Stoves SIH60SSTC User Manual
Displayed below is the user manual for SIH60SSTC by Stoves which is a product in the Hobs category. This manual has pages.
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Stoves SIH60SSTC Date: 15/05/19
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To contact Stoves about your appliance, please call:
Calls are charged at the basic rate, please check with your telephone service provider for exact charges
Alternatively general, spares and service information is available from
our website at: www.stoves.co.uk
Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW
Warranty Registration
0800 952 1065
*Please call our Customer Care team for extended
warranty
Spares Store
0344 815 3745
Customer Care Helpline
0344 815 3740
In case of diculty within the UK
To contact us by email:
gdhainfo@gdha.com
To register your appliance by mail:
Please complete the warranty card
and return to the address supplied
To register your appliance online:
www.stoves.co.uk
Your new appliance comes with our 12-month guarantee, protecting you against electrical and
mechanical breakdown. To register, please complete the registration form included, register online
or by phone. For full terms & conditions of the manufacturer’s guarantee, please refer to the
website above. In addition, you may wish to purchase an extended warranty. A leaet explaining
how to do this is included with your appliance.
Our policy is one of constant development and improvement, therefore we cannot guarantee the
strict accuracy of all of our illustrations and specications. Changes may have been made
subsequent to publishing.
GB - Great Britain þ
IE - Ireland þ
DE - Germany
ES - Spain
FR - French
IT - Italy
PL - Poland
NL - Netherlands
SE - Sweden
CN - China
NZ - New Zealand
AU - Australia
Countries of destination:
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This user guide book is designed to help you through each step of owning your new product.
Please read it carefully before you start using your appliance, as we have endeavored to answer as
many questions as possible, and provide you with as much support as we can.
General information, spares and service information is available from our website.
If you should nd something missing from your product or have any questions that are not covered in
this user guide, please contact us (see contact information inside the front cover).
European Directives
As a producer and a supplier of cooking appliances we are committed to the protection of the environ-
ment and are in the compliance with the WEEE directive. All our electric products are labelled
accordingly with the crossed out wheeled bin symbol. This indicates, for disposal
purposes at end of life, that these products must be taken to a recognized collection points,
such as local authority sites/local recycling centres.
This appliance Complies with European Community Directives (CE) for household and similar electrical
appliances and Gas appliances where applicable.
This appliance conforms to European Directive regarding Eco design requirements for energy-related
products. Our policy is one of constant development and improvement, therefore we cannot guarantee
the strict accuracy of all of our illustrations and specications - changes may have been made subse-
quent to publishing.
Disposal of Packaging Material
The packaging materials used with this appliance can be recycled. Please dispose of the packaging
materials in the appropriate container at your local waste disposal facilities.
UK ONLY GAS WARNING:
If you smell gas, Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Help line at 0800 111999
INTRODUCTION
WARNING
• If the hob surface is cracked, broken or shattered, switch o the
appliance to avoid the possibility of electric shock and call for a
service engineer’s visit.
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Children less than 8 years of age shall be kept away unless
continuously supervised. This appliance can be used by children
aged from 8 years and above and persons with reduced
physical sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning the use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass or the hob, since they can scratch the
surface, which may result in shattering of the glass.
• Do not use a steam cleaner on any cooking range, hob or oven
appliance.
• Metallic objects such as knives, forks, spoons and lids should not
be placed on the hob surface since they can get hot.
• After use, switch o the hob element by its control and do not rely
on the pan detector.
• The appliance is not intended to be operated by means of an
external timer or separate control system.
• Unattended cooking on a hob with fat or oil can be dangerous and
may result in re.
• NEVER try to extinguish a re with water, but switch o the
appliance and then cover the ame with a lid or damp cloth.
• Danger of re: Do not store items on the cooking surfaces.
• Only use hob guards designed by the manufacturer of the cooking
appliance or indicated by the manufacturer of the appliance in the
instructions for use as suitable or hob guards incorporated in
SAFETY
the appliance. The use of inappropriate hob guards can cause
accidents.
• This induction hob complies with the applicable EMC and EMF
standards. Therefore it should not interfere with other electronic
units. Persons tted with a pacemaker or any other electrical
implant should clarify with their doctor or the producer of the
implant, whether their implant is adequate and fail-safe. Please
place pans centrally on the cooking zones. The British Heart
Foundation provide additional advice regarding using induction
hobs when a pacemaker is tted.
