Belling IHL602 User Manual
Displayed below is the user manual for IHL602 by Belling which is a product in the Hobs category. This manual has pages.
Related Manuals
Belling IHL602 Date: 14/08/18
2
To contact Belling about your appliance, please call:
Calls are charged at the basic rate, please check with your telephone service provider for exact charges
Alternatively general, spares and service information is available from
our website at: www.belling.co.uk
Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW
Warranty Registration
0800 952 1068
*Please call our Customer Care team for extended
warranty
Spares Store
0344 815 3745
Customer Care Helpline
0344 815 3746
in case of difculty within the UK
To contact us by email:
gdhainfo@gdha.com
To register your appliance by mail:
Please complete the warranty card
and return to the address supplied
To register your appliance online:
www.belling.co.uk
Your new appliance comes with our 12-month guarantee, protecting you against electrical and
mechanical breakdown. To register, please complete the registration form included, register online
or by phone. For full terms & conditions of the manufacturer’s guarantee, please refer to the web-
site above. In addition, you may wish to purchase an extended warranty. A leaet explaining how to
do this is included with your appliance.
Our policy is one of constant development and improvement, therefore we cannot guarantee the
strict accuracy of all of our illustrations and specications. Changes may have been made subse-
quent to publishing.
GB - Great Britain þ
IE - Ireland þ
DE - Germany
ES - Spain
FR - French
IT - Italy
PL - Poland
NL - Netherlands
SE - Sweden
CN - China
NZ - New Zealand
AU - Australia
Countries of destination:
3
This user guide book is designed to help you through each step of owning your new product.
Please read it carefully before you start using your appliance, as we have endeavored to answer as
many questions as possible, and provide you with as much support as we can.
General information, spares and service information is available from our website.
If you should nd something missing from your product or have any questions that are not covered in
this user guide, please contact us (see contact information inside the front cover).
European Directives
As a producer and a supplier of cooking appliances we are committed to the protection of the environ-
ment and are in the compliance with the WEEE directive. All our electric products are labelled
accordingly with the crossed out wheeled bin symbol. This indicates, for disposal
purposes at end of life, that these products must be taken to a recognized collection points,
such as local authority sites/local recycling centres.
This appliance Complies with European Community Directives (CE) for household and similar electrical
appliances and Gas appliances where applicable.
This appliance conforms to European Directive regarding Eco design requirements for energy-related
products. Our policy is one of constant development and improvement, therefore we cannot guarantee
the strict accuracy of all of our illustrations and specications - changes may have been made subse-
quent to publishing.
Disposal of Packaging Material
The packaging materials used with this appliance can be recycled. Please dispose of the packaging
materials in the appropriate container at your local waste disposal facilities.
UK ONLY GAS WARNING:
If you smell gas, Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Help line at 0800 111999
INTRODUCTION
4
WARNING
• If the hob surface is cracked, broken or shattered, switch off the
appliance to avoid the possibility of electric shock and call for a
service engineer’s visit.
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Children less than 8 years of age shall be kept away unless
continuously supervised. This appliance can be used by children
aged from 8 years and above and persons with reduced
physical sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning the use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass or the hob, since they can scratch the
surface, which may result in shattering of the glass.
• Do not use a steam cleaner on any cooking range, hob or oven
appliance.
• Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
• After use, switch off the hob element by its control and do not rely
on the pan detector.
• The appliance is not intended to be operated by means of an
external timer or separate control system.
• Unattended cooking on a hob with fat or oil can be dangerous and
may result in re.
• NEVER try to extinguish a re with water, but switch off the
appliance and then cover the ame with a lid or damp cloth.
• Danger of re: Do not store items on the cooking surfaces.
• Only use hob guards designed by the manufacturer of the cooking
appliance or indicated by the manufacturer of the appliance in the
instructions for use as suitable or hob guards incorporated in
SAFETY
5
the appliance. The use of inappropriate hob guards can cause
accidents.
