Blomberg MIX55487N User Manual
Displayed below is the user manual for MIX55487N by Blomberg which is a product in the Hobs category. This manual has pages.
Related Manuals
Blomberg
Built-in
Hob
User
Manual
6
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MIX55487N
E
N
-
(A
RECYCLED
&
\k
oC)
RECYCLABLE
PAPER
185.9293.06/R.AA/13.06.2022
7757188723
Dear
Customer,
Please
read
this
manual
before
using
the
product.
Blomberg
thank
you
for
choosing
the
product.
We
want
your
product,
manufactured
with
high
quality
and
technology,
to
offer
you
the
best
efficiency.
To
do
this,
carefully
read
this
manual
and any
other
documentation
provided
before
using
the
product
and
keep
it
as
a
reference.
If
you
give
the
product
to
someone
else,
give
the
manual
with
It.
Follow
the
instructions,
taking
into
account
all
the
information
and
warnings
stated
in
the
user
manual.
Heed
all
information
and
warnings
in
the
user
manual.
This
way,
you
will
protect
yourself
and
your
product
against
the
dangers
that
may
occur.
Keep
the
user
manual.
If
you
give
the
product
to
someone
else,
give
the
manual
with
It.
The
user
manual
contains
the
following
symbols:
A
Hazard
that
may
result
in
death
or
injury.
NOTICE
Hazard
that
may
result
in
material
damage
to
the
product
or
its
environment.
Hazard
that
may
result
in
burns
due
to
contact
with
hot
surfaces.
Important
Information
or
useful
usage
tips.
0or
Read
the
user
manual.
Arcelik
A.S.
Karaagac
caddesi
No:2-6
34445
Sitliice/Istanbul/TURKEY
Cé
Made
in
TURKEY
il
Safety
instructions
4
PUrPOSE
Of
USAGE
...ceccceccccecssesesseseteeeeeeeeen
4
Child,
vulnerable
person
and
pet
safety.....
4
Electrical
Safety...
cccccccceccceeeeeteeeeen
5
Transportation
Safety
o.oo
6
Installation
Safety...
ccccccceccceece
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{
Safety
Of
US@....ccccccccccccceesesesestetessetesteeeaees
1
Temperature
WaIMIindS......ccccccccceeceeeen
1
ACCESSOSY
USC...
eccccccccctccteetesseeteeteeteneens
8
COOKING
SAPELY
oo.
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ccc
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8
INGUCTION
.o.cccccccccccccceccecececetecetttetetaeeeees
8
Maintenance
and
cleaning
safety
..............
9
J
Environmental
Instructions
10
Waste
reQulation.....cccccccccccccecettecteeree
10
Compliance
with
the
WEEE
Directive
and
Disposing
of
the
Waste
Product.........
10
Package
INFOrMAtION........cccccceceseseeeeeees
10
Recommendations
for
energy
saving......
10
E}
Your
product
WW
Product
INTFOGUCTION
0...
cece
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17
Product
control
panel
introduction
and
USAGE...
ccccccccccccccseecseecsseecseeteessaeeteenen
12
HOD
CONTIOL
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12
General
information
on
hob.............cccce.
12
Technical
Specifications...
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13
fl
First
use
14
FIrSt
ClCANING
...c.cccccccceccsetsceceteeceeeteeecees
14
fj
How
to
use
the
hob
15
General
information
on
hob
usage............
15
Control
Panel
oo...
cc
ccccccccceeessesseeeseeteeeeeees
18
(4
General
information
about
cooking
27
General
warnings
about
cooking
with
hob27
COOKING
table...
ccc
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21
Maintenance
and
care
28
General
cleaning
information..........c.c00.
28
Cleaning
the
NOD...
cece
ceeteceen
29
Cleaning
the
control
panel
........0.00.
29
E|
Troubleshooting
30
3/EN
-
This
section
contains
safety
Instructions
that
will
help
prevent
any
risks
of
personal
Injuries
or
material
damage.
-
If
the
product
Is
transferred
to
another
person
or
used
second
hand,
the
operating
manual,
product
labels,
other
relevant
documents
and
accessories
should
be
delivered
with
the
product.
-
Our
company
shall
not
be
held
responsible
for
any
damage
that
may
occur
as
a
result
of
failure
to
comply
with
these
instructions.
-
Failure
to
comply
with
these
Instructions
shall
render
any
warranty
void.
-
AAlways
have
the
installation
and
repair
work
performed
by
the
manufacturer,
the
authorized
service
or
a
person
specified
by
the
importer.
-
AUse
genuine
spare
parts
and
accessories
only.
-
ADo
not
attempt
to
repair
or
replace
any
part
of
the
product
unless
It
Is
clearly
Specified
in
the
operating
manual.
-
ADo
not
perform
technical
modifications
on
the
product.
A/EN
Ad
purpose
of
usage
-
This
product
is
designed
for
home
use.
It
is
not
suitable
for
commercial
use.
-
Do
not
use
the
product
in
gardens,
balconies
or
other
outdoor
environments.
The
appliance
Is
intended
to
be
used
in
household
and
staft
kitchen
areas
In
shops,
offices
and
other
working
environments.
-
WARNING:
This
product
Should
be
used
for
cooking
purposes
only.
It
should
not
be
used
for
different
purposes,
such
as
heating
the
room.
Ad
chia,
vulnerable
person
and
pet
safety
-
This
product
can
be
used
by
children
8
years
of
age
and
older,
and
people
who
are
underdeveloped
in
physical,
sensory
or
mental
skills,
or
lack
of
experience
and
knowledge,
as
long
as
they
are
supervised
or
trained
about
the
safe
use
and
hazards
of
the
product.
-
Children
should
not
play
with
the
product.
Cleaning
and
user
maintenance
should
not
be
performed
by
children
unless
there
is
someone
overseeing
them.
-
This
product
should
not
be
used
by
people
with
limited
physical,
sensory
or
mental
capacity
(including
children),
unless
they
are
kept
under
Supervision
or
receive
the
necessary
instructions.
-
Children
should
be
Supervised
to
ensure
that
they
do
not
play
with
the
product.
-
Electrical
products
are
dangerous
for
children
and
pets.
Children
and
pets
must
not
play
with,
climb
on,
or
enter
the
product.
-
Do
not put
objects
that
children
may
reach
on
the
product.
-
Turn
the
handle
of
the
pots
and
pans
to
the
side
of
the
workbench
so
that
children
can
not
grab
and
burn.
-
WARNING:
During
use,
the
accessible
surfaces
of
the
product
are
hot.
Keep
children
away
trom
the
product.
-
Keep
the
packaging
materials
out
of
the
reach
of
children.
There
is
a
hazard
of
Injury
and
suffocation.
-
(Not
all
products
are
supplied
with
a
plug,
so
if
your
product
DOES
have
a
plug)
For
the
safety
of
children,
disconnect
the
power
plug
and
make
the
product
inoperable
before
disposing
of
the
product.
A
Electrical
safety
-
Connect
the
product
into
a
grounded
outlet
protected
by
a
Tuse
that
matches
the
current
ratings
Indicated
on
the
type
label.
Have
the
grounding
Installation
made
by
a
qualified
electrician.
Do
not
use
the
product
without
grounding
In
accordance
with
local
/
national
regulations.
-
The
plug
or
the
electrical
connection
of
the
product
should
be
in
an
easily
accessible
place
(where
it
will
not
be
affected
by
the
flame
of
the
stove).
If
this
is
not
possible,
there
should
be
a
mechanism
(fuse,
switch,
switch,
etc.)
on
the
electrical
installation
to
which
the
product
Is
connected,
In
compliance
with
the
electrical
regulations
and
separating
all
poles
from
the
network.
-
The
product
must
not
be
connected
into
the
outlet
O/EN
during
installation,
repair,
and
transportation.
-
Connect
the
product
into
an
(Not
all
products
are
supplied
with
a
plug,
so
if
your
product
DOES
have
a
plug)
outlet
that
meets
the
voltage
and
frequency
values
Specified
on
the
type
label.
-
(Not
all
products
are
supplied
with
a
supply
cord,
so
if
your
product
DOES
NOT
have
a
supply
cord)
Use
only
the
connecting
cable
specified
in
the
"Technical
specifications”
section.
-
Do
not
jam
the
power
cord
under
and
behind
the
product.
Do
not put
a
heavy
object
on
the
power
cord.
The
power
cord
should
not
be
bent,
crushed,
and
come
Into
contact
with
any
heat
SOUICE.
-
Use
original
cable
only.
Do
not
use
cut
or
damaged
cables
or
extension
leads.
-
|f
the
power
cord
is
damaged,
it
must
be
replaced
by
a
manufacturer,
an
authorized
service
or
a
person
to
be
Specified
by
the
importer
company
In
order
to
prevent
possible
dangers.
6/EN
-
Do
not
plug
the
product
into
an
outlet
that
is
loose,
has
come
out
of
Its
socket,
Is
broken,
dirty,
oily,
with
risk
of
water
contact
(for
example,
water
that
may
leak
from
the
counter).
-
Never
touch
the
plug
with
wet
hands!
To
unplug,
do
not
hold
the
cord,
always
hold
the
plug.
-
Make
sure
that
the
product
plug
Is
securely
plugged
Into
the
outlet
to
avoid
arcing.
Ad
Transportation
safety
-
Disconnect
the
product
from
the
mains
before
transporting
the
product.