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Do not modify this appliance.
• Do not place articles on or against the appliance.
• Servicing should be carried out only by authorised personnel.
• Always switch o your appliance and allow it to cool down before
you clean any part of it.
• Although every care has been taken to ensure this appliance has
no sharp edges. We recommend that you wear protective gloves
when installing and moving this appliance. This will prevent injury
• This appliance must be tted to a switch providing all pole
disconnection with a minimum contact separation of 3mm
• Connection should be made with a suitable exible cable with a
minimum temperature rating of 70°C.
CAUTION
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• This appliance must not be installed behind a decorative door in
order to avoid overheating.
• Fire Safety Advice
If you do have a re in the kitchen, don’t take any risks - get everyone out of your home and call the
Fire Service.
Ifyouhaveanelectricalreinthekitchen:
• Pull the plug out, or switch o the power at the fuse box - this may be enough to stop the re imme-
diately
• Smother the re with a re blanket, or use a dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or cooking oil re.
• Other Safety Advice
• There is a risk of electric shock, so always make sure you have turned o and unplugged your
appliance.
• This appliance must be earthed.
• The appliance must never be disconnected from the mains supply during use, as this will seriously
aect the safety and performance, particularly in relation to surface temperatures becoming hot and
gas operated parts not working eciently.
• GAS WARNING! - If you smell gas: Do not try to light any appliance, Do not touch any electrical
switch. Contact the national gas emergency service on 0800 111 999.
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Getting to know your product
Note: Your appliance layout may dier depending on the model.
Control Panel
Hob functions
USING YOUR APPLIANCE
On/O control
Keylock
control
Keep warm
control
Boost control
Power / Timer slider control
Individual zone selection
keys
Heating zone selection controls
Timer control
Flexible bridge
area key
Heating zone selection controls
Zone 1 Zone 3
Zone 2 Zone 4
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Before using the Hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective lm that may still be on your hob.
Touch controls
Use the at of your nger, not the tip. The controls respond to touch, so you don’t need to apply any
pressure. The touch control keys take approximately 1 second to respond to your touch. Always ensure
the touch control area is clean, dry and free from any objects (e.g. utensils, tea towels and cloths),
spillages, water and no strong lights shining on the hob controls when turning the hob on as it may
make the controls dicult to operate. A beeping sound will be activated and will keep on beeping every
10 seconds, to attract your attention, please remove any objects and clean the area as appropriate.
Choosing the right Cookware
• Only use cookware with a base suitable for induction cooking. Look for the induction symbol on the
packaging or on the bottom of the pan.
• You can check whether your cookware is suitable by carrying out a magnet test. Move a magnet
towards the base of the pan. If it is attracted, the pan is suitable for induction. The base of the pan
must be magnetic across the whole diameter of the base.
• If you do not have a magnet:
1. Place the pan on a cooking zone, switch the zone on and select a power level.
2. If does not ash in the display and the water is heating, the pan is suitable
• Cookware made from the following materials are not suitable: pure stainless steel, aluminium or
copper without a magnetic base, glass, wood, porcelain, ceramic, and earthenware.
Do not use cookware with jagged edges or a curved base.
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Make sure that the base of your pan is smooth, sits at against the glass. Only use pans with a base
diameter of at least 140mm. Using a slightly larger pan will maximise energy-eciency. Always place
the pans within the area with printed lines on the glass.
Always lift pans o the hob – do not slide, or they may scratch the glass.
Start cooking
After switching the hob on, the buzzer will beep once. All the indicator lights light up for a second and
go out, to indicate that the induction hob is now in standby mode.
1. Touch the On/O key for a few seconds until the buzzer beeps once
and the displays show ‘-’ or ‘--’ to indicate that the hob is in standby
mode.
2. Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the bottom of the cooking
zone are clean and dry.
3. Touch the relevant heating zone selection control key
for the zone you wish to use, until the power level indicator starts to
ash.
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4. While the power level indicator is ashing, use the slider
to select the power level.
• If you don’t select a power level within about 1 minute,
the zone will automatically switch o. You would then
need to start again from step 1.