• This induction hob complies with the applicable EMC and EMF
standards. Therefore it should not interfere with other electronic
units. Persons tted with a pacemaker or any other electrical
implant should clarify with their doctor or the producer of the
implant, whether there implant is adequate and fail-safe. Please
place pans centrally on the cooking zones. The British Heart
Foundation provide additional advice regarding using induction
hobs when a pacemaker is tted.
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Do not modify this appliance.
• Do not place articles on or against the appliance.
• Servicing should be carried out only by authorised personnel.
• Always switch off your appliance and allow it to cool down before
you clean any part of it.
• Although every care has been taken to ensure this appliance has
no sharp edges. We recommend that you wear protective gloves
when installing and moving this appliance. This will prevent injury
• This appliance must be tted to a switch providing all pole
disconnection with a minimum contact separation of 3mm
• Connection should be made with a suitable exible cable with a
minimum temperature rating of 70°C.
CAUTION
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• This appliance must not be installed behind a decorative door in
order to avoid overheating.
• Fire Safety Advice
If you do have a re in the kitchen, don’t take any risks - get everyone out of your home and call the
Fire Brigade.
Ifyouhaveanelectricalreinthekitchen:
• Pull the plug out, or switch off the power at the fuse box - this may be enough to stop the re imme-
diately
• Smother the re with a re blanket, or use a dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or cooking oil re.
6
• Other Safety Advice
• There is a risk of electric shock, so always make sure you have turned off and unplugged your
appliance.
• This appliance must be earthed.
• The appliance must never be disconnected from the mains supply during use, as this will seriously
affect the safety and performance, particularly in relation to surface temperatures becoming hot and
gas operated parts not working efciently.
• GAS WARNING! - If you smell gas: Do not try to light any appliance, Do not touch any electrical
switch. Contact your local gas supplier immediately.
7
Getting to know your product
Note: Your appliance layout may differ depending on the model.
Control Panel
Hob functions
USING YOUR APPLIANCE
On/Off control
Flexible area
bridge key
Special functions (fry
function and keep
warm function)
Keylock
control
Boost control
Timer control
Power / Timer slider control
Heating zone selection controls
8
Before using the Hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective lm that may still be on your hob.
Touch controls
Use the at of your nger, not the tip. The controls respond to touch, so you don’t need to apply any
pressure. The touch control keys take approximately 1 second to respond to your touch. Always ensure
the touch control area is clean, dry and free from any objects (e.g. utensils, tea towels and cloths),
spillages and water may make the controls difcult to operate. A beeping sound will be activated and
will keep on beeping every 10 seconds, to attract your attention, please remove any objects and clean
the area as appropriate.
Choosing the right Cookware
• Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet
towards the base of the pan. If it is attracted, the pan is suitable for induction. The base of the pan
must be magnetic across the whole diameter of the base.
• If you do not have a magnet:
1. Put some water in the pan you want to check.
2. If does not ash in the display and the water is heating, the pan is suitable
• Cookware made from the following materials are not suitable: pure stainless steel, aluminium or
copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
9
Make sure that the base of your pan is smooth, sits at against the glass. Use a pan which is at least as
large as the circle printed on the glass. Using a pan which is slightly wider than the glass circle printed
on the glass will maximise energy-efciency Always centre your pan on the cooking zone.
Always lift pans off the hob – do not slide, or they may scratch the glass.
Start cooking
After switching the hob on, the buzzer will beep once. All the indicator lights light up for a second and
go out, to indicate that the ceramic hob is now in standby mode.
1. Touch the On/Off key for a few seconds until the buzzer beeps once
and the displays show ‘-’ or ‘--’ to indicate that the hob is in standby
mode.
2. Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the bottom of the cooking
zone are clean and dry.
3. Touch the relevant heating zone selection control key
for the zone you wish to use, until the power level indicator
next to it starts to ash.
10
4. While the power level indicator is ashing, use the slider control
to select the power level.
• If you don’t select a power level within about 1 minute, the zone
will automatically switch off. You would then need to start again
from step 1.
