Stoves NF60189WTD User Manual

Displayed below is the user manual for NF60189WTD by Stoves which is a product in the Fridge-Freezers category. This manual has pages.

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Safety Warnings

For your continued safety and to reduce the risk of injury or electric shock,

please follow all the safety precautions listed below.

• Read all instructions carefully before using the unit and keep them for

future reference.

• Retain the manual. If you pass the unit onto a third party, make sure to

include this manual.

• This appliance is intended for indoor household use and similar

applications such as:

- farm houses and by clients in hotels, motels and other residential type

environment;

- bed and breakfast type environment;

- catering and similar non-retail applications.

• Ensure that the plug is easily accessible to enable disconnection from

the mains supply.

• If the mains cable is damaged, it must be replaced by the manufacturer,

• Choose a location for your unit away from heat sources such as

• The unit must be manoeuvred by a minimum of 2 persons.

• This appliance can be used by children aged from 8 years and above

and persons with reduced physical, sensory or mental capabilities or

lack of experience and knowledge if they have been given supervision

or instruction concerning use of the appliance in a safe way and

understand the hazards involved. Children shall not play with the

appliance. Cleaning and user maintenance shall not be made by

children without supervision.

• Children should be supervised to ensure that they do not play with the

unit.

•

keep the key out of reach and not in the vicinity of the unit.

• Do not store explosive substances such as aerosol cans with a

• Do not store bottles or glass containers in the freezer compartment.

bottle and damage your freezer compartment. (If applicable)

WARNING

• Keep ventilation openings in the unit enclosure or in the built-in

structure clear of obstructions.

• Do not use mechanical devices or other means to accelerate

the defrosting process, other than those recommended by the

manufacturer.

• Do not use electrical appliances inside the food storage

compartments of the unit, unless they are of the type

recommended by the manufacturer.

• Do not damage the refrigerant circuit (The refrigerant is a

very environmental-friendly gas but is also combustible. Take

care when transporting or moving the unit to ensure that the

refrigeration circuit is not damaged. In the event of damage

which the unit is placed for a few minutes.)

WARNING

IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED

SERVICE PERSONNEL TO CARRY OUT SERVICING OF REPAIRS WHICH

INVOLVE THE REMOVAL OF COVERS.

TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT

REPAIRS YOURSELF.

Unpacking

Remove all items from the packaging. Retain the packaging. If you dispose of it please do so

according to local regulations.

The following items are included:

Main Unit

Salad Bin Cover

Salad Bin x 2

Fridge Glass Shelf x 3

Bottom Freezer Drawer

Upper Freezer Drawer x 2

Egg Tray

Ice Tray Instruction Manual

Upper Balcony x 2 Bottom Balcony

Thank you for purchasing your new STOVES fridge freezer.

We recommend that you spend some time reading this instruction manual in

order that you fully understand all the operational features it offers.

Read all the safety instructions carefully before use and keep this instruction

manual for future reference.

Instruction

Manual

Freezer Glass Shelf x 2

Door Block x 2

Location

When selecting a position for your unit you should make sure the ﬂoor is ﬂat and ﬁrm, and

the room is well ventilated with an average room temperature of between 16°C and 43°C.

Avoid locating your unit near a heat source, e.g. cooker, boiler or radiator. Also avoid direct

sunlight as it may increase the electrical consumption. Extreme cold ambient temperatures

may also cause the unit not to perform properly. This unit is not designed for use in a garage

or outdoor installation. Do not drape the unit with any covering.

Levelling the Unit

To do this adjust the two levelling feet at the front of the unit.

If the unit is not level, the doors and magnetic seal alignments

will not be covered properly.

Free Space Requirements

When installing the unit, ensure that 25

mm of free space is left at both sides, 50

mm at the rear and 25 mm at the top

of the unit. The door can be opened to

the right or the left, depending on what

better suits the location.

Please ensure there is more than twice

the width and depth distance space

of the unit to fully open the door to a

maximum angle of 160°.

Max. 160°

Y mm

X mm

INSTALLATION

3. Take oﬀ the middle hinge by removing

the screws. Lift the lower door and place

it on a padded surface to prevent it from

scratching.

Remove the screws’ covers and place

them to the opposite side.

Swap the position of the plastic tube and

hole cover on top of the lower door.

