Saeco HD8761/08 User Manual
Displayed below is the user manual for HD8761/08 by Saeco which is a product in the Coffee Makers category. This manual has pages.
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INSTRUCTIONS FOR USE
Read carefully before using the machine.
Register your product and get support at
www.philips.com/welcome
English
Type HD8761 - HD8764
EN
02
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed, including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against fire, electric shock and injury to persons do not immerse
cord, plugs, or appliance in water or other liquid.
4. Close supervision is necessary when the appliance is used by or near
children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts, and before cleaning the appliance.
6. Do not operate any appliance with a damaged cord or plug or after the
appliance malfunctions, or has been damaged in any manner. Return
appliance to the nearest authorized service facility for examination, repair
or adjustment.
7. The use of accessory attachments not recommended by the appliance
manufacturer may result in fire, electric shock or injury to persons.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Always attach plug to appliance first, then plug cord into wall outlet. To
disconnect, turn any control to “off”, then remove plug from wall outlet.
12. Do not use appliance for other than intended use.
13. Save these instructions.
SAVE THESE INSTRUCTIONS
CAUTION
This appliance is for household use only. Any servicing, other than cleaning
and user maintenance, should be performed by an authorized service center.
Do not immerse machine in water. To reduce the risk of fire or electric shock,
do not disassemble the machine. There are no parts inside the machine
serviceable by the user. Repair should be done by authorized service personnel
only.
1. Check voltage to be sure that the voltage indicated on the nameplate
corresponds with your voltage.
2. Never use warm or hot water to fill the water tank. Use cold water only.
3. Keep your hands and the cord away from hot parts of the appliance during
operation.
4. Never clean with scrubbing powders or harsh cleaners. Simply use a soft
cloth dampened with water.
5. For optimal taste of your coffee, use purified or bottled water. Periodic
descaling is still recommended every 2-3 months.
6. Do not use caramelized or flavored coffee beans.
INSTRUCTIONS FOR THE POWER
SUPPLY CORD
A. A short power-supply cord (or detachable power-supply cord) is to be
provided to reduce risks resulting from becoming entangled in or tripping
over a longer cord.
B. Longer detachable power-supply cords or extension cords are available
and may used if care is exercised in their use.
C. If a long detachable power-supply cord or extension cord is used,
1. The marked electrical rating of the detachable power-supply cord or
extension cord should be at least as great as the electrical rating of the
appliance
2. If the appliance is of the grounded type, the extension cord should be a
grounding-type 3-wire cord, and
3. The longer cord should be arranged so that it will not drape over the
counter top or table top where it can be pulled on by children or tripped
over.
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Congratulations on your purchase of a Saeco Minuto Classic
Milk Frother full automatic espresso machine!
To fully bene t from the support that Saeco o ers, please
register your product at www.philips.com/welcome.
This user manual applies to HD8761 and HD8764.
The machine is suitable for preparing espresso co ees using
whole co ee beans. It can also dispense steam and hot wa-
ter. In this user manual you will nd all the information you
need to install, use, clean and descale your machine.
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CONTENTS
IMPORTANT..................................................................................................... 4
Safety instructions .......................................................................................................................... 4
Warning .......................................................................................................................................... 4
Caution ........................................................................................................................................... 6
Compliance with standards ............................................................................................................ 7
INSTALLATION ................................................................................................. 8
Product overview ............................................................................................................................ 8
General description ......................................................................................................................... 9
PREPARING FOR USE .......................................................................................10
Machine packaging ....................................................................................................................... 10
Machine installation ..................................................................................................................... 10
USING THE MACHINE FOR THE FIRST TIME ........................................................12
Circuit priming .............................................................................................................................. 12
Automatic rinse/self- cleaning cycle ............................................................................................. 13
Manual rinse cycle......................................................................................................................... 14
Measuring and programming water hardness .............................................................................. 16
“INTENZA+” water lter installation ............................................................................................ 17
Replacing the “INTENZA+” water lter ..........................................................................................19
ADJUSTMENTS ................................................................................................20
Saeco Adapting System ................................................................................................................. 20
Adjusting the ceramic co ee grinder ............................................................................................ 20
Adjusting the aroma (co ee strength) ..........................................................................................21
Adjusting the dispensing spout ..................................................................................................... 22
Adjusting the co ee lenght .......................................................................................................... 23
ESPRESSO AND COFFEE BREWING ....................................................................24
Espresso and Co ee brewing using co ee beans ........................................................................... 24
Espresso and Co ee brewing using pre-ground co ee .................................................................. 25
STEAM DISPENSING /CAPPUCCINO BREWING ....................................................26
HOT WATER DISPENSING .................................................................................27
CLEANING AND MAINTENANCE ........................................................................28
Daily cleaning of the machine ....................................................................................................... 28
Daily cleaning of the water tank.................................................................................................... 29
Daily cleaning of the Classic Milk Frother ...................................................................................... 30
Weekly cleaning of the machine ................................................................................................... 30
Weekly cleaning of the Classic Milk Frother ................................................................................... 30
Weekly cleaning of the brew group ............................................................................................... 31
Monthly lubrication of the brew group ......................................................................................... 34
Monthly cleaning of the brew group with “Co ee Oil Remover” .................................................... 35
Monthly cleaning of the co ee bean hopper ................................................................................. 37
DESCALING .....................................................................................................38
MEANING OF THE DISPLAY SYMBOLS ................................................................42
TROUBLESHOOTING ........................................................................................45
ENERGY SAVING ..............................................................................................47
Stand-by ....................................................................................................................................... 47
Disposal ........................................................................................................................................ 47
TECHNICAL SPECIFICATION ..............................................................................48
GUARANTEE AND SERVICE ...............................................................................48
Guarantee ..................................................................................................................................... 48
Service .......................................................................................................................................... 48
ORDERING MAINTENANCE PRODUCTS .............................................................49
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IMPORTANT
Safety instructions
This machine is equipped with safety features. Nevertheless
read the safety instructions carefully and only use the machi-
ne as described in these instructions to avoid accidental injury
or damage.