• When you need to adjust the power level, touch the relevant
heating zone selection control key again until the power level
indicator starts to ash. While the power level indicator is
ashing, use the slider control to adjust the power level. Adjusting
the power level down to 0 will switch the zone off
Ifthedisplayashes alternately with the heat setting
This means that:
• You have not placed a pan on the correct cooking zone or;
• The pan you’re using is not suitable for induction cooking or;
• The pan is too small or not properly centered on the cooking zone.
No heating takes place unless there is a suitable pan on the cooking zone. The display will
automatically turn off after 1 minute if no suitable pan is placed on it.
Finish cooking
Touch the relevant heating zone selection control key for the zone
that you wish to switch off. The power level indicator next to the zone
starts to ash.
While the power level indicator is ashing, use the slider control to turn the
power level down to 0. The zone switches off.
Turn the whole hob off by touching the On/Off control key.
11
Using the Boost function
To activate
1. First select the relevant heating zone by touching the relevant
heating zone selection key. Then select an on-going (simmer)
power level by using the slider control. This is the on-going power
level which the zone will revert to after the boost period has
ended.
Then touch the relevant heating zone selection key again and
make sure that the power level indicator is ashing.
2. While the power level indicator is ashing, touch the power boost
control key. The power level indicator display shows ‘B’ and the
zone works on maximum power for 5 minutes.
To cancel
1. The boost function will be automatically cancelled after 5
minutes. If you wish to cancel the boost function before this,
select the relevant heating zone by touching the relevant heating
zone selection key. The power level indicator next to the zone
starts to ash.
2. While the power level indicator is ashing, touch the power boost
control key to cancel the power boost function. The zone will revert to
the on-going power level.
• The power boost function is available to all 4 cooking zones, however you cannot boost all 4
cooking zones at the same time. You can only boost one zone from each pair at the same time.
• The power boost function is automatically cancelled after about 5 minutes, and the zone reverts to
the ongoing power level.
• If no on-going power level was set prior to activating the power boost function, then the zone will
revert to power level 9 when the power boost function comes to an end.
• The power boost function involves one zone ‘borrowing’ some power from the adjacent zone.
Therefore, if zone 2 (the back-left zone) is on power boost, zone 1 (the front-left zone) can only be
used up to power level 7.
• If the front-left zone is on power boost, the back-left zone can only be used up to power level 8.
12
Flexible Bridge function
• The exible area (bridge zone) can be used as one large zone or as two smaller zones, according to
your requirements.
• The exible area contains two induction zones which can be controlled separately or together.
1. To use the exible area as one large zone, simply touch the bridge key.
2. Adjust heat setting by touching the slider control.
When using the exible area as one large zone, circular pots with magnetic base diameters of 250mm
or 280mm can be used. Square and oval magnetic cookware, e.g. sh kettles, can also be used.
13
Using the large area as two independent zones
When using the exible area as two separate zones, you can:
1. Place a pan on either the back-right zone or the front-right zone
2. Place a pan on both the back-right zone and the front-right zone.
Note: Ensure that the magnetic bases of the pans have a diameter of at least 140mm.
Special function
The are two kinds of special functions: Fry function and Keep warm function.
Fry function Keep warm function
The Fry function can only be used on the back-left zone.
1. Touch the heating zone selection control key for the back-left zone. The
power level indicator next to the zone will ash.
14
2. While the power level indicator is ashing, touch the fry function
key. ‘F’ appears in the power level indicator to show that zone
2 is currently heating in fry mode. The ‘F’ indicates that the fry
function is active.
To cancel the fry function, touch the heating zone selection
control key for the back-left zone, and ensure that the power
level indicator next to the zone is ashing. While the power level
indicator is ashing, use the slider control to select a different
power level, or take the power level down to 0 to switch the
zone off.
The Keep Warm function can be used on all 4 cooking zones.
1. Touch the heating zone selection key for the zone you wish to use the keep
warm function on. The power level indicator starts to ash.
2. While the power level indicator is ashing, touch the keep
warm function key. ‘U’ appears in the power level indicator
display.