Remove the door block, screw and plastic

tube under the lower door and move

them to the opposite side. You may

need to replace the door block to ﬁt the

opposite side.

unscrew

Reversing the Door Swing

Tools required: Philips style screwdriver / Flat bladed screwdriver / Hexagonal spanner

1. Take oﬀ the hinge cover.

2. Remove the the upper hinge. Lift the

upper door and place it on a padded

surface to prevent it from scratching.

Remove the door block, screw and plastic

tube under the upper door and move

them to the opposite side. You may

need to replace the door block to ﬁt the

opposite side.

• Ensure the unit is unplugged and empty.

• All parts removed must be saved to do the reinstallation of the door.

• Do not lay the unit ﬂat as this may damage the coolant system.

• We recommend that 2 people handle the unit during assembly.

• If you want to have the door swing reversed, we recommend that you contact a

qualiﬁed technician. You should only try to reverse the door yourself if you believe

that you are qualiﬁed to do so.

INSTALLATION

5. Reverse the middle hinge. Screw the

middle hinge onto the opposite side of

the unit.

6. Carefully set the upper door back into

place, inserting in onto the middle hinge.

7. Insert the upper hinge and screw it

tightly to the top of the unit.

Middle hinge

Ensure the lower door is aligned

horizontally and vertically, so that

the seals are closed on all sides

before ﬁnally tightening the hinge.

Ensure the upper door is aligned

horizontally and vertically, so that

the seals are closed on all sides

before ﬁnally tightening the hinge.

4. Remove the lower screws and lower

hinge from the unit bottom. Reverse the

lower hinge, move and secure it with

the lower screws to the opposite side of

the unit bottom. Carefully set the lower

door back into place, inserting it onto the

lower hinge.

8. Put the hinge cover back.

INSTALLATION

Product Overview

Fridge Thermostat

Control & Internal Light

Bottom

Balcony

Levelling

Feet

Egg Tray Ice Tray

Upper

Balcony

Water

Dispenser

Freezer Glass

Shelf

eezer

awer

Salad Bin

(Freezer Control

located behind)

Salad Bin Cover

Fridge

Glass Shelf

fast cool

①

②

③

④

⑤

Noises Inside the Unit!

You may notice that your unit makes some unusual noises. Most of these are perfectly normal,

but you should be aware of them!

These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has

become more pronounced since the introduction of CFC free gases. This is not a fault and will

not aﬀect the performance of your unit. This is the compressor motor working, as it pumps the

refrigerant around the system.

Tips for Keeping Food in the Unit

• Cooked meats/ﬁshes should always be stored on a shelf above raw meats/ﬁshes to avoid

bacterial transfer. Keep raw meats/ﬁshes in a container which is large enough to collect

juices and cover it properly. Place the container on the lowest shelf.

• Leave space around your food, to allow air to circulate inside the unit. Ensure all parts of the

unit are kept cool.

• To prevent transfer of ﬂavours and drying out, pack or cover the food separately. Fruit and

vegetables do not need to be wrapped.

• Always let pre-cooked food cool down before you put in the unit. This will help to maintain

the internal temperature of the unit.

• To prevent cold air escaping from the unit, try to limit the number of times you open the

door. We recommend that you only open the door when you need to put food in or take

food out.

Preparations for Freezing

• Use quality food and handle it as little as possible. Freeze food in small quantities as it freezes

faster, takes less time to defrost and enables you to control the quantity you need better.

• Leave cooked food to cool completely. Chill food before freezing if possible.

• Consider how you will want to cook the food before freezing it.

• Don’t freeze food in metal containers if you may want to microwave it straight from the

freezer.

• Use special freezer bags, freezer ﬁlm, polythene bags, plastic containers, and aluminium foil

(heavy duty grade only). If in doubt, double wrap your food. Don’t use aluminium foil for acidic

foods, e.g. citrus fruits. Don’t use thin cling ﬁlm, glass, or used food containers without cleaning.

• Exclude as much air from the container as possible. You could buy a special vacuum pump

which sucks excessive air out of the packaging.

• Leave a small amount of air space when freezing liquids to allow expansion.

• You can use the space in the freezer most eﬃciently if you freeze liquids (or

solids with liquids, e.g. stew) in square blocks. This is known as “Preforming”.

Pour the liquid into a polythene bag which is inside a square sided

container. Freeze it, and then remove it from the container and seal the bag.