-
When
you
need
to
transport
the
product,
wrap
it
with
bubble
wrap
packaging
material
or
thick
cardboard
and
tape
It
tightly.
Secure
the
product
tightly
with
tape
to
prevent
the
removable
or
moving
parts
of
the
product
and
the
product
from
damage.
-
Check
the
overall
appearance
of
the
product
for
any
damage
that
may
have
occurred
during
transportation.
Ad
installation
safety
-
Before
the
product
Is
installed,
check
the
product
for
any
damage.
It
the
product
is
damaged,
do
not
install
it.
-
Do
not
install
the
product
near
heat
sources
(radiators,
stoves,
etc.).
-
Keep
all
ventilation
ducts
open
around
the
product.
Ad
safety
of
use
-
Make
sure
that
the
product
is
turned
off
after
each
use.
-
If
you
do
not
use
the
product
for
a
long
time,
disconnect
It
or
turn
off
the
fuse
from
the
fuse
box.
-
Do
not
operate
defective
or
damaged
product.
If
any,
disconnect
the
electricity
/
gas
connections
of
the
product
and
call
the
authorized
service.
-
WARNING:
If
the
surface
Is
cracked,
switch
off
the
appliance
to
avoid
the
possibility
of
electric
shock.
-
Do
not
climb
on
the
product
to
reach
anything
or
for
any
other
reason.
-
Do
not
use
the
product
in
Situations
that
may
affect
your
judgment,
such
as
drug
intake
and
/
or
alcohol
use.
-
Flammable
objects
kept
in
the
cooking
area
may
catch
fire.
Never
store
flammable
objects
in
the
cooking
area.
-
Cast
iron,
aluminum
or
cookware
with
damaged
/
rough
bottom
parts
may
lead
to
scratching
the
glass
Surface.
When
replacing
cookware,
always
raise
the
containers,
do
not
slide
on
the
surface.
-
Vapour
pressure
that
build
up
due
to
the
moisture
on
the
hob
surface
or
at
the
bottom
of
the
pot
can
cause
the pot
to
move.
Therefore,
make
sure
that
the
hob
Surface
and
bottom
of
the
pots
are
always
dry.
-
This
product
Is
not
suitable
for
use
with
a
remote
control
or
an
external
clock.
Ad
Temperature
warnings
-
WARNING:
While
the
product
IS
Operating,
exposed
parts
will
be
hot.
Do
not
touch
the
product
and
heating
elements.
Children
under
the
age
of
8
should
not
be
brought
close
to
the
product
without
an
adult.
-
Do
not
place
flammable
/
explosive
materials
near
the
7/EN
product,
as
the
edges
will
be
hot
while
it
is
operating.
-
WARNING:
Danger
of
Tire:
Do
not
store
items
on
the
cooking
surfaces.
Ad
accessory
use
-
WARNING:
Use
only
hob
guards
designed
by
the
manufacturer
of
the
cooking
appliance
or
indicated
by
the
manufacturer
of
the
appliance
In
the
Instructions
for
use
as
Suitable
or
hob
guards
Incorporated
In
the
appliance.
The
use
of
Inappropriate
guards
can
cause
accidents.
Ad
cooking
safety
-
WARNING:
The
cooking
process
must
be
observed.
Short-term
cooking
processes
must
be
constantly
observed.
-
WARNING:
Unattended
cooking
on
a
hob
with
fat
or
oll
can
be
dangerous
and
may
result
in
fire.
NEVER
try
to
extinguish
a
fire
with
water,
but
switch
off
the
appliance
and
then
cover
flame
e.g.
with
a
lid
or
a
fire
blanket.
-
Be
careful
when
using
alcohol
in
your
tood.
Alcohol
evaporates
at
high
8/EN
temperatures
and
may
catch
fire
when
exposed
to
hot
Surfaces,
Causing
a
Tire.
A
Induction
-
Hotplates
are
equipped
with
"Induction”
technology.
Your
induction
hob
that
provides
both
time
and
money
Savings
must
be
used
with
pots
sultable
for
induction
cooking;
otherwise
hotplates
will
not
operate.
For
detailed
information,
see
the
section
"Pot
selection’.
-
As
induction
hobs
create
a
magnetic
field,
they
may
cause
harmful
impacts
for
people
who
use
devices
Such
as
insulin
pump
or
pacemaker.
-
Close
the
hotplate
trom
Its
control
panel
after
use,
do
not
rely
on
the
pot
sensor.
-
Metal
objects
such
as
knives,
forks,
spoons
and
lids
should
not
be
placed
in
the
hotplate
as
they
will
get
hot.
-
Metal
items
stored
In
drawers
under
the
hob
may
become
very
hot
during
long
and
Intensive
use.
Do
not
Store
metal
objects
In
drawers
under
the
hob.
-
Do
not put
electronic
products
such
as
mobile
phones,
tablets,
computers
on
the
induction
hob.
Your
product
may
be
damaged.
Ad
maintenance
and
cleaning
safety
-
Wait
for
the
product
to
cool
before
cleaning
the
product.
Hot
surfaces
may
cause
burns!
-
Never
wash
the
product
by
Spraying
or
pouring
water
on
it!
There
is
an
electric
shock
hazard!
-
Do
not
clean
the
product
with
steam
cleaners
as
this
may
cause
electric
shock.
-
Salt,
sugar
residues
on
the
bottom
of
the
cookware
or
such
particles
on
the
glass
Surface
can
cause
the
glass
to
scratch
and
crack.
Make
Sure
that
the
bottom
Is
clean
before
placing
the
cookware.
Keep
the
glass
ceramic
Surface
clean.
9/EN
Waste
regulation
Compliance
with
the
WEEE
Directive
and
Disposing
of
the
Waste
Product
This
product
complies
with
EU
WEEE
Directive
(2012/19/EU).
mae
|
This
product
bears
a
classification
symbol
for
waste
electrical
and
electronic
equipment
(WEEE).
This
product
has
been
manufactured
with
high
quality
parts
and
materials
which
can
be
reused
and
are
suitable
for
recycling.
Do
not
dispose
of
the
waste
product
with
normal
domestic
and
other
wastes
at
the
end
of
its
service
life.
Take
it
to
the
collection
center
for
the
recycling
of
electrical
and
electronic
equipment.
Please
consult
your
local
authorities
to
learn
about
these
collection
centers.
Appropriate
disposal
of
used
appliance
helps
prevent
potential
negative
consequences
for
the
environment
and
human
health.
Compliance
with
RoHS
Directive:
The
product
you
have
purchased
complies
with
EU
RoHS
Directive
(2011/65/EU).
It
does
not
contain
harmful
and
prohibited
materials
specified
in
the
Directive.
10/EN
Package
information
*
Packaging
materials
of
the
product
are
manufactured
from
recyclable
materials
in
accordance
with
our
National
Environment
Regulations.
Do
not
dispose
of
the
packaging
materials
together
with
the
domestic
or
other
wastes.
Take
them
to
the
packaging
material
collection
points
designated
by
the
local
authorities.
Recommendations
for
energy
saving
Information
on
energy
efficiency
according
to
EU
66/2014
can
be
found
on
the
product
fiche
given
with
the
product.
The
following
suggestions
will
help
you
use
your
product
in
an
ecological
and
energy-efficient
way:
-
Defrost
frozen
food
before
cooking.
-
Turn
off
the
product
5
to
10
minutes
before
the
end
time
of
cooking
for
prolonged
cooking.
Now
you
can
save
up
to
20%
electricity
by
using
heat.
-
Use
pots
/
pans
with
a
size
and
lid
Suitable
for
the
hotplate.
Always
choose
the
right
size
pot
for
your
meals.
More
than
necessary
energy
is
needed
for
containers
of
the
wrong
size.
*
Keep
hob
cooking
surfaces
and
pot
bases
clean.
Dirt
reduces
the
heat
transfer
between
the
cooking
area
and
the
pot
base.
Product
introduction
1
Glass
cooking
surface
4
_|nduction
cooking
zone
2
Lower
housing
5
Induction
cooking
zone
3.
Induction
cooking
zone
6
Induction
cooking
zone
11/EN
Product
control
panel
introduction
and
usage
In
this
section,
you
can
find
the
overview
and
basic
uses
of
the
product's
control
panel.
There
may
be
differences
in
images
and
some
features
depending
on
the
type
of
product.
Hob
control
Keys
and
symbols
:
The
light
indicating
that
the
relevant
key
is
operated
dD
:
On/Off
key
it
:
Key
lock
key
:Wide
surface
cooking
zone
combination
key
ar
‘Quick
Heating
key/High
power
“8
setting
(booster)
key
Hi
:
Cleaning
lock
key
9
Timer
key
+
Timer
increase
key
_—
:
Timer
decrease
key
OZ
‘
Hob-Hood
connection
key
*
AY
-
Automatic
cooking
key
*
It
varies
depending
on
the
product
model.
It
may
not
be
available
on
your
product.
C=
T}
O38
ae
a
mee
|
|
2
OD
wwe
Cooking
zone
display
1
Temperature
indicator
of
the
relevant
cooking
zone
2
Setting
area
for
temperature
level
3
Quick
Heating
key/High
power
setting
(booster)
key
6
5
1,
ooo!
~
«
OICICle
*
| |
ot
|
1
2 3 4
Timer
display
1
Timer
indicator
2
Timer
decrease
key
3.