Keep this user manual for future reference.
The term WARNING and this sign warn against possible seve-
re injuries, danger to life and/or damage to the machine.
The term CAUTION and this sign warn against slight injuries
and/or damage to the machine.
Warning
• Connect the machine to a wall socket which is properly
wired. Its main voltage should comply with the technical
data of the machine.
• Do not let the mains cord hang over the edge of a table or
counter, or touch hot surfaces.
• Never immerse the machine, mains plug or mains cord in
water (danger of electrical shock).
• Never direct the hot water jet towards body parts (danger
of burning).
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• Do not touch hot surfaces. Use handles and knobs.
• Remove the mains plug from the wall socket:
- If a malfunction occurs.
- If the machine will not be used for a long time.
- Before cleaning the machine.
Pull on the plug, not on the power cord. Do not touch the
mains plug with wet hands.
• Do not use the machine if the mains plug, the mains cord
or the machine itself is damaged.
• Do not make any modi cations to the machine or its po-
wer cord. Only have repairs carried out by a service centre
authorized by Philips to avoid a hazard.
• This machine is not intended for use by persons (including
children) with reduced physical, sensory or mental capa-
bilities, or lack of experience and knowledge, unless they
have been given supervision or instruction concerning use
of the machine by a person responsible for their safety.
• Children should be supervised to ensure that they do not
play with the machine.
• Never insert ngers or other objects into the co ee grin-
der.
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Caution
• The machine is for household use only. It is not intended
for use in environments such as sta kitchens of shops,
o ces, farms or other work environments.
• Always put the machine on a at and stable surface.
• Do not place the machine on a hot plate, directly next to a
hot oven, heater or similar source of heat.
• Only put co ee beans into the co ee bean hopper. If
ground co ee, instant co ee or any other substance is put
in, it may damage the machine.
• Cool down the machine before insert or remove any com-
ponent.
• Never use warm or hot water to ll the water tank. Use
cold water only.
• Never clean with scrubbing powders or harsh cleaners.
Simply use a soft cloth dampened with water.
• Descale your machine regularly. The machine indicates
when descaling is needed. Not doing this will make your
appliance stop working properly. In this case repair is not
covered under your warranty!
• Do not keep the machine at temperature below 0 degree
Celsius. Residue water in the heating system may freeze
and cause damage.
• Do not leave water in the water tank when the machine
is not used over a longer period of time. The water can
become contaminated. Use fresh water every time you use
the machine.
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Compliance with standards
The machine complies with art.13 of the Italian Legislative
Decree dated 25 July 2005, no. 151 “Implementation of the
directives 2005/95/EC, 2002/96/EC and 2003/108/EC on the re-
striction of the use of certain hazardous substances in electrical
and electronic equipment, as well as waste disposal”.
This machine complies with EU directive 2002/96/EC.
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INSTALLATION
Product overview
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General description
1. Grinder adjustment knob
2. Co ee bean hopper
3. Pre-ground co ee compartment
4. Water tank + Lid
5. Co ee bean hopper lid
6. Control panel
7. Dispensing spout
8. Full drip tray indicator
9. Cup holder grill
10. Drip tray
11. Co ee grounds drawer
12. Brew group
13. Service door
14. Grease for the brew group
15. Power cord
16. Wand protective gripper
17. Classic Milk Frother (for hot water/steam)
18. Co ee grinder adjustment key + Pre-ground co ee scoop
19. Power cord socket
20. Power button
21. Water hardness tester strip
22. Cleaning brush
23. ON/OFF button
24. Espresso brew button
25. Co ee brew button
26. “Aroma” - Pre-ground co ee button
27. Steam button
28. Hot water button
29. Descaling button
30. Descaling solution- to be purchased separately
31. Co ee residues drawer
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PREPARING FOR USE
Machine packaging
The original packaging has been designed and constructed to protect the
machine during transport. We recommend keeping the packaging material
for possible future transport.
Machine installation
1 Remove the machine from the packaging.
2 For best use, it is recommended to:
• Choose a safe, level surface, where there will be no danger of over-
turning it or being injured.
• Choose a location that is su ciently well-lit, clean and near an
easily reachable socket.
• Allow for a minimum distance from the sides of the machine as
shown in the illustration.
3 Remove the water tank lid.
4 Lift the water tank using the handle.
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8 Slowly pour the co ee beans into the co ee bean hopper.
Note:
Do not pour too many co ee beans into the co ee bean hopper as this will
reduce the grinding performance of the machine.
Caution:
Only co ee beans must be put into the co ee bean hopper. Ground
co ee, instant co ee, caramelized co ee or any other object may
damage the machine.
9 Put back the co ee bean hopper lid on the co ee bean hopper.
10 Insert the plug into the socket located on the back of the machine.
11 Insert the plug of the other end of the power cord into a wall socket
with suitable power voltage.
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5 Rinse the water tank with fresh water.
6 Fill the water tank with fresh water up to the MAX level and reinsert it
into the machine. Make sure it is fully inserted.
Caution:
Never ll the water tank with warm, hot, sparkling water or any other
liquid, as this may cause damage to the water tank and the machine.
7 Remove the co ee bean hopper lid.
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12 Switch the power button to “I” to turn on the machine. The “ ” button
blinks.