To cancel the keep warm function, touch the heating zone
selection control key for the relevant zone, and ensure that
the power level indicator next to the zone is ashing. While the
power level indicator is ashing, use the slider control to select
a different power level, or take the power level down to 0 to
switch the zone off.
15
Locking and unlocking the Controls
• You can lock the controls to prevent unintended use (for example children accidentally turning the
cooking zones on).
• When the controls are locked, all the controls except the On/Off control are disabled.
To lock
1. Touch the keylock control key. The timer display will show “LO“.
To unlock
Note: Make sure the hob is turned on.
1. Touch the keylock control key until “LO” disappears from the timer display.
When the keylock function is active, all of the controls are disabled except for the on/off key, so that you
can switch the hob off. If you do switch the hob off in this situation, you must rst touch and hold the
lock key for a few seconds until “LO” disappears from the timer display, before you can switch the hob
back on.
Timer control
You can use the timer in two different ways:
1. You can use it as a minute minder. In this case, the timer will not turn any cooking zone off when the
set time has elapsed.
2. You can also set it to turn one or more cooking zones off after the set time has elapsed. Refer to
Setting the timer to turn one or more cooking zones off.
A maximum duration time of 99 minutes can be set.
Using the Timer as a Minute Minder
If you are not selecting any cooking zone
1. Make sure the hob is turned on.
Note: You can use the minute minder even if you’re not selecting any
cooking zone.
2. Touch the timer control key. The timer display starts ashing and shows
the default value of 10 minutes.
3. While the units digit is ashing, use the slider control to
select the units digit of the minute minder duration time.
16
4. Touch the timer control key again. The units digit is accepted and the
tens digit starts ashing.
5. While the tens digit is ashing, use the slider control to
select the tens digit of the minute minder duration time.
6. After a few seconds, the tens digit of the minute minder duration time is accepted and the minute
minder duration time starts to count down in the display.
If you need to change the minute minder duration time, please repeat steps 2-5 above. Adjusting the
time down to 00 would cancel the minute minder function.
7. When the minute minder duration time has elapsed, the buzzer will
beep for 30 seconds and ‘--’ shows in the timer display
Setting the timer to turn one or more cooking zones off
1. First select the cooking zone you wish to use by touching the relevant
heating zone selection control key. The power level indicator next to the
zone will ash. While the power level indicator is ashing, use the touch
control slider to select the required power level.
2. Touch the heating zone selection control of the relevant zone again to
ensure that it is selected, and make sure that the power level indicator
next to the zone is ashing. While the power level indicator is ashing,
touch the timer control key. The timer display shows the default time of
10 minutes, with the units digit ashing.
17
3. While the units digit is ashing, use the touch control
slider to set the units digit of the cooking duration time,
e.g. 5 in this example.
4. Touch the timer control key again. The units digit is accepted and the
tens digit will start ashing.
5. While the tens digit is ashing, use the touch control slider
key to set the tens digit of the cooking duration time, e.g.
9 in this example to make 95 minutes in total.
6. After a few seconds the tens digit is accepted and the cooking
duration time starts to count down in the display. A red dot ashes
next to the relevant cooking zone power level indicator, to show
that the zone is currently being controlled by the timer.
If you need to adjust the cooking duration time, please repeat steps
2-5 above. Adjusting the cooking duration time down to 00 will
cancel the automatic cook-to-off timer function.
7. When the cooking duration time has elapsed, the relevant zone will
switch off automatically
Note: If there are other cooking zones in use, which are not being controlled by the timer, then they
will continue to operate when the cooking duration time has elapsed, and will not be switched off
automatically.
18
Controlling more than one zone with the timer
If you wish to control more than one zone with the timer, please repeat steps 2-5 above.
The timer display will always show the remaining cooking time for the zone which is due to nish rst.
When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking
zones are on. The timer display shows the time remaining for the zone which is due to nish rst. The
dot of the corresponding zone ashes as shown below.
(set to 15 minutes)
(set to 45 minutes)
When the cooking duration time for the zone due to nish rst has elapsed, that zone is switched off
automatically. The timer display will then change to show the cooking time remaining for the zone which
is due to nish second.
