘Dura tion’
icon will flash, “0:00 ” will display, buzzing will starts for twice every 5 seconds. Pressany button to
stop buzzing , and press button 1 to show the time of day.
2) Duri ng the cooking duration, press button 1 can check and change thecookingtime
3) After counting down stopping, if there’s no operation for 2 minutes, buzzing will stop.
4) If set duration time before end time,end time can only be added, not decreased. (The max time
added can be after 23h 59m. When end time is longer than duration time+ current time, end time
can be decreased by pressing button 2. It will be decreased until end time equals to duration
time+ currenttime equals to duration time+ 1 minute). If end time is longer than duration time+
current time, power will be off, end time icon will display. When end time equals to duration
time+current time, power will be on again, end time icon will turn off.
3.time function
1) Press button 1 to choose time function. Time icon will flash, press button 2 or 3 to set time. The
range is 24hrs. Press once to plus or minus 1, hold for 3 seconds for quick-adjust. No operation for
5 seconds, the time of day will show, time icon will turn off.
2) If time setting is changed after setting alarm, duration and end time, the alarm will not be changed,
and duration and end time will reset.
4.lock function.
Press lock button for 3 seconds any time, the lock function will active, and
lock icon will display. Press lock button for 3 seconds again, it will be unlock. The icon turns off.
During the lock condition, press button will cause buzzing, meanwhile the lock icon will flash for 3
seconds.
5.Other notification
1) If setting alarm, duration time and endtime, alarm time will display, and alarm, duration, end time
icons will display.
2) After setting alarm, duration, and end time, Button 1 can be pressed to check and change alarm
time, duration time,end time and day time.
3) If duration time is later than alarm time, there will be only buzzing for alarm. If duration is earlier
than alarm time, there will be only buzzing for alarm.
Indicator
While the appliance starts to cook food or drink, the indicator will be switched on to notice you.During
the period of cooking,the indicator will be on & off intermittently
This depends on if the heating elements are working or not.
Changing
During the period of appliance operating, knobs on the control panel can be turned again to meet your
needs or changing.
Turn the mode-control knob from the present mode to another one while the appliance is operating
means to get the mode changed while food is being cooked. By this time,if you turn the knob to LAMP
or DEFROST, the heating elements will be switched off lf you turn knob back to the original position,the
appliance will be switched off but the timer will still count.
Turn the temperature-control knob from present to others while the appliance is operat-ing means to
get the cooking temperature changed while food is being cooked. By this time, if you turn the knob back
to the original position, the heating elements will be switched off. Lamp and timer will still be switched
on, if cooking fan works depends on the temperature of the circumstance inside the appliance.
Turn the time-control knob from present to others while the appliance is operating means to get the rest
cooking time changed while food is being cooked. By this time, if you turn the knob back to the original
position, it means the appliance is officially switched off. You will see the indicator also be switched off
to notice you about this.
Caution!
After the appliance switched off, it becomes very hot especially inside the cavity. Never touch the
interior surfaces of the appliance or the heating elements. Use oven gloves to remove accessories or
ovenware from the cavity, and allow the appliance to cool down. Keep children at a safe distance at the
same time to avoid the injury of burns.
Note
Changing modes/temperature/rest cooking time may have some negative influences for the result of
cooking, we warmly recommend you not to do so unless you are well experi-enced on cooking.
1. Remove all accessories, which are not necessary during the cooking & baking process
2. Do not open the door during the cooking & baking process.
3. If you open the door during cooking & baking, switch the mode to “Lamp” (Without change the
temperature setting).
4. Decrease the temperature setting in not fan assisted modes to 50°C at 5min to 10min before end
of cooking & baking time. So you can use the cavity heat to complete the process. Use “Fan
Heating”, whenever possible. You can reduce the temperature by 20°C to 30
5. Use “Fan Heating”, whenever possible. You can reduce the temperature by 20°C to 30°C.
6. You can cook and bake using “Fan Heating” on more than one level at the same time.
7. If it is not possible to cook and bake different dishes at the same time, you can heat one after the
other to use the preheat status of the oven.
8. Do not preheat the empty oven, if it is not required. If necessary put the food into the oven
immediately after reaching the temperature indicated by switching off the indicator light the first
time.
9. Do not use reflective foil, like aluminum foil to cover the cavity floor.
10. Use the timer and or a temperature probe whenever possible.
11. Use dark matt finish and light weighted baking molds and containers. Try not to use heavy
accessories with shiny surfaces, like stainless steel or aluminum.
ENVIRONMENT
The packaging is made for protect your new appliance against damages during transport. The
materials used are selected carefully and should be recycled. Recycling reduces the use of raw
materials and waste. Electrical and electronic appliances often contain valu-able materials. Please do
not dispose of it with your household waste.
Acrylamide occurs mainly by heating up starchy food (i.e. potato, French fries, bread) to very high
temperatures over long times.
Tips
1. Use short cooking times.
2. Cook food to a golden yellow surface color, do not burn it to dark brown colors.
3. Bigger portions have less acrylamide.
4. Use “Fan Heating” mode if possible.
5. French fries: Use more than 450g per tray, place them evenly spread and turn them time by time.
Use the product information if available to get the best cooking result.