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13 To turn on the machine simply press the “ ” button. The control panel
indicates that the circuit must be primed.
USING THE MACHINE FOR THE FIRST TIME
When using the machine for the rst time, the following activities need to
happen:
1) You need to prime the circuit.
2) The machine will perform an automatic rinse/ self-cleaning cycle.
3) You need to initiate a manual rinse cycle.
Circuit priming
During this process fresh water ows through the internal circuit of the
machine and the machine warms up. This takes a few minutes.
1 Place a container under the Classic Milk Frother.
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2 Press the “ ” button to start the cycle. The machine starts the automa-
tic priming of the circuit by dispensing some water through the Classic
Milk Frother.
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3 The bar under the icon shows the operation progress. When the pro-
cess is complete, the machine stops dispensing automatically.
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4 Then the control panel shows the machine warm-up icon.
Automatic rinse/self- cleaning cycle
When warm-up is complete, the machine automatically performs a rinse/
self-cleaning cycle of the internal circuit with fresh water. This takes less
than a minute.
5 Place a container under the dispensing spout to catch the small
amount of water which will be dispensed.
6 The machine shows this display. Wait for the cycle to nish automati-
cally.
Note:
You can stop dispensing by pressing the “ ” button.
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7 When the above steps have been completed, the machine shows this
display.
You can now proceed with the manual rinse cycle.
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Manual rinse cycle
During this process you activate the co ee brewing cycle and fresh water
ows through the steam/hot water circuit. This takes a few minutes.
1 Place a container under the dispensing spout.
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2 Check that the machine shows this display.
3 Select the pre-ground co ee brewing function by pressing the ” ”
button till visualizing the following display.
Note:
Do not add pre-ground co ee into the compartment.
4 Press the “ ” button. The machine starts dispensing water.
5 When the dispensing has nished, empty the container. Repeat opera-
tions from step 1 to step 4 twice, then continue with step 6.
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6 Place a container under the Classic Milk Frother.
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7 Press the “ ” button to start dispensing hot water.
8 Dispense water until the no water icon appears.
Note:
You can interrupt the manual rinsing by pressing the “ ” button.
9 At the end, ll the water tank again up to the MAX level. Now the ma-
chine is ready for brewing co ee.
You will see the display as shown at the left.
Note:
When you haven’t used the machine for 2 or more weeks, the machine
will automatically perform an automatic rinse/self-cleaning cycle after
you switch it on. Thereafter you need to initiate the manual rinse cycle as
described above.
The automatic rinse/self-cleaning cycle is also automatically initiated when
the machine has been in stand-by mode, or switched o , for more than 15
minutes.
After this cycle has been completed, you can brew a co ee.
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Measuring and programming water hardness
Measuring water hardness is very important for de ning the frequency in
which the machine has to be descaled and to install the “INTENZA+” water
lter (for more detail on the water lter see next chapter).
To measure the water hardness follow the steps below:
1 Immerse the water hardness tester strip (supplied with the machine) in
water for 1 second.
Note:
The tester strip can only be used for one measurement.
2 Wait for one minute.
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ABC
Intenza Aroma System
Machine water hardness setting
1
3 Check how many squares have changed the colour to red and then
consult the table.
Note:
The numbers on the water hardness tester strip correspond to the water
hardness adjustment settings.
More precisely:
1 = 1 (very soft water)
2 = 2 (soft water)
3 = 3 (hard water)
4 = 4 (very hard water)
The letters correspond to the references that are located at the base of the
“INTENZA+” water lter. (see next chapter for this).
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4 Press the “ ” button and scroll the pages by pressing the “ ” button
until the following icon is displayed.
Note:
The machine is supplied with standard water hardness setting, suitable for
most of the types of water.
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5 Press the “ ” button to increase the value or the “ ” button to decre-
ase the value.
6 Press the “ ” button to con rm the setting.
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7 Press the “ ” button to exit the programming MENU. The machine
shows this display and is ready to brew.
“INTENZA+” water lter installation
We recommend you to install the “INTENZA+” water lter as this prevents
lime scale to build up in your machine and preserves a more intense aroma
to your co ee.
You can purchase separately the “INTENZA+” water lter. Please refer to the
maintenance products page in this user manual for further details.
Water is a crucial part of every co ee, so it’s most important to always have
it professionally ltered. Using the “INTENZA+” water lter will prevent
mineral deposits from building up and improve your water quality.
1 Remove the small white lter from the water tank and store it in a dry
place.
2 Remove the “INTENZA+” water lter from its packaging, immerse it ver-
tically (with the opening positioned upwards) in cold water and gently
press the sides so as to let the air bubbles out.
3 Set the “INTENZA+” water lter according to the measurements perfor-
med (see previous chapter) and indicated on the base of the lter:
A = Soft water – equals 1 or 2 on the tester strip
B = Hard water (standard) – equals 3 on the tester strip
C = Very hard water – equals 4 on the tester strip
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4 Put the “INTENZA+ “water lter into the empty water tank. Press it until
it cannot move further down.
5 Fill the water tank with fresh water and reinsert it into the machine.
6 Dispense the entire water tank by using the hot water function (see
chapter “Hot water dispensing”).
7 Fill the water tank again.
8 Press the “ ” button and scroll the pages by pressing the “ ” button
until the following display is displayed.
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9 Press the “ ” button to select “ON” and press the “ ” button to con-
rm.
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10 To exit, press the “ ” button. The machine shows this display and is
ready to brew.
In this way the machine has been programmed to inform the user of
the need to replace the “INTENZA+” water lter.