If you want to see how long a zone has left to run, touch the heating zone selection control key for the
relevant zone and the time remaining will be displayed briey on the timer display.
Cancelling the cook-to-off timer
1. Touch the relevant heating zone selection control for the zone on which
you wish to cancel the timer. The power level indicator next to that zone will
start to ash.
19
2. While the power level indicator is ashing, touch the timer control
key. The timer display starts to ash.
3. While the timer display is ashing, use the touch control slider to adjust the cooking duration time
down to 00.
Residual Heat Warning
“H” will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to
a safe temperature. It can also be used as an energy saving function if you want to heat further pans,
use the hotplate that is still hot.
Note: Please be aware that the glass surface may still be warm for a while, even after the ‘H’ indicator
has disappeared.
Default working times
Auto shut down is a safety protection function for your induction hob. It shuts down automatically if ever
you forget to turn off a cooking zone. The default working times for various power levels are shown in
the below table:
Power level 1 2 3 4 5 6 7 8 9
Default working timer (hour) 8 8 8 4 4 4 2 2 2
20
Heat Settings
The settings below are guidelines only. The exact setting will depend on several factors, including your
cookware and the amount you are cooking. Experiment with the induction hob to nd the settings that
best suit you.
Heat setting Suitability
1 - 2
• Delicate warming for small
amounts of food.
• Melting chocolate, butter, and
foods that burn quickly
• Gentle simmering
• Slow warming
3 - 4
• Reheating
• Rapid simmering
• Cooking rice
5 - 6 • Pancakes
7 - 8 • Sautéing
• Cooking pasta
9/ Power Boost
• Stir-frying
• Searing
• Bringing soup to the boil
• Boiling water
21
Troubleshooting
Failure code Problem Solution
Auto-Recovery
E1 Supply voltage is above the rated
voltage.
There may have been a power surge or issue
with the power supply. Please contact your
electricity supplier.
Power on after the power supply is normal
E2 Supply voltage is below the rated
voltage.
E3 High temperature of ceramic plate
sensor. (1#)
Switch the hob off and allow it to cool down.
When the hob has cooled down, press the
‘on/off’ key to switch it on again. Be careful
not to heat up empty pans for too long, and
do not allow pans to boil dry.
Touch “ON/OFF” button to restart unit.
E4 High temperature of ceramic plate
sensor. (2#)
E5 The induction unit may be getting
too hot. (1#) Switch the hob off and allow it to cool down.
When the hob has cooled down, press the
‘on/off’ key to switch on again. Start to heat
up a pan of water and listen to hear if the
cooling fan comes on. If the cooling fan does
not come on, or it is noisier than it used to be,
please request a service visit.
Touch “ON/OFF” button to restart unit.
Check whether the fan runs smoothly;
if not, replace the fan.
E6 High temperature of IGBT. (2#)
No Auto-Recovery
Please request a service visit
F3/F6
Ceramic plate temperature sensor
failure- -short circuit. (F3 for 1#, F6
for 2#)
Check the connection or replace the ceramic
plate temperature sensor.
F4/F7
Ceramic plate temperature sensor
failure--open circuit. (F4 for 1#, F7
for 2#)
F5/F8
Ceramic plate temperature sensor
failure—invalid . (F5 for 1#, F8 for
2#)
F9/FA
Temperature sensor of the IGBT
failure. (short circuit/open circuit for
1#) Replace the power board.
FC /FD
Temperature sensor of the IGBT
failure. (short circuit/open circuit for
2#)
22
SpecicFailure&Solution
Failure Problem Solution A Solution B
The LED does not
come on when
unit is plugged in.
No power supplied.
Check that appliance is
switched on at the fused spur
cooker point on the wall.
Request a service
visit. Engineer to
check the
connection between
the powerboard and
display board.
Check the connection.
The accessorial
power board is
damaged.
Replace the accessorial
power board.
The display board is
damaged. Replace the display board.
Some buttons
can’t work, or the
LED display is not
normal.