MAINTENANCE YOUR APPLIANCE
Cleaning Agent
With good care and cleaning, your appliance will retain its appearance and remain fully functioning for a
long time to come. We will explain here how you should correctly care for and clean your appliance.
To ensure that the different surfaces are not damaged by using the wrong cleaning agent, observe the
information in the table. Depending on the appliance model, not all of the areas listed may be on/in your
appliance.
Caution!
Risk of surface damage
Do not use:
1. Harsh or abrasive cleaning agents.
2. Cleaning agents with a high alcohol content.
3. Hard scouring pads or cleaning sponges.
4. High-pressure cleaners or steam cleaners.
5. Special cleaners for cleaning the appliance while it is hot.
Wash new sponge cloths thoroughly before use.
Tip
Highly recommended cleaning and care products can be purchased through theafter-sales service.
Observe the respective manufacturer's instructions.
Stainless steel door cover
CleaningArea Appliance exterior
Stainless steel cleaner:
Observe the manufacturer's instructions. Do not use stainless steel care
products. Remove the door cover for cleaning.
Accessories
Hot soapy water:
Soak and clean with a dish cloth or brush.
If there are heavy deposits of dirt, use a stainless steel scouring pad.
Rails
Hot soapy water:
Soak and clean with a dish cloth or brush.
HEALTH
Notes：
1. Slight differences in color on the front of the appliance are caused by the use of different materials,
such as glass, plastic and metal.
2. Shadows on the door panels, which look like streaks, are caused by reflections made by the
interior lighting.
3. Enamel is baked on at very high temperatures. This can cause some slight color variation. This is
normal and does not affect operation. The edges of thin trays cannot be completely enameled. As
a result, these edges can be rough. This does not impair the anti-corrosion protection.
4. Always keep the appliance clean and remove dirt immediately so that stubborn deposits of dirt do
not build up.
Tips
1. Clean the cooking compartment after each use. This will ensure that dirt cannot be baked on.
2. Always remove flecks of lime scale, grease, starch and albumin (e.g. egg white) immediately.
3. Remove flecks of food with sugar content immediately, if possible, when the fleck is still warm.
4. Use suitable ovenware for roasting, e.g. a roasting dish.
With good care and cleaning, your appliance will retain its appearance and remain fully functional for a
long time to come. This will tell you how to remove the appliance door and clean it.
For cleaning purposes and to remove the door panels, you can detach the appliance door. The
appliance door hinges each have a locking lever.
When the locking levers are closed, the appliance door is secured in place. It cannot be detached.
When the locking levers are open in order to detach the appliance door, the hinges are locked. They
cannot snap shut.
Warning – Risk of injury!
1. If the hinges are not locked, they can snap shut with great force. Ensure that the locking levers are
always fully closed or, when detaching the appliance door, fully open.
2. The hinges on the appliance door move when opening and closing the door, and you may be
trapped. Keep your hands away from the hinges.
Removing the appliance door
1. Open the appliance door fully.
2. Fold open the two locking levers on the left and right
3. Close the appliance door as far as the limit stop.
4. With both hands, grip the door on the left- and right-hand side, and pull it out upwards.
22
Please keep this handbook for future reference, or for anyone else
who may use the appliance.
23
Electric Built In
TECHNICAL DATA
Electrical supply / Load
ApplianceSize(cm) Electrical supply Load(kW)
90cm Multifunction 220 - 240V ~ 50Hz-60Hz
Forthespecicpowerratingofyourmodel,refertothedatabadgeonthefrontframeof
your appliance.
WARNING: This appliance must be earthed.
24
5.1
Volume per cavity
V38 L
Energy consumption
(electricity) required to heat a
standardised load in a cavity
of an electric heated oven
during a cycle in conventional
energy)
EC electric cavity
kWh/cycle
Energy consumption required
to heat a standardised load
in a cavity of an electric
heated oven during a cycle
in fan-forced mode per cavity
EC electric cavity
/
kWh/cycle
cavity
EEI cavity
-
-
A
-
Volume per cavity
V
72
L
Energy consumption
(electricity) required to heat a
standardised load in a cavity
of an electric heated oven
during a cycle in conventional
EC electric cavity
kWh/cycle
Energy consumption required
to heat a standardised load
in a cavity of an electric
heated oven during a cycle
in fan-forced mode per cavity
EC electric cavity
kWh/cycle
EEI cavity
-
-
A
-
Main cavity
1kWh/cycle= 3.6MJ/cycle
mode per cavity(electric final
(electric finalenergy)
Energy Efficiency Index per
Energy fficiency e class
mode per cavity
(electric final energy)
(electric final energy)
cavity Energy Efficiency Index per
Energy fficiency e class
-
Symbol
Value
Unit
-
-
Type of oven
-
Built-in electric oven
-
Number of cavities
-
2
-
Heat source per cavity
(electricity or gas)
Electricity - -
The measurement and calculation method of the above table was done in
accordance with commission regulation (EU) No 65/2014 & 66/2014.
BEL BI903MF C
Top cavity
Model identification
Mass of appliance - 49.9kg
96.7
0.71
/
91.4
0.81
25
Oven energy saving tips:
Cook meals together, if possible.
Keep the pre-heating time short.
Do not lengthen cooking time.
Do not open the oven door during the cooking period.
Do not forget to turn the appliance off at the end of cooking.
26
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