Timer
key
4
Timer
increase
key
12/EN
5
Timer
symbol
6
Timer
activity
LED
of
the
relevant
cooking
zone
General
information
on
hob
1
2
5
4 3
Rear
left
-
Induction
cooking
zone
Rear
right
-
Induction
cooking
zone
Front
right
-
Induction
cooking
zone
Middle
-
Induction
cooking
zone
Front
left
-
Induction
cooking
zone
Your
hob
is
equipped
with
hob
cooking
Surfaces
with
wide
surfaces
(Flexi
surfaces).
You
may
operate
this
cooking
surface
as
individual
hobs
independent
from
each
other.
You
may
activate
the
combination
function
for
these
cooking
zones
and
transform
them
to
a
single
cooking
surface
for
cooking
operations
with
your
large
cooking
pots.
Using
proper
pots
for
these
cooking
zones
and
the
combination
function
are
described
in
the
“How
to
use
the
hob”
section.
mORWN
—
Technical
specifications
Product
external
dimensions
48.2
mm*/780
mm/520
mm
(height/width/depth)
Hob
installation
dimensions
(width/depth)
750
(+2)mm
/490
(+2)mm
Voltage
/
frequency
IN~
220-240
V/2N~
380-415
V
;50/60
Hz
Cable
type
and
cross
section
used
/
suitable
_
2
for
use
in
the
product
min.
HOSV2V2-F
8
x
1.5mm
Total
power
consumption
max.
7,4
kW
Fuse
Rear
left
Induction
cooking
zone
Dimension
180
mm
Power
1500
W
/
Booster:
2000
W
Front
left
Induction
cooking
zone
Dimension
180
mm
Power
1500
W
/
Booster:
2000
W
Front
right
Induction
cooking
zone
Dimension
145mm
Power
1500
W
/
Booster:
2200
W
Rear
right
Induction
cooking
zone
Dimension
210mm
Power
2400
W
/
Booster:
3700
W
Middle
Induction
cooking
zone
Dimension
190x210mm
Power
2400W/
Booster:
3600
W
x
The
height
of
the
hob
specified
in
the
technical
table
is
the
base
cover
height
of
the
product.
Technical
specifications
may
be
changed
without
prior
notice
to
improve
the
quality
of
the
product.
@
Figures
in
this
manual
are
schematic
and
may
not
exactly
match
your
product.
Values
stated
on
the
product
labels
or
in
the
documentation
accompanying
It
are
obtained
in
laboratory
conditions
in
accordance
with
relevant
standards.
Depending
on
operational
and
environmental
conditions
of
the
product,
these
values
may
vary.
13/EN
Before
you
start
using
your
product,
it
is
recommended
to
do
the
following
in
the
following
sections.
First
cleaning
1.Remove
all
packaging
materials.
2.
Wipe
the
surfaces
of
the
product
with
a
wet
cloth
or
sponge
and
dry
with
a
cloth.
NOTICE
The
surface
might
get
damaged
by
some
detergents
or
cleaning
materials.
Do
not
use
aggressive
14/7EN
detergents,
cleaning
powders/creams
or
any
sharp
objects
during
cleaning.
NOTICE
Smoke
and
smell
may
emit
for
a
couple
of
hours
during
the
initial
operation.
This
is
quite
normal.
Ensure
that
the
room
Is
well
ventilated
to
remove
the
smoke
and
smell.
Avoid
directly
inhaling
the
smoke
and
the
smell
that
emits.
General
information
on
hob
usage
General
warnings
Do
not
let
any
objects
to
fall
on
the
hob.
Even
small
objects
such
as
saltshakers
may
damage
the
hob.
Do
not
use
cracked
hobs.
Water
may
seep
through
these
cracks
and
cause
a
short
circult.
If
the
Surface
Is
damaged
in
any
way
(e.g.
visible
cracks),
turn
off
the
fuse
first,
then
call
the
authorized
service
to
unplug
the
product
to
reduce
the
risk
of
electric
shock.
-
Do
not
use
unbalanced
and
easily
tilting
pots/pans
on
the
hob.
-
Do
not
heat
the
pots/pans
and
pots
empty.
The
pots
and
the
appliance
may
be
damaged.
-
Always
turn
off
the
hob’s
burners
after
each
use.
*
You
shall
damage
the
appliance
If
you
operate
the
hobs
without
any
pot
or
pots/pans.
Always
turn
off
the
hobs
after
each
operation.
-
After
each
use
the
cooking
surface
will
be
hot,
so
do
not put
the
plastic
pots/pans
on
the
cooking
surface.
Clean
such
material
on
the
surface
immediately.
-
Sudden
temperature
changes
on
the
glass
cooking
surface
may
cause
damage,
be
careful
not
to
spill
cold
liquids
during
cooking.
*
Puta
sufficient
amount
of
food
In
pots
and
pans.
Thus,
you
can
prevent
food
from
pouring
forth
out
of
the
pots/pans
and
will
not
need
to
clean
unnecessarily.
*
Do
not
place
the
covers
of
pots
and
pans
on
burners/zones.
-
Place
the
pots
by
centering
them
on
the
burners/zones.
If
you
wish
to
place
a
pot
on
a
different
burner/zone,
do
not
slide
it
towards
the
desired
burner;
rather,
lift
it
first
and
then
put
it
on
the
other
burner.
Operating
principle
of
the
induction
hob
Induction
hob
ts
like
an
open
circuit.
The
circuit
completes
when
a
cooking
pots/pans
Suitable
for
induction
cooking
Is
placed
on
It
and
an
electronic
system
below
the
glass
Surface
generates
a
magnetic
field.
The
metal
base
of
the
pots/pans
Is
heated
by
taking
energy
from
this
magnetic
field.
Thus,
the
heat
is
not
generated
on
the
surface
of
the
hob,
but
directly
on
the
pots/pans
above
it.
Glass
surface
is
heated
with
the
heat
of
the
cooking
pots/pans.
Advantages
of
cooking
with
induction
Induction
hobs
offer
some
advantages
as
the
heat
is
transferred
directly
to
the
cooking
pots/pans.
Foods
that
overflow
during
cooking
do not
burn
rapidly
as
the
glass
cooking
surface
is
not
heated
directly.
It
is
cleaned
more
easily.
*
Cooking
shall
be
faster
as
the
heat
Is
generated
directly
on
the
cooking
pots/pans.
Thus,
it
saves
time
and
energy
with
respect
to
other
hob
types.
-
As
the
heat
Is
given
directly
to
the
cooking
pots/pans,
there
Is
no
heat
loss,
and
It
provides
amore
efficient
cooking.
-
The
fact
that
the
heat
transfer
stops
and
the
cooking
surface
Is
not
heated
directly
when
the
cooking
pots/pans
Is
removed
from
the
cooking
surface provides
a
safer
use
against
possible
accidents
while
cooking.
For
a
safe
operation:
*
Do
not
select
high
heating
levels
when
using
non-sticking
cooking
pots/pans
coated
with
little
amount
of
oil
or
used
without
oil
(teflon
type).
-
Do
not
use
glass
cooking
surface
as
a
Surface
where
you
can
place
something
on
it
or
as
a
cutting
surface.
-
Do
not
place
metal
objects
such
as
cutlery
or
pot
lids
on
your
hob
as
they
may
get
hot.
-
Never
use
aluminium
foil
for
cooking.
Never
place
food
wrapped
In
aluminium
foil
on
the
induction
zone.
*
Keep
magnetic
objects
such
as
credit
cards
or
tapes
away
from
the
hob
while
it
IS
operating.
-
|f
there
is
an
oven
under
your
hob
and
it
is
being
operated,
the
sensors
on
the
hob
may
reduce
the
cooking
level
or
turn
off
the
hob.
15/EN
*
Your
hob
has
an
automatic
shut-off
system.
Detailed
information
about
this
system
Is
provided
in
the
following
sections.
However,
if
you
use
thin
based
pots
for
your
cooking,
these
pots
shall
heat
up
very
quickly
and
the
bottom
of
the
pan
may
melt
and
damage
the
cooking
Surface
and
the
appliance
before
the
automatic
shut-off
system
is
activated.
Cooking
pots/pans
You
shall
use
ferromagnetic,
quality
cooking
pots/pans
which
bear
a
label
or
warning
that
it
is
compatible
for
induction
cooking
only with
your
induction
hob.
Generally,
the
higher
the
iron
content,
the
better
the
cooking
pots/pans
shall
perform.
The
base
diameter
of
the
cooking
pots/pans
shall
match
the
induction
zone.
Suggested
dimensions
are
listed
below.
Suitable
pots/pans:
-
Cast
Iron
pots/pans
-
Enamelled
steel
pots/pans
-
Steel
and
stainless
steel
pots/pans
(with
label
or
warning
Indicating
that
It
is
induction
compatible)
Unsuitable pots/pans:
-
Aluminium
pots/pans
*
Copper
pots/pans
-
Brass
pots/pans
-
Glass
pots/pans
-
Pottery
*
Ceramic
and
porcelain
Recommendations:
-
Use
flat
bottomed
cooking
pots/pans
only.
Do
not
use
pots/pans
with
convex
or
concave
bases.
The
bases
of
some
cooking
pots/pans
have
a
smaller
ferromagnetic
field
than
its
true
diameter.
Only
this
area
Is
heated
by
the
hob.
Therefore,
the
heat
is
not
evenly
distributed
and
the
cooking
performance
is
decreased.
Moreover,
such
cooking
pots/pans
may
not
be
detected
by
large
induction
hobs.
Thus,
the
cooking
hob
shall
be
selected
according
to
the
size
of
the
ferromagnetic
field.