The display board is
damaged. Request a service visit.
The Cooking
Mode Indicator
comes on, but
heating does not
start
High temperature of
the hob.
Switch the hob off and let it
cool down.
Check the installation to
ensure that the air inlets and
outlets are not blocked.
There is something
wrong with the fan.
Check whether the fan runs
smoothly; if not, replace the
fan.
The power board is
damaged. Replace the power board.
Heating stops
suddenly
during operation
and the display
ashes “u”.
Pan Type is wrong. Use the proper pan (refer to
the instruction manual).
Pan detection circuit is
damaged, replace the
power board.
Pan diameter is too
small.
Hob has overheat-
ed.
Unit is overheated. Wait for
temperature to return to
normal.
Push “ON/OFF” button to
restart unit.
Adjacent zones
on the same side
of the hob (such
as the rst and
second zones)
display ‘u’.
Possible loose
connection between
the powerboard and
the display board.
Check the connection.
Possible failure of
display board Replace the display board.
Possible failure of
powerboard. Replace the power board.
Fan motor sounds
abnormal.
Request a service
visit. Replace the fan.
23
CLEANING YOUR APPLIANCE
Do’s
Note: Always switch off your appliance and allow it to cool down before you clean any part of it.
Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to
them fading.
H
Tips: Some foods can mark or damage the metal or paint work e.g.; Vinegar, fruit juices and salt.
Always clean food spillages as soon as possible.
Dont’s
IT IS IMPORTANT TO CLEAN YOUR APPLIANCE REGULARLY AS A BUILD UP OF FAT CAN
AFFECT IT’S PERFORMANCE OR DAMAGE IT AND MAY INVALIDATE YOUR GUARANTEE.
• Undiluted bleaches
• Chloride products
• Warm, soapy water • Wipe with damp cloth
• Dry with a soft cloth
• Clean, wring out cloth
• Wire Wool
• Abrasive cleaners
• Nylon pads
• Steam cleaners
Do not place in the
dishwasher:
• Cast iron griddle
• Pan supports
We offer a great range of cleaning products and accessories for your appliance.
To shop, please visit www.gdhaonline.co.uk
24
Installation
Preparing the worktop cut out
Make a cut-out in the worktop according to the dimensions shown in the table.
For the purpose of installation and use, a minimum of 5cm space shall be preserved around the hole.
Be sure the thickness of the work surface is at least 30mm. Please ensure the worktop is made of
heat-resistant material to prevent deformations caused by heat from the appliance.
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm)
590 520 60 56 560+4
+1
490+4
+1 50 mini
Ensure that the induction hob is well-ventilated and that the air inlet and outlets are not blocked. Make
sure that the hob is not damaged in any way. Do not install a damaged hob.
Note: The safety distance between the hotplate and the cupboard above the hotplate should be at least
760mm.
A(mm) B(mm) C(mm) D E
760 50 mini 20 mini Air intake Air exit 5mm
A
X
X
X
B
L
HD
W
X
25
Before installation
• The work surface is square and level, and no structural members interfere with space requirements.
• The work surface is made of a heat-resistant material.
• If the hob is installed above an oven, the oven has a built-in cooling fan.
• The installation will comply with all clearance requirements and applicable standards and regula-
tions.
• A suitable isolating switch providing full disconnection from the mains power supply is incorporated
in the permanent wiring, mounted and positioned to comply with the local wiring rules and regula-
tions.
• The isolating switch must be of an approved type and provide a 3 mm air gap contact separation
in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the
requirements).
• The isolating switch will be easily accessible to the customer with the hob installed.
• You consult local building authorities and by-laws if in doubt regarding installation.
• You use heat-resistant and easy-to-clean nishes (such as ceramic tiles) for the wall surfaces sur-
rounding the hob.
After installation
• The power supply cable is not accessible through cupboard doors or drawers.
• There is adequate ow of fresh air from outside the cabinetry to the base of the hob.
• If the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed
below the base of the hob.
• The isolating switch is easily accessible by the customer.