• Label your frozen foods as they will look the same when in frozen state.

Use special freezer tapes, labels and pens with diﬀerent colours. This allows

you to easily organise and to eﬀectively use the freezer. Write the contents

and date; otherwise the frozen food might exceed the storage time and this could cause food

poisoning. Please refer to your food packaging for the recommended storage time.

• You may also add the weight and cooking notes, e.g. “defrost ﬁrst”, “cook from frozen” and

keep a separate log of what is in each drawer. This will save opening the door and searching

around unnecessarily.

Defrosting Frozen Food

1. Take the frozen food out from the unit and uncover the frozen food. Let it defrost at room

temperature. Don’t forget that defrosting in a warm area encourages the growth of bacteria

and low temperature cooking may not destroy dangerous bacteria.

2. Drain oﬀ and throw away any liquid lost during defrosting.

3. Always make sure there are no ice-crystals in the food before cooking, particularly with meat.

These crystals indicate that the food has not fully defrosted.

4. Cook food as soon as possible after defrosting.

5. Many microwaves and ovens have a defrost setting. To avoid bacterial build up, only use

these if you intend to cook the food immediately afterwards.

Never re-freeze anything that has been defrosted unless you cook it again, to kill

oﬀ harmful bacteria. Never re-freeze defrosted shellﬁsh. Re-seal packs properly after

removing items. This prevents drying or freezer-burn and a build up of frost on any

remaining food.

Do not use a metal or sharp instrument to scrape away the frost, nor should you use

any electrical appliances to aid defrosting.

Cleaning

Defrosting

The freezer compartment of this unit is frost-free. With proper use, there should not be any frost

accumulated.

However, in case of improper use of the freezer compartment, frost might build up in the freezer

compartment after the unit has been used for a period of time. Scrape away the frost using a

plastic scraper (not included).

We recommend that defrosting should be carried out when the frost layer builds up to 3mm.

Choose a time when the stock of frozen food is low, follow these procedures:

1. Take out the food, turn the unit oﬀ at the mains supply and leave the door open. Ideally, the

frozen food should be put into another freezer. If this is not possible, wrap the food in several

sheets of newspaper or large towels and then a thick rug or blanket to keep it cool.

2. Place a dry towel on the edge of the compartment shelf. Scrape away the frost using a plastic

scraper. Defrosting the remaining frost can be speeded up by placing a bowl of hot water

inside the freezer compartment and closing the door. As the solid frost loosens, scrape it

away with the plastic scraper.

3. When defrosting is complete, clean your unit’s interior and exterior.

Cleaning the Interior and the Exterior of the Unit

• Remove all the shelves and drawers.

• Wipe the inside of the unit with a weak solution of bicarbonate soda and then rinse with

warm water using a sponge or cloth. Wipe completely dry before replacing the shelves and

drawers.

• Use a damp cloth to clean the exterior, and then wipe with a standard furniture polish. Make

sure that the door is closed to avoid the polish getting on the magnetic door seal or inside

the unit.

• The grille of the condenser at the back of the unit and the adjacent components can be

vacuumed using a soft brush attachment.

Maintenance

Changing the Internal Light

The internal light is an LED light. It cannot be changed by the user; please contact your service

agent.

Care When Handling / Moving the Unit

Hold the unit around its sides or base when moving it.

Servicing

The unit should be serviced by an authorised engineer and only genuine spare parts should be

used. Under no circumstances should you attempt to repair the unit yourself. Repairs carried

out by inexperienced persons may cause injury or serious malfunction. Contact a qualiﬁed

technician.

When the unit is not in use for a long period of time, disconnect it from the mains supply, empty

all food and clean the unit, leaving the door ajar to prevent unpleasant smells.

Condensation

Condensation may appear on the outside of the unit. This may be due to a change in room

temperature. Wipe oﬀ any moisture residue. If the problem continues, please contact a qualiﬁed

technician for assistance.

Disposal

Old units still have some residual value. An environmentally friendly method of disposal will

ensure that valuable raw materials can be recovered and used again. The refrigerant used in the

unit and insulation materials require special disposal procedures. Ensure that none of the pipes

on the back of the unit are damaged prior to disposal.

Up to date information concerning options of disposing of your old unit and packaging from

the new one can be obtained from your local council oﬃce.