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Replacing the “INTENZA+” water lter
When the “INTENZA+” water lter needs to be replaced with a new one, the
following icon is displayed.
1 Replace the “INTENZA+” water lter as described in the previous chap-
ter.
2 Press the “ ” button and scroll the pages by pressing the “ ” button
until the following icon is displayed.
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3 Select the “RESET” option. Press the “ ” button to con rm.
4 To exit, press the “ ” button. The machine shows this display and is
ready to brew.
The machine is now programmed to manage a new “INTENZA+” water
lter.
Note:
If the “INTENZA+” water lter is already installed and you want to remove -
but not replace -it, select the “OFF” option instead.
If there is no “INTENZA+” water lter installed, insert the small white lter
previously removed into the water tank.
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ADJUSTMENTS
The machine allows for certain adjustments so that you can brew the best
tasting co ee possible.
Saeco Adapting System
Co ee is a natural product and its characteristics may change according to
its origin, blend and roast. The machine is equipped with a self-adjusting
system that allows the use of all types of co ee beans available on the
market a part from caramelized and avored co ee beans.
The machine automatically adjusts itself after brewing several cups of
co ee to optimize the extraction of the co ee to the compactness of the
ground co ee.
Adjusting the ceramic co ee grinder
Ceramic co ee grinders always guarantee accurate and perfect grinding
and coarseness for every co ee specialty.
This provides for full aroma preservation, delivering the truly Italian taste in
every cup.
Warning:
The ceramic co ee grinder contains moving parts that may be dange-
rous. Therefore, do not insert ngers and/or other objects. Only adjust
the ceramic co ee grinder using the grinder adjustment key.
You can adjust the ceramic grinders to set the co ee grinding to your
personal taste.
Warning:
The grinder adjustment knob, inside the co ee bean hopper, must be
turned only when the ceramic co ee grinder is working.
This adjustment can be carried out by pressing and turning the grinder
adjustment knob inside the co ee bean hopper, using the Co ee grinder
adjustment key provided with the machine.
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1 Press and turn the grinder adjustment knob one notch at a time. You
will taste the di erence after brewing 2-3 cups of co ee.
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2 The reference marks inside the co ee bean hopper indicate the grind
setting. There are 5 di erent grind settings to choose from position
1 for coarse grind - lighther taste to position 2 for ne grind - bolder
taste
When you adjust the ceramic co ee grinder to a ner setting, your co ee
will taste stronger. For a milder co ee taste, adjust the ceramic co ee
grinder to a coarser setting.
Adjusting the aroma (co ee strength)
Choose your favorite co ee blend and adjust the amount of co ee to be
grounded until they meet your personal taste. You can also select the pre-
ground co ee function.
Note:
Selection must be made prior to selecting co ee.
Five choices are possible by pressing the “ ” button. Each time the
button is pressed, the aroma changes by one degree, according to the
selected amount:
= Extra Mild aroma
= Mild aroma
= Medium aroma
= Strong aroma
= Extra Strong aroma
= pre-ground co ee
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Adjusting the dispensing spout
The height of the dispensing spout can be adjusted to better t the
dimensions of the cups that you wish to use.
Move the dispensing spout up or down with your ngers to adjust its
height as shown in the image.
The recommended positions are:
For the use of small cups;
For the use of large cups.
Two cups can also be placed under the dispensing spout to brew two cups
of espresso or Co ee at the same time.
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Adjusting the co ee lenght
The machine allows you to adjust the amount of brewed co ee according
to your taste and the size of your cups.
Each time the “ ” or “ ” button is pressed, the machine brews a pre-set
amount of co ee. Each button may be individually programmed for a
speci c brew setting.
The following procedure describes the programming of the “ ” button.
1 Place a cup under the dispensing spout.
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2 Press and hold the “ ” button until the “MEMO” icon is displayed.
Then release the button. The machine is now programming.
The machine starts brewing co ee.
3 Press the “ ” button as soon as the desired amount of co ee is rea-
ched.
Now the button “ ” is programmed; each time it is pressed, the machine
will brew the same amount of espresso that was just programmed.
Note:
To program the “ ” button, the same steps should be followed.
You should always using the “ ” button to stop brewing co ee when the
desired amount of co ee is reached, even when you are programming the
“” button.
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ESPRESSO AND COFFEE BREWING
Before brewing co ee, make sure that there are no warnings shown on the
control panel, and that the water tank and co ee bean hopper are lled.
2 To brew an espresso or a Co ee, press the “ ” button to select the
desired aroma.
3 Press the “ ” button for an espresso or the “ ” button for a Co ee.
4 To brew 1 cup of espresso or Co ee, press the desired button once.
This icon will be displayed.
5 To brew 2 cups of espresso or Co ee, press the desired button twice
consecutively. This icon will be displayed.
Note:
In this operating mode, the machine automatically grinds and doses the
correct amount of co ee. Brewing two espressos or two Co ee requires
two grinding and brewing cycles, automatically carried out by the machi-
ne.
6 After the pre-brewing cycle, co ee begins to pour out of the dispen-
sing spout.
7 Co ee brewing stops automatically when the pre-programmed level
is reached; however, it is possible to stop earlier by pressing the “ ”
button.
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Espresso and Co ee brewing using co ee beans
1 Place 1 or 2 cups under the dispensing spout.
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Espresso and Co ee brewing using pre-ground co ee
This function allows to use pre-ground co ee.
With the pre-ground co ee function you can only brew one co ee at a
time.
1 Press the “ ” button one or more times to select the pre-ground
co ee function.
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2 Lift the pre-ground co ee compartment lid and add one scoop of pre-
ground co ee to the compartment.