Beforelocatingthexingbrackets
The unit should be placed on a stable, smooth surface (use the packaging).
Adjusting the bracket position
Once the hob has been placed into the worktop with the worktop seal, screw the installation brackets
to the underside of the hob. The installation brackets can be installed either way up depending on the
thickness of the worktop. There should be a small gap between the installation brackets and the under-
side of the worktop to allow space for heat expansion.
26
Connecting the hob to the mains power supply
Warning: This appliance must be earthed.
This hob must be connected to the mains power supply only by a suitably qualied person.
Before connecting the hob to the mains power supply, check that:
1. The domestic wiring system is suitable for the power drawn by the hob.
2. The voltage corresponds to the value given in the rating plate.
3. The power supply cable sections can withstand the load specied on the rating plate.
To connect the hob to the mains power supply, do not use adapters, reducers, or branching devices, as
they can cause overheating and re.
The power supply cable must not touch any hot parts and must be positioned so that its temperature
will not exceed 75oC at any point.
Check with an electrician whether the domestic wiring system is suitable without alterations. Any
alterations must only be made by a qualied electrician.
• If the cable is damaged or to be replaced, the operation must be carried out by the service agent
with dedicated tools to avoid any accidents.
• If the appliance is being connected directly to the mains electricity supply, an omnipolar
circuit-breaker must be installed with a minimum opening of 3mm between contacts.
• The installer must ensure that the correct electrical connection has been made and that it is compli-
ant with safety regulations.
• The cable must not be bent or compressed.
• The cable must be checked regularly and replaced by authorised technicians only.
This appliance comes with the power cable supplied (1.2m 4 core 2.5mm2).
Connect to the electricity supply
Warning: Ensure that the power rating of the appliance is compatible with a 25Amp supply before
connecting to the electricity supply. Check with an electrician whether the domestic wiring system is
suitable without alterations.
Should the mains lead of the appliance ever require replacing, we recommend that this is carried out by
a qualied electrician who will replace it with a lead of the same size and temperature rating.
220-240 V~
N2 N1 L2 L1
Yellow / Green
Black
Brown
Blue
27
&XVWRPHU&DUH
3OHDVHNHHSWKLVKDQGERRNLQDVDIHSODFHDVWKHLQIRUPDWLRQLQVLGHPD\
EHRIXVHVKRXOG\RXVHOORUSDVVRQWKHDSSOLDQFH3OHDVHILOOLQWKH
PRGHOQXPEHUDQGVHULDOQXPEHULQWKHVSDFHVSURYLGHG EHORZDVWKH\
ZLOODVVLVWXVVKRXOG\RXQHHGWRFDOO
:KHQ\RXGLDOWKLVQXPEHU\RXZLOOKHDUDUHFRUGHGPHVVDJHDQGEH
JLYHQVHYHUDORSWLRQV7KLVLQGLFDWHVWKDW\RXUFDOOKDVEHHQDFFHSWHG
DQGLVEHLQJKHOGLQDTXHXH&DOOVDUHDQVZHUHGLQVWULFWURWDWLRQDVRXU
&XVWRPHU&DUHUHSUHVHQWDWLYHVEHFRPHDYDLODEOH
(QWHUDSSOLDQFHQXPEHUVKHUHIRUIXWXUHUHIHUHQFH
7KHVHQXPEHUVFDQEHIRXQGRQ\RXUDSSOLDQFHVGDWD
EDGJH2XWVLGH WKH 8. DQG1RUWKHUQ,UHODQG UHIHU WR \RXU
ORFDOVXSSOLHU
6WRQH\/DQH3UHVFRW0HUVH\VLGH/;:
28
Cooking hob IHL602
Cooking Zones 4 Zones
Supply Voltage 220-240V~
Installed Electric Power 7100W
Product Size D x W x H(mm) 590 x 520 x 60
Building-in Dimensions A x B (mm) 560 x 490
Hob Details
TECHNICAL DATA
Weight and Dimensions are approximate. Because we continually strive to improve our products we
may change specications and designs without prior notice.