“=
Soot
Ne
wa
Nae
neciinninin
earn
Some
cooking
pots/pans
have
a
base
that
contains
non-ferromagnetic
materials
such
as
aluminium.
These
types
of
cooking
pots/pans
may
not
heat
adequately
or
may
not
be
detected
by
the
induction
hob
at
all.
In
some
cases,
a
bad
Equal
distribution
of
the
cookware
on
the
right
and
left
and
center
hobs
for
the
selection
of
hobs
affects
the
cooking
performance
positively
while
cooking
multiple
meals
on
the
induction
hobs.
*
Use
cooking
pots/pans
with
thick,
processed
bases
only.
If
you
use
thin
based
pots,
these
pots
shall
heat
up
very
quickly
and
the
bottom
of
the
pan
may
melt
and
damage
the
cooking
surface
and
the
appliance
before
the
automatic
shut-
off
system
Is
activated.
Sharp
edges
may
cause
scratches
on
the
surface.
16/EN
Cooking
pots/pans
test
Test
whether
your
pot
is
compatible
with
cooking
with
an
induction
hob
using
the
methods
below.
].
It
is
compatible
if
the
base
of
your
pot
holds
a
magnet.
_
LS
2.
It
is
compatible
if
LV
and
"="
or
Lh
does
not
flash
when
you
place
your
pot
on
the
induction
hob
and
turn
on
the
hob.
Recommended
cooking
pots/pans
sizes
100
-
max
145
100
-
max
180
140
-
max
210
140
-
max
240
125
-
max
280
125
-
max
320
width
230
-
length
390
min.
min.
min.
min.
min.
min.
145
180
210
240
280
320
Cooking
zone
with
wide
surface
The
detection
of
cooking
pots/pans
by
the
induction
hobs
depend
on
the
diameter
and
material
of
the
ferromagnetic
in
the
base
of
the
pots/pans.
To
ensure
detection
of
the
cooking
pots/pans
and
achieve
an
efficient
cooking,
the
cooking
pots/pans
shall
be
selected
as
per
the
size
of
your
hob.
The
cooking
pots/pans
sizes
recommended
for
hob
sizes
are
given
above.
Boiling
behavior
may
vary
depending
on
the
pot
types,
size
of
the
pot
and
size
of
the
cooking
zone.
For
amore
homogenous
boiling
behavior,
a
one
step
larger
cooking
Zone
might
be
used.
To
use
a
larger
cooking
zone
does
not
cause
wasting
of
energy
at
induction
hobs,
because
the
heat
Is
only
created
in
the
relevant
pot
area.
Automatic
detection
of
the
cooking
pots/pans
When
you
place any
cooking
pots/pans
compatible
with
induction
on
your
hob,
your
hob
automatically
detects
which
hob
the
cooking
pots/pans
Is
placed
on
and
provides
directions
on
the
control
panel.
Cooking
zone
with
wide
surface
(flexi)
Your
hob
is
equipped
with
hob
cooking
Surfaces
with
wide
surfaces
(Flexi
surfaces).
You
may
operate
this
cooking
surface
as
individual
hobs
independent
from
each
other
for
your
smaller
cooking
pots/pans.
You
may
activate
the
combination
function
for
these
cooking
zones
and
transform
them
to
a
single
cooking
surface
for
cooking
operations
with
your
large
cooking
pots.
Cooking
zones
with
wide
surface
have
two
cooking
zones,
as
front
and
rear.
You
may
use
these
zones
as
two
independent
cooking
zones
for
different
temperature
levels
with
two
different
cooking
pots/pans.
Place
the
cooking
pots/pans
by
centering
the
separate
cooking
zones.
For
cooking
operation
with
a
single
cooking
pot/pan,
place
It
in
the
centre
of
the
front
or
rear
cooking
zone.
Do
not
place
the
cooking
pot/pan
at
the
centre
of
the
cooking
zone.
Stat
tate
17/EN
For
cooking
operations
on
large
cooking
pots/pans,
place
the
pots/pans
so
that
it
covers
the
centres
of
both
cooking
zones
and
that
It
is
centred
on
the
cooking
zone.
tte
te,
Control
panel
Hs
dee
A
ob
Keys
and
symbols
:
The
light
indicating
that
the
relevant
key
is
operated
OD
:
On/Off
key
vy
:
Key
lock
key
e;
:
Wide
surface
cooking
zone
‘al
combination
key
-
‘Quick
Heating
key/High
power
a
setting
(booster)
key
Hi
:
Cleaning
lock
key
QQ)
:
Timer
key
~|-
:
Timer
increase
key
~om
:
Timer
decrease
key
3
‘
Hob-Hood
connection
key
*
AY
‘
Automatic
cooking
key
*
It
varies
depending
on
the
product
model.
It
may
not
be
available
on
your
product.
om
©)
yo
|
1
2
god!
_
Mcioe
7
©
|
a
a
IZ}
©
3
o
|
|
2
3
i
Bo
»>
CS
Cooking
zone
display
1
Temperature
indicator
of
the
relevant
cooking
zone
2
Setting
area
for
temperature
level
3
Quick
Heating
key/High
power
setting
(booster)
key
18/EN
Timer
display
1
Timer
indicator
2
Timer
decrease
key
3.
Timer
key
4
Timer
increase
key
5
Timer
symbol
6
Timer
activity
LED
of
the
relevant
cooking
zone
General
warnings
for
the
control
panel
This
appliance
Is
controlled
with
a
touch
control
panel.
Each
operation
performed
in
the
touch
control
panel
is
confirmed
with
an
audible
signal.
Always
keep
the
control
panel
clean
and
dry.
A
damp
and
dirty
surface
may
cause
problems
In
operating
the
functions.
The
hob
automatically
returns
to
stand-by
mode
If
no
operation
Is
performed
within
20
seconds.
The
appliance
will
display
“FF”
alert
due
to
safety
reasons
if
any
key
(@
key)
is
touched
for
a
long
period.
The
light
on
the
activated
or
selected
keys
are
illuminated.
Turning
the
hob
on
1.
Touch
the
©
key
on
the
control
panel.
»
The
hob
is
ready
to
use.
Turning
the
hob
off
1.
Touch
the
©
key
on
the
control
panel.
»
The
hob
turns
off
and
returns
to
stand-by
mode.
Remaining
heat
indicator
There
is
a
heat
indicator
for
each
hob
zone
on
the
control
panel.
This
indicator
indicates
that
the
hob
ts
still
hot
when
it
is
turned
off.
Do
not
touch
the
relevant
hob(s)
until
the
remaining
heat
indicator
disappears.
H
High
temperature
h
Low
temperature
In
case
of
a
power
failure,
the
remaining
heat
indicator
does
not
illuminate
and
warn
the
user
against
hot
hobs.
Turning
the
hobs
on
(cooking
zone)
and
setting
the
temperature
level
<>
ry
LD
Oa
eb
a
5
wen
mee
a
AL
Y
eS
1.
Turn
the
hob
on
by
touching
the
©
key.
»
The
“O"
symbol
appears
on
the
hob
zone
displays.
2.
Depending
on
the
are
you
want
to
turn
on,
by
touching
on
the
setting
area
or
by
sliding
your
finger
on
the
area,
set
the
temperature
level
between
“O"
and
"9"
.
While
the
temperature
level
is
Increased
as
1,2,3...19
on
some
models,
It
may
be
increased
as
1,1.,2,2.
...
9.
on
some
other
models.
This
varies
as
per
product
model.
Turning
off
the
hobs:
A
selected
hob
zone
may
be
turned
off
In
2
different
ways:
|.
By
setting
the
temperature
as
"0"
You
may
turn
off
the
hob
by
reducing
the
temperature
setting
to
“O"
.
2.
Using
the
timer
off
function
for
the
desired
hob
zone
When
the
time
is
off,
the
timer
turns
off
the
hob
connected
to
It.
All
displays
indicate
“O"
or
"00".
The
©
symbol
on
the
hob
display
disappears.
The
setting
of
the
timer
for
the
hob
zone
is
described
in
the
following
chapters.
Combination
of
the
hob
zones
with
wide
surface
(flexi)
(if
hob
zones
with
wide
surfaces
are
available
on
your
hob)
1.
Turn
the
hob
on
by
touching
the
©
key.
2.
Touch
the
[el
key.
»
The
display
of
the
en
hob
zone
displays
0
and
—
light
of
the
fe!
key
will
be
luminated.
bo
,
3
ene
soos
i
sn
mn
se
v
<>
_
3.
By
touching
on
the
setting
area
or
by
sliding
your
finger
on
the
area,
set
the
temperature
level
between
0
and
9
.
While
the
temperature
level
is
Increased
as
1,2,3...19
on
some
models,
It
may
be
19/EN
increased
as
1,1.,2,2.
...
9.
on
some
other
models.
This
varies
as
per
product
model.
»
The
hob
starts
to
operate.
If
another
hob
Is
selected
or
if
you
wait
for
10
seconds
without
any
operation,
the
~
light
of
the
[!
key
will
fade.
The
hobs
with
wide
surface
on
the
left
are
described
as
an
example.
If
the
hobs
on
the
right
have
wide
Surfaces
on
your
appliance,
the
same
apply
for
the
hobs
on
the
right.
Combination
of
the
hobs
with
wide
surface
(flexi)
while
one
or
both
of
the
hobs
on
the
left
are
operating
(if
hobs
with
wide
surfaces
are
available
on
your
hob)
While
one
or
both
of
the
hobs
on
the
left
are
operating
separately,
you
may
combine
both
hobs
by
activating
the
hob
with
wide
Surface.