When disposing of an old unit break oﬀ any old locks or latches and remove the doors as a

safeguard.

water dispenser

Aenon:

1. The water dispenser can be used only for puriﬁed water. Hot water, so drinks containing

carbon dioxide such as cola,fruit juice,etc.are not applicable;

2. The water injecon by taking down the water box from the door is not allowed;

3. The maximum water injecon rate shall be lower than the maximum scale indicated on the

water box;

4. In case of failure of water taking, please inspect if the water box is normally located on its

base;

5. Please conﬁrm that the water tank is empty before moving;

6. The water valve components are non-detachable;

7. If the water dispenser is used for the ﬁrst me, or it has been kept unused for long period,

then it needs to be disassembled and cleaned before water taking and drinking;

8. If the water in the water tank is not used for long period, then it is suggested that the water in

water dispenser shall be drained and then the clean drinking water shall be added;

9. It is suggested that the mechanism of the water dispenser shall be cleaned once in every 3-6

months;

10. If the cleaning solu on is used for cleaning water dispenser, then it is suggested that, before

the water taking and drinking, the water shall be drained to the amount of 5-6 cups a er the

water tank is installed back, so as to avoid the residue cleaning solu on.

11.Upon opening/closing the door, do not apply excessive force to prevent water from overﬂow

due to water sloshing inside the tank.

Instru on of water dispenser

Water dispenser cover

Water tank cover of

water dispenser

Water tank of water dispenser

Water valve

Handle at water outlet of water dispenser Sealing ring

Filling of drinking water:

Open the water tank cover and directly ﬁll the water;

Aen ons:

1. Only puriﬁed water and cool water without any impuri es can be used for water dispenser.

The hot water and so drink with carbon dioxide, likes cola, apple juice and so on can not be

used;

2. The water injecon by taking down the water box from the door is not allowed;

3. The maximum water injecon rate shall be lower than the maximum scale indicated on the

water box;

4. Do not knock on the bole frame in upward side during the ﬁlling of water.

Water taking and drinking:

1. Push the handle to inner side by using the water glass;

2. The water ﬂows out when the handle is pushed to inner side; and the oulow stops when the

handle returns to the original place;

PUSH

Aenons:

1. If the water in the water tank is not used for long period, then it is suggested that the water in

water dispenser shall be drained and then the clean drinking water shall be added;

2. If the water dispenser is used for the ﬁrst me, or it has been kept unused for long period,

then it needs to be disassembled and cleaned before water taking and drinking;

3. In case of failure of water taking, please inspect if the water box is normally located on its

base;

Instrucons for water dispenser disassembly and cleaning

I. Disassembly

1. Take out the water tank components

To pull out the water tank components in the direcon of 45°of oblique upward by hands that

are closely aached on the two sides of the water tank components, when the lower parts of

water tank components are separated from the water valve components, the water tank

components can be taken out through horizontal movement (to the direcon of user);

2. Take down the sealing ring of water tank

3. Disassembly of water valve components

Use the (screwdriver), and its tool edge shall be in alignment with and inserted in the vacancy at

the skirt border, which is bulged at the top of water valve components, then rotate the

screwdriver clockwise or an clockwise, a er the rota on, use the tool bit to open the water

valve and then pull out the water valve components in the direc on of 45° of oblique upward

by hands.

Aen ons: Make sure that the water tank is empty before moving it.

1. The water valve components are non-detachable;

II. Cleaning

1. To disassemble the water tank, water tank cover, sealing ring and water valve;

Product fiche concerning the "COMMISSION DELEGATED REGULATION

(EU) No 1060/2010"

Trade mark: STOVES

Moder Identifier: ST NF60189WTDSta

Category of the household refrigerating appliance model: Refrigerator-freezer

Energy efficiency class: A+

Energy consumption 286 kWh/annum, based on standard test results for 24 hours. Actual energy

consumption will depend on how the appliance is used and where it is located.

Storage volume cooling compartment (l) 219

Storage volume freezing compartment (l) 76

Frost free: Fridge and freezer

Temperature rise time: 15 h

Freezing capacity: 4 kg/24h

Climate class: N-T. This appliance is intended to be used at an ambient temperature between 16°C

and 43°C.

Airborne acoustical noise emissions: 40 dB(A) re 1pW

Free-standing