Use only the measuring scoop supplied with the machine then close
the pre-ground co ee compartment lid.
Warning:
Add only pre-ground co ee to the pre-ground co ee compartment.
Other substances and objects may cause severe damages to the ma-
chine. Such damages are not covered by your warranty.
3 Press the “ ” button for an espresso or “ ” button for a co ee. The
brewing cycle starts.
4 After the pre-brewing cycle, co ee begins to pour out of the dispen-
sing spout.
5 Co ee brewing stops automatically when the pre-programmed level is
reached; it is possible to stop earlier by pressing the “ ” button.
After brewing the product, the machines returns to the main menu.
Repeat the steps described above to brew more co ees using pre-ground
co ee.
Note:
If no pre-ground co ee is poured into the pre-ground co ee com-
partment, only water will be dispensed.
If the dose is excessive and 2 or more pre-ground co ee scoop of co ee
are used, the machine will not brew the product and any ground co ee will
be discharged into the co ee grounds drawer.
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STEAM DISPENSING /CAPPUCCINO BREWING
Warning:
Danger of scalding! Dispensing may be preceded by small jets of hot
water. The Classic Milk Frother may reach high temperatures. Never
touch it with bare hands. Use the appropriate protective handle only.
1 Fill 1/3 of a container with cold milk.
Note:
Use cold (~5°C / 41°F) milk with a protein content of at least 3% to ensure
optimum results when preparing a cappuccino. You can use whole milk or
low-fat milk depending on your personal taste.
Note:
When you plan to dispense steam right after switching on the machine or
after brewing a co ee, some water still present in the circuit may need to
be dispensed rst.
For this press the “ ” button to dispense steam for a few seconds. Thereaf-
ter press the “ ” button to stop. Proceed with step 2.
2 Immerse the Classic Milk Frother in the milk.
3 Press the “ ” button to start dispensing steam.
Note:
After 3 minutes the steam dispensing will stop. Push “ ” button to
dispense again.
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4 The following icon may be displayed during the preheating time requi-
red by the machine.
5 Froth the milk by gently swirling the container and moving it up and
down.
6 When the milk froth has the desired consistency, press “ ” button to
stop dispensing steam.
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Note:
After having pressed the “ ” button it will take a few seconds before the
machine stops dispensing completely.
Caution:
Each time after frothing the milk you need to dispense a small amount
of hot water into a container.
Remove the external part of the Classic Milk Frother and wash it with
lukewarm water.
Note:
After dispensing steam, it is possible to brew an espresso or dispense hot
water straight after.
HOT WATER DISPENSING
Warning:
Danger of scalding! Dispensing may be preceded by small jets of hot
water. The Classic Milk Frother may reach high temperatures: never
touch it with bare hands. Use the appropriate protective handle only.
Before dispensing hot water, check that the machine is ready to use and
the water tank is lled.
Green
1 Place a container under the Classic Milk Frother.
2 Press the “ ” button to start dispensing hot water.
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3 The following icon may be displayed during the preheating time requi-
red by the machine.
Green Yellow
4 Pour the desired amount of hot water. To stop the hot water dispen-
sing press the “ ” button.
CLEANING AND MAINTENANCE
Daily cleaning of the machine
Caution:
Timely cleaning and maintenance of your machine is very important
as it prolongs the life of your machine. Your machine gets exposed to
moist, co ee and lime scale continuously!
In this chapter it is described in detail which activities you need to
perform at which frequency. Not doing this will ultimately make your
machine stop working properly. This repair is NOT covered by your
warranty!
Note:
- Use a soft, dampened cloth to clean the machine.
- You may only wash the cup holder grill in the washing machine; the
other parts need to be washed in lukewarm water.
- Do not immerse the machine in water.
- Do not use alcohol, solvents, and/or abrasive objects to clean the
machine.
- Do not dry the machine and/or its components using a microwave
and/or standard oven.
1 Empty and clean the co ee grounds drawer and the drip tray daily
with the machine turned on.
Other maintenance operations can only be carried out when the machine
is turned o and unplugged.
1
3
2
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1
3
2
2 Remove the co ee grounds drawer and empty it.
3 Empty and clean the drip tray.
4 Insert the co ee grounds drawer back into the drip tray and this into
the machine.
Daily cleaning of the water tank
1 Remove the small white lter or the “INTENZA+” water lter (if instal-
led) from the water tank and wash it with fresh water.
2 Put the small white lter back or the “INTENZA+” water lter (if instal-
led) in its housing by gently pressing and turning it at the same time.
3 Fill the water tank with fresh water.
Note:
Empty the drip tray also when the full drip tray indicator is raised.
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Daily cleaning of the Classic Milk Frother
It is important that you clean the Classic Milk Frother daily or after each use
as it preserves hygiene and ensures perfect milk froth consistency.
Each time after frothing the milk you need to dispense a small amount of
hot water into a container.
Remove the external part of the Classic Milk Frother and wash it with
lukewarm water.
Weekly cleaning of the machine
1 Clean the seat of the drip tray.
2 Clean the pre-ground co ee compartment with the cleaning brush.
Weekly cleaning of the Classic Milk Frother
The weekly cleaning is more thorough as you need to disassemble all parts
of Classic Milk Frother.
You need to perform the following cleaning operations:
1 Remove the external part of the Classic Milk Frother. Wash it with luke-
warm water water.
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2 Remove the upper part of the Classic Milk Frother from the hot water/
steam wand.
3 Wash the upper part of the Classic Milk Frother with fresh water.
4 Clean the hot water/steam wand of the Classic Milk Frother with a wet
cloth to remove milk residues.