In
this
way,
you
may
operate
a
“jo
3
fe
A
wo
f
oe
].While
one
or
both
of
the
hob
zones
on
the
left
are
operating,
touch
the
fs}
key.
»
On
both
of
the
hob
zone
displays,
the
hob
zone
with
the
lower
degree
will
be
displayed
and
~~
light
of
the
[s!
key
will
illuminate.
»
Combined
hobs
resume
to
operate
with
the
temperature
of
the
hob
zone
which
have
a
lower
degree
and,
if
applicable,
with
the
timer
setting
value.
Temperature
and
timer
values
of
the
hob
zone
that
had
a
higher
temperature
value
before
combining
will
be
cancelled.
»
To
change
the
temperature
value
afterwards,
set
the
desired
temperature
level
from
the
setting
area.
20/EN
Turning
the
cooking
zones
with
wide
surface
off
(if
hobs
with
wide
surfaces
are
available
on
your
hob)
You
may
separate
and
turn
off
the
cooking
zones
by
touching
the
fs}
key
Usage
of
the
center
hob
and
automatic
cooking
function
Center
hob
may
be
used
as
a
normal
cooking
area
by
selecting
the
temperature
as
the
other
hobs.
Additionally,
there
is
an
automatic
cooking
function
specific
to
this
hob.
Usage
of
the
center
hob
as
a
normal
cooking
area
1.
Turn
the
hob
on
by
touching
the
©
key.
»
The
“O"
symbol
shall
be
displayed
on
the
display
of
the
center
hob.
<_—>
QS
flo
3.
gene
|
y
74
O
ea
=
2.
By
tapping
on
the
setting
area
of
the
center
hob
or
by
sliding
your
finger
on
the
area,
set
the
temperature
level
between
"0"
and
"9",
While
the
temperature
level
is
Increased
as
1,2,3...19
on
some
models,
It
may
be
increased
as
1,1.,2,2.
...
9.
on
some
other
models.
This
varies
as
per
product
model.
»
The
hob
zone
starts
to
heat
at
the
cooking
level
you
have
set.
Automatic
cooking
function
for
center
hob
Using
this
function,
you
may
perform
quick
cooking
at
3
different
settings.
If
1-2-3
levels
are
set
with
the
power
management
setting,
the
automatic
cooking
function
cannot
be
used
for
the
center
cooking
zone.
You
shall
specify
your
setting
for
cooking
first
In
order
to
use
the
automatic
cooking
function
on
the
center
hob.
There
is
a
temperature
Interval
specified
for
each
setting.
You
may
select
between
the
temperature
interval
defined
for
the
setting
you
have
specified.
].Low
Temperature
Cooking
(with
water)
(65-100
°C)
:
This
setting
shall
be
used
for
cooking
liquid
food
only.
We
recommend
using
1500-2500
ml
of
water
while
cooking
to
achieve
the
best
results.
Cooking
greasy
food
shall
not
be
performed
at
this
setting.
2.Pan
Fry
(with
low
oil)
(110-230
°C)
:
This
setting
shall
be
used
for
cooking
less
greasy
food.
The
pan
shall
be
completely
dry
and
you
shall
use
a
little
amount
of
oil
while
cooking.
This
setting
shall
not
be
used
for
cooking
liquid
food.
3.
Deep
Fry
(140-200
°C)
:
This
shall
be
used
for
greasy
frying
operations
only.
We
recommend
using
750-1250
mi
of
oil
while
cooking
to
achieve
the
best
results.
This
setting
shall
not
be
used
for
cooking
liquid
food
and
less
greasy
food.
In
the
automatic
cooking
function,
temperature
values
may
vary
depending
on
the
type
of
pot
you
use.
Before
starting
the
automatic
cooking
function,
make
sure
that
the
center
zone
is
cold.
Otherwise,
the
set
temperature
values
may
vary.
After
the
automatic
cooking
function
is
activated,
the
temperature
setting
cannot
be
changed.
To
cook
at
low
temperature:
1.
Touch
the
/¥
key.
rsymbol
illuminates
and
"A"
appears
on
the
center hob
display.
ooo
gine
“T
Er
O-
oO
+
Ste
BY
a
0
Q@
®&
2.On
the
timer
display,
"65"
is
displayed
as
the
lowest
temperature
setting
for
the
setting
of
low
temperature.
By
touching
the
“-F/-~
keys,
you
may
change
the
temperature
setting
by
increasing
or
decreasing
It
with
5
degrees
Increments.
»
Cooking
starts
5
seconds
after
the
temperature
setting
Is
performed.
If
no
setting
is
performed
within
the
first
5
seconds
after
touching
the
AI
key,
the
center hob
starts
to
operate
at
the
set
level
and
temperature
and
this
setting
shall
not
be
changed
afterwards.
If
you
want
to
change
the
setting,
you
shall
turn
the
hob
off
and
on,
and
then
perform
the
automatic
cooking
settings
you
want
again.
3.
The
“C
symbol
flashes
on
the
display
until
the
temperature
reaches
the
set
value.
A
The
°C
illuminates
solidly
and
a
4-second
audible
alarm
sounds
when
the
temperature
reaches
the
set
value.
To
cook
at
frying
setting
(with
low
oil)
on
the
pan:
1.
Touch
the
A
key.
symbol
illuminates
and
"A"
appears
on
the
center hob
display.
Hoy
6
Ot
rl
9 A
a
0
GQ
&
2.
Touch
the
A
key
once
more
to
switch
to
the
pan
frying
setting.
3.
On
the
timer
display,
"110"
is
displayed
as
the
lowest
temperature
setting
for
the
setting
of
low
temperature
and
&
Is
illuminated.
By
touching
the
*+/—
keys,
you
may
change
the
temperature
setting
by
increasing
or
decreasing
It
with
10
degrees
increments.
»
Cooking
starts
5
seconds
after
the
temperature
setting
Is
performed.
21/EN
If
no
setting
is
performed
within
the
first
5
seconds
after
touching
the
AY
key,
the
center hob
starts
to
operate
at
the
set
level
and
temperature
and
this
setting
shall
not
be
changed
afterwards.
If
you
want
to
change
the
setting,
you
shall
turn
the
hob
off
and
on,
and
then
perform
the
automatic
cooking
settings
you
want
again.
A.
The
°C
symbol
flashes
on
the
display
until
the
temperature
reaches
the
set
value.
5.
The
C
illuminates
solidly
and
a
4-second
audible
alarm
sounds
when
the
temperature
reaches
the
set
value.
To
cook
at
frying
setting
with
deep
oil:
1.
Touch
the
AY
key.
rsymbol
illuminates
and
"A"
appears
on
the
center hob
display.
io gb
"CS
_
.
Hy
og
7
OF
Si
EY
cl
A
tn
Oe
2.
Touch
the
AY
key
twice
more
to
switch
to
the
frying
setting
at
deep
oil.
3.
On
the
timer
display,
"140"
is
displayed
as
the
lowest
temperature
setting
for
the
setting
of
low
temperature
and
&
is
illuminated.
By
touching
the
-F/-—
keys,
you
may
change
the
temperature
setting
by
increasing
or
decreasing
It
with
10
degrees
increments.
»
Cooking
starts
5
seconds
after
the
temperature
setting
Is
performed.
If
no
setting
is
performed
within
the
first
5
seconds
after
touching
the
AY
key,
the
center hob
starts
to
operate
at
the
set
level
and
temperature
and
this
setting
shall
not
be
changed
afterwards.
If
you
want
to
change
the
setting,
you
shall
turn
the
hob
off
and
on,
and
then
perform
the
automatic
cooking
settings
you
want
again.
A.
The
°C
symbol
flashes
on
the
display
until
the
temperature
reaches
the
set
value.
22/EN
5.
The
C
illuminates
solidly
and
a
4-second
audible
alarm
sounds
when
the
temperature
reaches
the
set
value.
Turning
the
automatic
cooking
function
off:
1.
If
you
want
to
cancel
the
automatic
cooking
function,
you
may
turn
off
the
relevant
hob
completely
by
touching
the
©
key
if
no
other
cooking
operation
is
active
on
the
other
hobs.
2.
You
may
turn
off
the
automatic
cooking
setting
for
the
center
hob
only
by
touching
the
AY
key
for
3
seconds.
High
power
setting
(BOOSTER)
You
may
use
the
booster
to
heat
with
maximum
power.
However,
we
do
not
recommend
cooking
for
along
period
at
this
position.
High
power
setting
may
not
be
available
on
all
hobs.
When
the
period
for
High
power
setting
(See
Operating
period
limits
table)
has
expired,
the
hob
zone
is
turned
off.
Selecting
high
power
setting
(BOOSTER)
directly:
|
1.
Turn
the
hob
on
by
touching
the
©
key.
2.
Touch
the
*&
key
of
the
hob
you
want.
The
selected
hob
zone
operates
with
maximum
power
and
3
lights
flash
on
the
hob
zone
display
respectively.
When
the
period
for
High
power
setting
(See
Operating
period
limits
table)
has
expired,
hob
will
continue
operating
on
the
highest
temperature
level.
Selecting
high
power
setting
(BOOSTER)
while
the
hob
zone
is
active:
1.
Touch
the
*&
key
when
the
hob
is
on
and
the
relevant
hob
zone
Is
operating
at
a
specific
level.
2.
The
selected
hob
zone
operates
with
maximum
power
and
3
lights
flash
on
the
hob
zone
display
respectively.
When
the
period
for
High
power
setting
has
expired,
hob
will
continue
operating
on
the
highest
temperature
level.
Turning
the
high
power
setting
(BOOSTER)
off
before
its
expiration:
You
may
turn
the
high
power
setting
off
whenever
you
desire
by
touching
the
*8
key.
The
hob
zone
continues
to
operate
at
the
highest
temperature
value.
Bring
to
0
by
touching
active
hob
zone
setting
area
or
sliding
your
finger
on
the
area
to
turn
off.
Cleaning
lock
Cleaning
lock
allows
the
user
to
clean
for
a
short
period of
time
by
preventing
the
operation
of
all
keys
on
the
control
panel
while
the
hob
is
on.
The
appliance
does
not
draw
power
during
this
period.
Activating
the
cleaning
lock
(Clo
3
See
AB
B
i
‘@O)
Oy
hob
Is
on.
»
LE
light
will
illuminate.
The
"2"
symbol
will
be
displayed
on
the
displays
of
the
hob
zones.
No
key
other
than
the
©
key
may
be
operated
during
this
period.
Deactivating
the
cleaning
lock
Touch
and
hold
on
the
ll
key
to
disable
cleaning
lock.
Ef
light
will
fade
and
cleaning
lock
will
be
disabled.
Key
Lock
While
the
hob
Its
on
or
off,you
may
activate
the
key
lock
to
prevent
changing
of
functions
inadvertently.
Activating
the
key
lock
1.
To
activate
the
key
lock,
touch
the
ff
key
until
one
signal
is
heard.
The
~
light
of
the
&
key
shall
flash
and
all
cooking
zones
shall
be
locked.
Only
the
W
key
operates
while
the
key
lock
Is
active.
When
you
touch
any
other
key,
the
—
light
of
the
key
flashes
to
indicate
that
the
key
lock
Is
active.
If
you
turn
off
the
hob
while
the
keys
are
locked,
the
key
lock
shall
be
deactivated
to
turn
the
hob
on
again.
Deactivating
the
key
lock
1.
Touch
and
hold
the
tf
key
until
one
signal
is
heard.
The
operation
shall
be
confirmed
with
an
audible
signal.
The
™
light
of
&
key
will
fade
and
the
key
lock
will
be
deactivated.
Timer
function
This
function
facilitates
cooking
for
you.
You
do
not
need
to
attend
the
hob
throughout
the
cooking
period.
The
hob
zone
turns
off
automatically
after
the
period
you
have
selected.
Activating
the
timer
2.
Depending
on
the
are
you
want
to
turn
on,
by
touching
on
the
setting
area
or
by
sliding
your
finger
on
the
area,
set
the
temperature
level
you
want.
3.
Activate
the
timer
by
touching
the
©
key.
The
"00"
will
illuminate
and
&
symbol
starts
to
blink.
4.
There
are
4
activity
LEDs
around
the
“00”
displayed
on
the
timer
display.
For
the
hob
zone
to
be
set
a
timer,
touch
the
©
key
to
select
the
relevant
hob
zone
side.
5.
Set
the
desired
period
by
touching
the
+
/~~
keys.
You
may
also
advance
the
timer
faster
by
touching
the
“Ff
or
~~
key
for
along
period
of
time.
The
&
symbol
illuminates
solidly
after
flashing
on
the
hob
zone
display
for
a
specific
period
of
time.
When
the
©
symbol
illuminates
solidly,
this
shows
that
the
function
is
activated.
The
timer
may
only
be
used
for
hobs
that
are
being
operated.
Repeat
the
procedure
above
for
other
hobs
that
you
want
to
set
a
timer
for.
Timer
cannot
be
set
without
selecting
the
hob
zone
and
the
temperature
level
of
the
hob
zone.
23/EN
While
the
timer
is
active, the
time
set
for
the
selected
hob
zone
is
displayed
on
the
timer
display.
Turning
off
the
timers
The
hob
turns
off
automatically
and
an
audible
warning
Is
given
when
the
set
time
has
expired.
Touch
any
key
to
turn
off
the
audible
warning.
Turning
off
the
timers
prematurely
If
the
timer
is
turned
off
prematurely,
the
hob
continues
to
operate
with
the
set
temperature
until
it
is
turned
off.
Turning
off
by
reducing
the
timer
setting
to
"00"
level:
1.
Select
the
timer
of
the
relevant
hob
by
touching
the
&
key.
2.
Wait
until
the
"00"
symbol
is
displayed
on
the
timer
display
by
touching
the
=
key
to
reduce
the
value.
You
may
also
advance
the
timer
faster
by
touching
the
~~
key
for
a
long
period
of
time.
The
©
symbol
flashes
for
a
specific
period
of
time
on
the
hob
zone
display,
then
it
turns
off
completely
and
the
timer
is
cancelled.
Stop
function
With
this
function,
you
may
stop
all
functions
operating
at
the
hob
(excluding
the
timer)
to
the
1st
level
for
a
while.
If
the
timer
is
set
for
any
hob
zone,
the
timer
resumes
to
operate
during
the
stop
function.
@
If
the
BE
key
is
touched
while
automatic
cooking
Is
active
on
the
central
cooking
zone,
the
automatic
cooking
function
will
be
cancelled.
1.
Touch
the
Hf
key
while
your
hob
is
on.
All
hobs
that
are
being
operated
continue
to
operate
at
1st
level.
2.
Touch
the
lll
key
again
to
operate
all
stopped
hob
cooking
zones
with
their
previous
settings.
Settings
Using
this
function,
you
may
change
power
management,
cooking-end
audible
signal
time,
and
hob-
hood
connection
settings.
247EN
cil:
Power
management
setting
cfc:
Cooking-end
audible
signal
time
cF-|
Hob-Hood
connection
setting
1-
Power
management
setting
(<!
)
You
may
set
the
total
power
of
the
hob
as
you
desire
with
this
function.
1.
Turn
on
the
hob
by
touching
the
©
key,
and
turn
it
off
by
touching
©
key
again.
2.
Within
10
seconds
after
turning
off
the
product,
touch
©/11/@9/llll
keys
respectively.
_
»
On
the
timer
display
cF!,
on
left
rear
hob
display
“9”
will
be
displayed.
3.
By
touching
on
the
setting
area
of
the
left
rear
hob
setting
area
or
by
sliding
your
finger
on
the
area,
set
the
power
level
between
(see
Table
-
Power
management
level)
“T"
and
"9".
4.
Confirm
the
selected
level
setting
by
touching
the
©
key.
»
Your
hob
will
turn
off
and
will
start
to
operate
with
the
total
power
setting
at
the
selected
level.
“Power
management”
includes
9
different
power
levels
(see
Table
-
Power
management
level).
Table
-
Power
management
level
1,2
kW
2,4
kW
3
kW
3,6
kW
AAkW
5,4
kW
5,7
kW
6,7
kW
WY]COT
NI
D]yR]Oyrm]|—
14
kW
Total
power
value
for
the
power
management
level
of
5, 6,
7,
8,
9
Is
3.6
kW
In
products
that
with
the
maximum
total
power
consumption
of
3.6
kW.
2-
Cooking-end
audible
signal
time
setting
(cFc)
Using
this
function,
you
may
set
the
cooking-end
signal
time
of
the
hob
as
you
want.
1.
Turn
on
the
hob
by
touching
the
©
key,
and
turn
it
off
by
touching
©
key
again.
2.
Within
10
seconds
after
turning
off
the
product,
touch
9/11/C9/Hl
keys
respectively.
»
Default
setting
cFI
will
be
displayed
on
the
timer
display.
3.
For
cooking-send
audible
signal
setting,
touch
Hl
key
once.
;
»
Oon
the
timer
display
cfc,
on
the
left
rear
hob
display
“2”
will
be
displayed.
4.
By
touching
on
the
setting
area
of
the
left
rear
hob
setting
area
or
by
sliding
your
finger
on
the
area,
set
the
signal
time
setting
(see
Table
-
Cooking-end
audible
Signal
time)
between
“0”
and
"3".
5.
By
touching
the
V/
key,
confirm
the
cooking-end
audible
signal
time
setting.
»
Your
hob
will
turn
off
and
will
start
to
operate
with
the
signal
time
setting
at
the
selected
level.
Factory
default
value
for
the
cooking-
end
audible
signal
time
setting
Is
standard
2nd
level.
Table
-
Hood
operation
level
Table
-
Cooking-end
audible
signal
time
setting
0
15
seconds
|
30
seconds
2
1
minute
3
2
minutes
3-
Hob-Hood
connection
setting
(<i
=)
Using
this
function,
you
may
connect
hob
and
hood
to
allow
them
to
operate
together
automatically.
1.
Turn
on
the
hob
by
touching
the
©
key,
and
turn
it
off
by
touching
©
key
again.
2.
Within
10
seconds
after
turning
off
the
product,
touch
©/11/@9/llll
keys
respectively.
»
Default
setting
cF!
will
be
displayed
on
the
timer
display.
3.
Touch
twice
on
ll
key
for
the
Hob-Hood
connection
setting.
»
Oon
the
timer
display
cF
3,
on
the
left
rear
hob
display
“4”
will
be
displayed.
4.