5 Put the upper part back in the hot water/steam wand (make sure it is
completely inserted).
6 Reassemble the external part of the Classic Milk Frother.
Weekly cleaning of the brew group
The brew group should be cleaned every time the co ee bean hopper is
lled or at least once a week.
1 Turn o the machine by pressing the “ ” button and unplug the
power cord.
2 Remove the drip tray and co ee grounds drawer. Only at this time
open the service door.
1
3
2
3 To remove the brew group, press the «PUSH» button and pull it by the
handle.
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5 Thoroughly wash the brew group with fresh, lukewarm water and
carefully clean the upper lter.
Caution:
Do not use detergent/soap to clean the brew group.
6 Let the brew group air-dry thoroughly.
7 Thoroughly clean the inside of the machine using a soft, dampened
cloth.
8 Make sure the brew group is in the rest position; the two reference
signs must match. If they do no match, proceed as described in step
(9).
9 Gently pull down the lever until it is in contact with the brew group
base and the two reference signs on the side of the brew group do
match.
4 Remove the co ee residues drawer and wash it thoroughly.
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33
10 Make sure the hook to lock the brew group is in the correct position
by rmly pressing the “PUSH” button until you hear a click. Check if the
hook is at the top end position. If it is not, please try again.
12 Insert the brew group in its seat again until it locks into place without
pressing the “PUSH” button.
13 Insert the co ee grounds drawer with the drip tray back into the ma-
chine and close the service door.
11 Insert the co ee residues drawer in its seat and ensure that it is cor-
rectly in place.
Note:
If the co ee residues drawer is not correctly positioned, the brew group
may not t into the machine.
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Monthly lubrication of the brew group
Lubricate the brew group after approximately 500 cups of co ee or once
a month.
You can purchase the grease for the brew group separately to lubricate the
brew group. Please refer to the maintenance products page in this user
manual for further details.
Caution:
Before lubricating the brew group, clean it under fresh water and let it
dry, as described in the “Weekly cleaning of the brew group” chapter.
1 Apply the grease evenly on both side guides.
2 Lubricate the shaft too.
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35
3 Insert the brew group in its seat until it locks into place. (see “Weekly
Cleaning of the Brew Group” chapter).
4 Close the service door and insert the drip tray and the co ee grounds
drawer.
Monthly cleaning of the brew group with “Co ee Oil Remover”
Besides weekly cleaning, we recommend running this cleaning cycle with
the “Co ee Oil Remover” after approximately 500 cups of co ee or once
a month. This operation completes the maintenance process of the brew
group.
You can purchase separately the “Co ee Oil Remover”. Please refer to the
maintenance products page in this user manual for further details.
Caution:
The “Co ee Oil Remover” tablets are to be used for cleaning only and
do not have a descaling function. For the descaling procedure use the
Saeco descaling solution and follow the procedure described in the
“Descaling” chapter.
1 Place a container under the dispensing spout.
2 Make sure the water tank is lled with fresh water up to the “MAX”
level.
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3 Put a “Co ee Oil Remover” tablet in the pre-ground co ee com-
partment.
Green
4 Press the “ ” button to select the pre-ground co ee function, without
adding ground co ee.
5 Press the “ ” button to start a co ee brewing cycle.
6 Wait until the machine has dispensed half a cup of water.
7 Switch the power button on the back of the machine to “0”.
10 Remove the drip tray and the co ee grounds drawer and open the
service door. Remove the brew group.
8 Let the solution take e ect for approximately 15 minutes. Make sure
you discard the dispensed water.
9 Switch the power button on the back of the machine to “I”. To turn on
the machine press the “ ” button.
Wait until the automatic rinse cycle has been completed.
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37
11 Wash the brew group thoroughly with fresh water.
Green
12 After rinsing the brew group, insert it again in its seat until it locks into
place (see “Weekly cleaning of the brew group” chapter). Insert the drip
tray and the co ee grounds drawer. Close the service door.
13 Press the “ ” button to select the pre-ground co ee function, without
adding co ee to the pre-ground co ee compartment.
14 Press the “ ” button to start a co ee brewing cycle.
15 Repeat steps 13 - 14 twice. Make sure you discard the dispensed water.
16 To clean the drip tray, place a “Co ee Oil Remover” tablet inside and ll
it up to 2/3rds full with hot water. Let the cleaning solution take e ect
for about 30 minutes, then rinse thoroughly.
Monthly cleaning of the co ee bean hopper
Clean the co ee bean hopper once a month when it is empty with a damp
cloth to remove co ee oil. Thereafter re ll it with co ee beans.
1
3
2
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DESCALING
The descaling process takes approx. 35 minutes.
Lime scale builds up inside the machine during use. It needs to be remo-
ved regularly as it may clog the water and co ee circuit of your machine.
The machine tells you when descaling is needed. If the machine display
shows the CALC CLEAN icon, it means that you need to descale.
Caution:
Not doing this will ultimately make your machine stop working pro-
perly, and in this case repair is NOT covered by your warranty.
Yellow
Use the Descaling solution only. Its formula has been designed to ensure
better machine performance.
You can purchase separately the Descaling solution. Please refer to the
maintenance products page in this user manual for further details.
Warning:
Never drink the Descaling solution or any products dispensed until
the cycle has been carried out to the end. Never use vinegar as a
decalci er.
Note:
During the descaling cycle do not switch o the machine. If this has hap-
pened you have to restart the descaling cycle to fully complete it. It will
restart from the point the descaling cycle had previously been left.
To execute the descaling cycle, follow the steps below:
Before descaling:
1 Empty the drip tray and the co ee grounds drawer.
1
3
2
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39
Yellow
2 Remove the Classic Milk Frother from the hot water/steam wand.
3 Remove the “INTENZA+” water lter from the water tank if it was in-
stalled and replace it with the small white original one. Place the water
tank back into the machine.
4 Press the “ ” button.
5 Press the “ ” button to start the descaling process.
Yellow
Note:
If you press the “ ” button by mistake, press the “ ” button to quit.
6 Remove the water tank and pour the entire content of the Descaling
solution. Then ll the water tank with fresh water up to the calc clean
level.
7 Place the water tank back into the machine.
Empty the drip tray and co ee grounds drawer and place them back.
8 Place a large container (1.5L) under both the steam/hot water wand
and the dispensing spout.
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9 Press the “ ” button to start the descaling cycle.
YellowYellow
10 The machine will start dispensing the descaling solution at intervals.
The bar on the control panel shows the cycle progress.
Note:
The descaling cycle may be paused by pressing the “ ” button .To resume
the cycle, press the “ ” button again. This allows you to empty the contai-
ner or to stay away from the machine for a brief period of time.
Yellow
11 When this icon is displayed, the water tank is empty.
RedRed
12 Remove the water tank, rinse it and ll it up to the MAX level with fresh
water. Place it back into the machine. When inserting the water tank
into the machine, the display below is displayed.
13 Empty the drip tray and servings container and place it back.
14 Empty the container and place it back under the steam/hot water
wand and dispensing spout.
Yellow
15 Press the “ ” button to start the rinsing cycle.
16 When this icon is displayed, the water tank is empty. Repeat steps 12-
15. When the machine shows this icon again, continue with step 17.
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19 When the amount of water needed for the rinse cycle has been
completely dispensed, this icon on the side is displayed. Press the“ ”
button to quit the descaling cycle.
GreenYellow
20 Press the “ ” button to prime the circuit.
21 The machine now carries out the warm-up and automatic rinse cycle to
prepare for product brewing.
22 Remove and empty the container.
23 Empty the drip tray and place it back.
24 The descaling cycle is now complete.
25 Remove the small white water lter and place back the “INTENZA+”
water lter into the water tank if it was installed and the Classic Milk
Frother.
Note:
At the end of the descaling cycle, wash the brew group as described in the
“Weekly cleaning of the brew group” chapter.
The two rinse cycles are performed in order to have the circuit cleaned
with a preset amount of water to ensure proper machine performance.
If the water tank is not lled up to MAX level, the machine might require
three or more cycles.
17 When the water tank is empty, remove the water tank, rinse it and ll it
up to the MAX level with fresh water. Place it back into the machine.
18 Empty the container and place it back under the steam/hot water
wand and dispensing spout.
1
3
2
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MEANING OF THE DISPLAY SYMBOLS
This machine is equipped with a colour-coded system to make the user’s
understanding of the display signals easier.
The icons are colour-coded according to the tra c light principle.
Ready Signals (Green Colour)
The machine is ready to brew products.
The machine is ready to brew pre-ground co ee.
Hot water dispensing.
Steam dispensing.
The machine is brewing one cup of espresso.
The machine is brewing one cup of Co ee.
The machine is brewing two cups of espresso.
The machine is brewing two cups of Co ee.
The machine is programming the amount of co ee to be brewed.
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Ready Signals (Green Colour)
Co ee brewing using pre-ground co ee in progress.
Warning Signals (Yellow Colour)
The machine is heating-up to brew beverages or dispense hot water.
The machine performs the rinsing cycle. Wait until the machine has comple-
ted the cycle.
The machine needs the “INTENZA+” water lter to be replaced.
The brew group is being reset due to machine reset.
Re ll the co ee bean hopper with co ee beans and restart the cycle.
Prime the circuit.
The machine needs to be descaled. Press the “ ” button to start the desca-
ling process. Follow the steps described in the “Descaling” chapter of this
manual.
If you want to descale later, press the “ ” button to continue using the
machine.
Please note that not descaling your machine will ultimately make it stop wor-
king properly. In this case repair is NOT covered under your warranty.
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Warning Signals (Red Colour)
Completely insert the drip tray with the co ee grounds drawer into the ma-
chine and close the service door.
Fill the co ee bean hopper.
The brew group must be inserted into the machine.
Empty the co ee grounds drawer.
Fill the water tank.
Exx
Turn o the machine. After 30 seconds, turn it on again. Try this 2 or 3 times.
If the machine does not start, contact the Philips SAECO hotline in your
country and communicate the the Error-code which you see on the display.
You can nd its contact details in the warranty booklet by-packed separately
or on www.philips.com/support.
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TROUBLESHOOTING
This chapter summarizes the most common problems you could en-
counter with your machine. If you are unable to solve the problem with the
information below, visit www.philips.com/support for a list of frequently
asked questions or contact the Philips Saeco hotline in your country. You
nd its contact details in the warranty booklet by-packed separately or on
www.philips.com/support.
Machine actions Causes Solutions
The machine does not switch
on.
The machine is not connected to
the electric network, or the main
switch is in “O” position.
Connect the machine to the electric
network, turn the main switch to “I”
position
The drip tray gets lled al-
though no water is drained.
Sometimes water is drained auto-
matically by the machine into the
drip tray to manage the rinsing of
the circuits and ensure optimum
machine performance.
This is seen as normal machine
behavior.
The red icon is always
displayed on the machine.
The co ee grounds drawer was
emptied with the machine o .
The co ee grounds drawer must
always be emptied with the machine
on. Wait until the icon is display-
ed before re tting the drawer.
Co ee is not hot enough. The cups are cold. Preheat the cups with hot water.
No hot water or steam is
dispensed.