By
touching
on
the
setting
area
of
the
left
rear
hob
setting
area
or
by
sliding
your
finger
on
the
area,
set
the
hood
operation
level
(see
Table
-
Hood
operation
level)
between
“O"
and
"7".
5.
By
touching
the
©
key,
confirm
the
hob-
hood
connection
setting.
»
Your
hob
will
turn
off
and
will
start
to
operate
with
the
selected
hob
operation
level,
]
light
off off
off
2
light
off
LT
LT
3
light
LT LT LT
4
light
LT LT
L2
5
light
LT
L2
L2
6
light
LT
L2
L3
(
light
L2 L2
L3
25/EN
Setting
hood
operation
level
over
the
hob
With
this
setting,
you
may
set
hood
operation
level
over
the
hob.
1.
Turn
the
hob
on
by
touching
the
©
key.
2.
Touch
the
‘®
key
for
3
seconds.
»
The
~
light
of
the
®
key
will
go
off.
3.
Touch
the
‘&®
key
until
the
desired
operation
level
for
the
hood
is
reached.
Using
induction
hobs
safely
and
effectively
Operating
principle:
Induction
heater
heats
the
cooking
pot
directly
due
to
its
operating
principle.
Thus,
it
has
many
advantages
over other
hob
types.
It
operates
more
efficiently
and
the
hob
surface
Is
cooler.
Your
induction
hob
is
equipped
with
Superior
safety
system
that
shall
ensure
operation
with
maximum
safety.
Your
hob
may
be
equipped
with
hobs
with
a
diameter
of
145, 180,
210
and
280
mm
with
induction
feature
depending
on
the
model.
Thanks
to
the
induction
feature,
each
hob
zone
automatically
detects
the
pot
placed
on
it.
Energy
occurs
on
the
contact
area
of
the
pot
only,
and
thus
minimum
level
of
power
is
consumed.
Automatic
turning
off
system
The
hob
control
has
an
automatic
turn
off
system.
If
one
or
more
hob
zone(s)
are
left
on,
the
hob
zone
turns
off
automatically
after
a
while
(See
Table-1).
In
case
of
a
timer
assigned
to
the
hob
zone,
the
timer
display
is
turned
off
then,
too.
The
time
limit
for
automatic
turn
off
depends
on
the
selected
temperature
level.
Maximum
operating
period
is
applied
for
this
temperature
level.
The
hob
zone
may
be
operated
by
the
user
again
after
itis
turned
off
automatically
as
described
above.
26/EN
Table-1:
Automatic
turning
off
periods
0 0
]
6
2
6
3
5
4
5
5
4
6
4
{
2
8
2
9
]
Quick
Heating
10
minutes
While
the
temperature
level
is
Increased
as
1,2,3...19
on
some
models,
It
may
be
increased
as
1,1.,2,2.
...
9.
on
some
other
models.
This
varies
as
per
product
model.
Overheating
protection
Your
hob
is
equipped
with
some
sensors
that
ensure
protection
against
overheating.
You
may
observe
the
following
In
case
of
overheating:
*
The
hob
zone
that
is
operating
may
be
turned
off.
-
The
selected
level
may
be
reduced.
However,
this
is
not
reflected
on
the
display.
Overflow
protection
system
Your
hob
is
equipped
with
an
overflow
protection
system.
In
case
of
any
overflow
on
the
control
panel
for
any
reason,
the
system
cuts
off
the
power
connection
automatically
to
turn
off
your
hob.
At
this
time,
"F”
symbol
appears
on
the
display.
Precise
power
setting
Induction
hob
responds
to
the
commands
issued
immediately
as
per
its
operating
principle.
Its
power
settings
are
changed
very
rapidly.
Thus,
you
may
prevent
overflowing
of
a
meal
(water,
milk)
that
is
about
to
overflow
by
turning
the
appliance
off
immediately.
This
section
describes
tips
on
preparing
and
=
*_
Before
frying
foods,
always
remove
their
cooking
your
food.
excess
water
and
put
them
inside
the
heated
oil
slowly.
Make
sure
that
frozen
General
warnings
about
cooking
foods
are
defrosted
before
frying.
with
hob
-
When
heating
oil,
make
sure
that
the
pot
*
Never
fill
the
pan
with
oil
more
than
one
you
use
Is
dry
and
keep
its
lid
open.
third
of
it.
Do
not
leave
the
hob
*
For
recommendations
on
cooking
with
unattended
when
heating
oil.
Overheated
power
saving,
refer
to
the
“Environmental
oils
bring
risk
of
fire.
Never
attempt
to
Instructions”
section.
extinguish
a
possible
fire
with
water!
*
The
cooking
temperature
and
time
values
When
oil
catches
fire,
cover
it
with
a
fire
given
for
foods
may
vary
depending
on
blanket
or
damp
cloth.
Turn
off
the
hob
If
the
recipe
and
amount.
For
this
reason,
it
is
safe
to
do
so
and
call
the
fire
these
values
are
given
as
ranges.
department.
Cooking
table
Automatic
cooking
function
Pasta
(500
Low
Temperature
g)
Cooking
(with
water)
100
15...
25
160
-
180
Potato
(coarsely
Low
Temperature
-
minced)
Cooking
(with
water)
100
20...
30
160
-
180
(400
g)
Low
Temperature
-
Egg
Cooking
(with
water)
100
10...15
160
-
180
Shallow
fry
Sirloin
_)
(3
Pan
Fry
(with
low
oil)
230
8...15
180
-
210
(Searing)**
Chicken
pan
Fry
(with
low
oil)
220
10...
20
180
-
210
steak
oe
225
ban
Fry
(with
lowoil)
220
10...
15
180
-
210
Pancake**
Pan
Fry
(with
low
oil)
200
1.3
180
-
210
Aubergine
. .
;
(100
g)
Pan
Fry
(with
low
oil)
200
10...
20
180
-
210
French
fry
Potato
(frozen
-
Deep
Fry
180
3...6
180
-
200
175
g)
Fresh
potatoes
Deep
Fry
180
5...
10
180
-
200
(175
g)
Nugget
_
(400
g)
Deep
Fry
180
3...6
180
-
200
Schnitzel
Deep
Fry
180
4...8
180
-
200
*
Cast
pan/pot
is
recommended.
«x
Preheating
the
pan/pot
is
recommended.
27/EN
Ad
General
warnings
-
Wait
for
the
product
to
cool
before
cleaning
the
product.
Hot
surfaces
may
cause
burns!
-
Do
not
apply
the
detergents
directly
on
the
hot
surfaces.
This
may
cause
a
permanent
stains.
*
The
appliance
shall
be
thoroughly
cleaned
and
dried
after
each
operation.
Thus,
food
residues
shall
be
easily
cleaned
and
these
residues
shall
be
prevented
from burning
when
the
appliance
is
used
again
later.
Thus,
the
service
life
of
the
appliance
extends
and
frequently
faced
problems
are
decreased.
-
Do
not
use
steam
cleaning
products
for
cleaning.
*
Some
detergents
or
cleaning
agents
may
damage
the
surface.
Do
not
use
abrasive
detergents,
cleaning
powders,
cleaning
creams,
descalers
or
sharp
objects
during
cleaning.
-
There
is
no
need
for
a
special
cleaning
agent
for
cleaning
after
each
use.
Clean
the
appliance
using
dish
soap,
warm
water
and
a
soft
cloth
or
sponge
and
dry
with
a
dry
microfiber
cloth.
-
Be
sure
to
completely
wipe
off
any
remaining
liquid
after
cleaning
and
immediately
clean
any
food
splashing
around
during
cooking.
*
Do
not
wash
any
component
of
your
appliance
in
a
dishwasher.
For
the
hob:
*
Acidic
dirt
such
as
milk,
tomato
paste
and
oil
may
cause
permanent
stains
on
the
hobs
and
components
of
the
burners/hotplates,
clean
any
overflown
fluids
immediately
after
cooling
down
the
hob
by
turning
it
off.
Inox
and
stainless
surfaces
*
Do
not
use
acid
or
chlorine-containing
cleaning
agents
to
clean
stainless
or
inox
surfaces
and
handles.
*
Stainless
or
inox
surface
may
change
colour
in
time.
This
is
normal.
After
each
operation,
clean
with
a
detergent
suitable
for
the
stainless
or
Inox
Surface.
28/EN
*
Clean
with
a
soft
soapy
cloth
and
liquid
(non-scratching)
detergent
suitable
for
Inox
surfaces,
taking
care
to
wipe
In
one
direction.
*
Remove
lime,
oil,
starch,
milk
and
protein
stains
on
the
inox-stainless
and
glass
Surfaces
Immediately
without
waiting.
Stains
may
rust
under
long
periods
of
time.
Glass
surfaces
*
When
cleaning
glass
surfaces,
do
not
use
hard
metal
scrapers
and
abrasive
cleaning
materials.
They
can
damage
the
glass
surface.
*
Clean
the
appliance
using
dishwashing
detergent,
warm
water
and
a
microfiber
cloth
specific
for
glass
surfaces
and
dry
it
with
a
dry
microfiber
cloth.
-
|f
there
is
residual
detergent
after
cleaning,
wipe
It
with
cold
water
and
dry
with
a
clean
and
dry
microfiber
cloth.
Residual
detergent
residue
may
damage
the
glass
Surface
next
time.
*
Under
no
circumstances
should
the
dried-
up
residue
on
the
glass
surface
be
cleaned
off
with
serrated
knives,
wire
wool
or
similar
scratching
tools.