The hole of the hot water / steam
wand is clogged.
Clean the hole of the steam wand
using a pin.
Make sure that the machine is o
and cold before performing this
operation.
Classic Milk Frother is dirty. Clean the Classic Milk Frother.
Co ee does not have enough
crema.
(See note)
The blend is unsuitable, co ee is
not freshly roasted or the grind is
too coarse.
Change co ee blend or adjust the
grinder as explained in chapter
“Adjusting the ceramic co ee
grinder”.
The machine takes a long
time to warm up or the
amount of water dispensed
is too little.
The machine circuit is clogged by
limescale.
Descale the machine.
The brew group cannot be
removed.
The brew group is out of place. Turn the machine on. Close the ser-
vice door. The brew group automati-
cally returns to the initial position.
The co ee grounds drawer is
inserted.
Remove the co ee grounds drawer
before removing the brew group.
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Machine actions Causes Solutions
The machine grinds the
co ee beans but no co ee
comes out.
(See note)
There is no water. Fill the water tank and prime the
circuit (chapter “Using the machine
for the rst time”).
The brew group is dirty. Clean the brew group ("Weekly clea-
ning fo the brew group" chapter).
The circuit is not primed. Prime the circuit (chapter “Using the
machine for the rst time”).
This might occur when the ma-
chine is automatically adjusting
the dose.
Brew a few cups of co ee as de-
scribed in chapter "Saeco Adapting
System".
The dispensing spout is dirty. Clean the dispensing spout.
Co ee is too weak.
(See note)
This might occur when the ma-
chine is automatically adjusting
the dose.
Brew a few cups of co ee as de-
scribed in chapter "Saeco Adapting
System".
Co ee is brewed slowly.
(See note)
The co ee grind is too ne. Change co ee blend or adjust the
grind as explained in chapter “Adju-
sting the ceramic co ee grinder”.
The circuit is not primed. Prime the circuit (chapter “Using the
machine for the rst time”).
The brew group is dirty. Clean the brew group ("Weekly clea-
ning fo the brew group" chapter).
Co ee leaks out of the
dispensing spout.
The dispensing spout is clogged. Clean the dispensing spout and its
holes.
Note:
These problems can be considered normal if the co ee blend has been
changed or if the machine has just been installed. In this case wait until
the machine performs a self-adjusting operation as described in chapter
“Saeco Adapting System”.
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47
ENERGY SAVING
Stand-by
The Saeco full automatic espresso machine is designed for energy saving-
proven by the Class A energy label.
After 30 minutes of inactivity the machine turns o automatically (unless
you have di erently programmed the stand-by time). If a product has been
brewed the machine performs a rinsing cycle.
In stand-by mode, the energy consumption is below 1Wh.
To turn on the machine, press “ ” button (if power button on the back of
the machine is set to “I”). If the boiler is cold the machine performs a rinsing
cycle.
Disposal
Do not throw away the machine with the normal household waste at the
end of its life, but hand it in at an o cial collection point for recycling. By
doing this, you help to preserve the environment.
- The packing materials can be recycled.
- Machine: unplug the machine and cut the power cord
- Deliver the appliance and power cord to a service center or public
waste disposal facility.
This product complies with EU directive 2002/96/EC.
The symbol on the product or on its packaging indicates that this product
may not be treated as household waste.
Instead it shall be handed over to the applicable collection point for the
recycling of electrical and electronic equipment.
By ensuring this product is disposed of correctly, you will help prevent
potential negative consequences for the environment and human health,
which could otherwise be caused by inappropriate waste handling of this
product. For more detailed information about recycling of this product,
please contact your local city o ce, your household waste disposal service
or the shop where you purchased the product.
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TECHNICAL SPECIFICATION
The manufacturer reserves the right to make changes to the technical
speci cations of the product
Nominal Voltage - Power Rating -
Power Supply
See label on the inside of the
service door
Housing material Thermoplastic material
Size (w x h x d) 215 x 330 x 429 mm
Weight 6.7 kg
Power Cord Length 1.2 m
Control Panel On the front
Classic Milk Frother Special for cappuccino
Size of cup Up to 152 mm
Water Tank 1.8 liters – Removable type
Co ee Bean Hopper Capacity 250 gr
Co ee grounds drawer capacity 15
Pump pressure 15 bar
Boiler Stainless steel type
Safety mechanisms Thermal fuse
GUARANTEE AND SERVICE
Guarantee
For detailed information on your warranty and related conditions, please
read the warranty booklet by-packed separately.
Service
We want to ensure that you remain satis ed with your machine. If not done
already, please register your product on www.philips.com/welcome so
that we can stay in contact with you and send you cleaning and descaling
reminders.
If you need service or support, please visit the Philips website at
www.philips.com/support or contact the Philips Saeco hotline in
your country. You nd its phone number in the warranty booklet by
packed separately or on www.philips.com/support.
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ORDERING MAINTENANCE PRODUCTS
For cleaning and descaling, use Saeco maintenance products only.
You can
purchase these at the Philips online shop at www.shop.philips.com/service,
your local dealer or at authorised service centers.
If you have any di culties obtaining maintenance products for your machi-
ne, please contact the Philips Saeco hotline in your country.
You nd its contact details in the warranty booklet by-packed separately or
on www.philips.com/support.
Overview of maintenance products
- INTENZA+ Water lter cartridge CA6702
- Grease HD5061
- Decalci er CA6700
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- Maintenance Kit CA 6706
- Co ee Oil Remover CA6704
www.philips.com/welcome
The manufacturer reserves the right to make changes without prior notice.
Rev.00 del 15-02-13
EN
02
02