-
You
can
remove
the
calcium
stains
(yellow
stains)
on
the
glass
surface
with
the
commercially
available
descaling
agent,
with
a
descaling
agent
such
as
vinegar
or
lemon
juice.
-
|f
the
surface
is
heavily
soiled,
apply
the
cleaning
agent
on
the
stain
with
a
sponge
and
wait
a
long
time
for
it
to
work
properly.
Then
clean
the
glass
surface
with
a
wet
cloth.
-
Discolorations
and
stains
on
the
glass
Surface
are
normal
and
not
defects.
Plastic
parts
and
painted
surfaces
-
Clean
plastic
parts
and
painted
surfaces
using
dishwashing
detergent,
warm
water
and
a
soft
cloth
or
sponge
and
dry
them
with
a
dry
cloth.
-
Do
not
use
hard
metal
scrapers
and
abrasive
cleaners.
It
may
damage
the
Surfaces.
-
Ensure
that
the
joints
of
the
components
of
the
appliance
are
not
left
as
damp
and
with
detergent.
Otherwise,
corrosion
may
occur
on
these
joints.
Cleaning
the
hob
Glass
cooking
surface
Follow
the
cleaning
steps
described
for
the
glass
surfaces
in
the
"General
cleaning
information”
section
for
the
cleaning
of
glass
cooking
surface.
You
may
complete
your
cleaning
as
per
the
information
below
for
special
cases.
-
Sugar-based
foods
such
as
dark
cream,
starch
and
syrup
should
be
cleaned
immediately,
without
waiting
for
the
Surface
to
cool.
Otherwise,
the
glass
cooking
surface
may
be
permanently
damaged.
-
Do
not
use
cleaning
agents
for
cleaning
operations
you
perform
while
the
hob
is
hot,
otherwise
permanent
stains
may
occur.
Cleaning
the
control
panel
*
When
cleaning
the
panels
with
knob
control,
wipe
the
panel
and
knobss
with
a
damp
soft
cloth
and
dry
with
a
dry
cloth.
Do
not
remove
the
knobs
and
gaskets
underneath
to
clean
the
control
panel.
The
control
panel
and
knobs
may
be
damaged.
While
cleaning
the
Inox
panels
with
knob
control,
do
not
use
Inox
cleaning
agents
around
the
knobs.
The
indicators
around
the
knobs
may
be
deleted.
Clean
the
touch
control
panels
with
a
damp
soft
cloth
and
dry
with
a
dry
cloth.
If
your
product
has
a
key
lock
feature,
set
the
key
lock
before
performing
control
panel
cleaning.
Otherwise,
Incorrect
detection
may
occur
on
the
keys.
29/EN
Consult
the
Authorised
Service
Agent
or
technician
with
license
or
the
dealer
where
you
have
purchased
the
product
if
you
cannot
remedy
the
trouble
although
you
have
implemented
the
instructions
in
this
section.
Never
attempt
to
repair
a
defective
product
yourself.
-
The
mains
fuse
Is
defective
or
has
tripped.
>>>
Check
fuses
in
the
fuse
box.
If
necessary,
replace
or
reset
them.
*
Product
Is
not
plugged
into
the
(grounded)
socket.
>>>
Check
the
plug
connection.
*
Buttons/knobs/keys
on
the
control
panel
do
not
function.
>>>
If
your
product
equipped
with
key
lock
function,keylock
may
be
enabled.
Please
disable
it.
-
If
the
display
does
not
light
up
when
you
switch
the
hob
on
again.
>>>
Disconnect
the
appliance
at
the
circuit
breaker.
Wait
minimum
20
seconds
and
then
reconnect
It.
*
Overheat
protection
Is
active.
>>>
Allow
your
hob
to
coo!
down.
*
The
cooking
pot
Is
not
suitable.
>>>
Check
your
pot.
-
You
have
not
placed
the
pot
on
the
active
cooking
zone.
>>>
Check
if
there
is
a
pot
on
the
cooking
zone.
*
Your
pot
is
not
compatible
with
induction
cooking.
>>>
Check
if
your
cooking
pot
is
compatible
with
induction
hob.
*
The
cooking
pot
Is
not
centered
properly
or
the
bottom
surface
of
the
pot
is
not
wide
enough
for
the
cooking
zone.
>>>
Choose
a
pot
wide
enough
and
center
the
pot
on
the
cooking
zone
properly.
*
Cook
t
ki
g
time
or
finish
cooking.
*
Overheat
protection
Is
active.
>>>
Allow
your
hob
to
coo!
down.
*
An
object
may
be
covering
the
touch
control
panel.
>>>
Remove
the
object
on
the
panel.
*
Your
pot
is
not
compatible
with
induction
cooking.
>>>
Check
if
your
cooking
pot
Is
compatible
with
induction
hob.
-
The
cooking
pot
Is
not
centered
properly
or
the
bottom
surface
of
the
pot
is
not
wide
enough
for
the
cooking
zone.
>>>
Choose
a
pot
wide
enough
and
center
the
pot
on
the
cooking
zone
properly.
*
This
is
not
a
fault.
Cooling
fan
will
continue
operating
until
the
electronics
in
the
hob
cools
down
to
a
suitable
temperature.
30/EN
Some
sounds
may
be
heard
from
the
cooker
while
cooking.
These
sounds
are
due
to
the
composition
of
the
cooking
vessel.
These
sounds
are
normal,
they
are
not
a
malfunction
and
they
are
a
part
of
induction
technology.
Possible
noises
and
reasons
Fan
noise:
The
cooker
is
equipped
with
a
fan
that
activates
automatically
according
to
the
temperature
of
the
appliance.
The
fan
has
various
operating
levels
and
operates
at
different
levels
as
per
the
temperature.
Lower
buzz
like
the
operating
noise
of
a
transformer:
This
is
due
to
the
nature
of
the
induction
technology.
As
the
heat
Is
transmitted
directly
to
the
base
of
the
cooking
vessel,
such
buzz
sounds
may
be
heard
as
per the
material
of
the
cooking
vessel.
Thus,
different
noises
may
be
heard
with different
cookware.
Cracking
noise:
The
reason
of
this
is
the
structure
and
material
of
the
base
of
the
cooking
vessel.
A
cracking
sound
may
be
heard
If
the
cooking
vessel
is
made
of
various
layers
with
different
materials.
Whining
noise:
A
whining
sound
may
be
heard
when
two
cooking
zones
on
the
same
side
of
the
cooker
are
used
to
cook
with
different
cooking
levels.
Error
codes/reasons
and
possible
solutions
-
For
hob
Turn
the
induction
cooker
off
and
wait
E
22
until
it
is
cooled
down.
The
error
shall
be
Induction
hob
is
overheated.
E
26
resolved
when
temperature
of
the
hob
comes
down
below
the
limits.
One
or
more
keys
are
kept
pressed
for
more
than
10
The
problem
shall
be
resolved
when
you
FAG
seconds.
remove
your
hand
from
the
hob.
An
object
Is
left
on
the
control
The
problem
shall
be
resolved
when
the
panel
or
the
control
is
exposed
to
control
panel
is
cleaned.
vapour.
FAT
A
pot
sultable
for
induction
The
error
shall
be
resolved
when
a
pot
heating
Is
not
used.
suitable
for
induction
heating
Is
used.
Turn
the
induction
hob
off
and
operate
F1-F15
Communication
error
on
again
after
30
seconds.
Contact
the
induction
hob.
authorized
dealership
if
the
issue
is
resumed.
Turn
the
induction
hob
off
and
operate
5
16-£21
Temperature
sensor
error
on
again
after
30
seconds.
Contact
the
induction
hob.
authorized
dealership
if
the
issue
is
resumed.
Turn
the
induction
hob
off
and
operate
—
Software
error
on
induction
hob
again
after
30
seconds.
Contact
the
E
24
'
—
authorized
dealership
if
the
issue
Is
resumed.
Turn
the
induction
hob
off
and
operate
£95
Fan
operation
error
on
induction
—
again
after
30
seconds.
Contact
the
hob.
authorized
dealership
if
the
issue
is
resumed.
S1/EN
Electronic
board
hardware
error
Turn
the
induction
hob
off
and
operate
again
after 30
seconds.
Contact
the
EST
-E
45
on
induction
hob.
authorized
dealership
if
the
issue
is
resumed.
Sensor
equipment
shall be
rendered
E
48
-
; ;
compatible
for
the
operating
conditions.
E
49
Sensor
error
on
induction
hob.
—
£5]
Contact
the
authorized
dealership
if
the
issue
IS
resumed.
Turn
the
induction
hob
off
and
wait
until
it
is
cooled
down.
The
error
shall
be
High
temperature
error
on
resolved
when
temperature
of
the
E52-E57
a
induction
hob.
sensor
comes
down
below
the
limits.
Contact
the
authorized
dealership
If
the
issue
IS
resumed.
A
sensor
error
/
high
temperature
Turn
off
the
induction
hob and
wait
for
it
E58-E59
error
has
occurred
in
auto
cook
~~—_—s
to
cool.
If
the
problem
persists,
contact
mode.
the
authorized
service.
Any
one
of
the
keys
may
have
When
long
touching
on
one
of
the
keys
been
touched
long.
was
stopped,
ce
A
cooking
pot
may
have
come
When
the
cooking
pot
over
the
control
over
the
control
unit.
unit
is
lifted,
There
may
be
food/liquid
poured
over
the
control
unit.
Error
will
disappear
when
the
food/liquid
residues
are
cleaned.
32/EN