• When you need to adjust the power level, touch the
relevant heating zone selection control key again until
the power level indicator starts to ash. While the power
level indicator is ashing, use the slider to adjust the
power level. Adjusting the power level down to 0 will
switch the zone o
Ifthedisplayashes alternately with the heat setting
This means that:
• You have not placed a pan on the correct cooking zone or;
• The pan you’re using is not suitable for induction cooking or;
• The pan is too small or not properly centered on the cooking zone or not properly located within the
area with printed lines.
No heating takes place unless there is a suitable pan on the cooking zone. The display will
automatically turn o after 1 minute if no suitable pan is placed on it.
Finish cooking
Touch the relevant heating zone selection control key for the zone that you
wish to switch o. The power level indicator for that zone starts to ash.
While the power level indicator is ashing, use the slider to turn the
power level down to 0. The zone switches o.
Turn the whole hob o by touching the On/O control key.
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Using the Boost function
To activate
1. First select the relevant heating zone by touching the relevant
heating zone selection key. Then select an on-going (simmer)
power level by using the slider. This is the on-going power level
which the zone will revert to after the boost period has ended.
Then touch the relevant heating zone selection key again and
make sure that the power level indicator is ashing.
2. While the power level indicator is ashing, touch the power
boost control key. The power level indicator display shows
‘B’ and the zone works on maximum power for 5 minutes.
To cancel
1. The boost function will be automatically cancelled after 5 minutes.
If you wish to cancel the boost function before this, select the
relevant heating zone by touching the relevant heating zone
selection key. The power level indicator for that zone starts to
ash.
2. While the power level indicator is ashing, touch the power boost
control key to cancel the power boost function. The zone will
revert to the on-going power level.
• The power boost function is available to all 4 cooking zones, however you cannot boost all 4
cooking zones at the same time. You can only boost one zone from each pair at the same time.
• The power boost function is automatically cancelled after about 5 minutes, and the zone reverts to
the ongoing power level.
• If no on-going power level was set prior to activating the power boost function, then the zone will
revert to power level 9 when the power boost function comes to an end.
• The power boost function involves one zone ‘borrowing’ some power from the adjacent zone.
Therefore, if zone 2 (the back-left zone) is on power boost, zone 1 (the front-left zone) can only be
used up to power level 7.
• If the front-left zone is on power boost, the back-left zone can only be used up to power level 8.
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Flexible Bridge function
• Each of the exible areas (bridge zone) can be used as one large zone or as two smaller zones,
according to your requirements.
• Each exible area contains two induction zones which can be controlled separately or together.
1. To use a exible area as one large zone, touch the relevant bridge key
for the left-hand zones or for the right-hand zones.
2. Adjust heat setting by touching the slider control.
When using a exible area as one large zone, circular pots with magnetic base diameters of 250mm or
280mm can be used. Square and oval magnetic cookware, e.g. sh kettles, can also be used.
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Using a large area as two independent zones
When using a exible area as one large zone, you can revert to using the area as two separate zones.
Touch the power selection key for the rst zone, and while the power setting is ashing, use the slider
dial to select the required power setting. Repeat for the second zone.
1. To use the exible area as two dierent zones with dierent power settings, press the dedicated
keys.
Note: Ensure that the magnetic bases of the pans have a diameter of at least 140mm.
Keep warm function
The Keep Warm function can be used on all 4 cooking zones.
1. Touch the heating zone selection key for the zone you wish to use
the keep warm function on. The power level indicator starts to ash.
2. While the power level indicator is ashing, touch
the keep warm function key. ‘U’ appears in the
power level indicator display.
To cancel the keep warm function, touch the
heating zone selection control key for the relevant
zone, and ensure that the power level indicator
for that zone is ashing. While the power level
indicator is ashing, use the slider to select a
dierent power level, or take the power level down
to 0 to switch the zone o.
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Locking and unlocking the Controls
• You can lock the controls to prevent unintended use (for example children accidentally turning the
cooking zones on).
• When the controls are locked, all the controls except the On/O control are disabled.
To lock
1. Touch the keylock control key. The timer display will show “LO“.
To unlock
Note: Make sure the hob is turned on.
1. Touch the keylock control key until “LO” disappears from the timer display.
When the keylock function is active, all of the controls are disabled except for the on/o key, so that you
can switch the hob o. If you do switch the hob o in this situation, when switching the hob back on,
you must rst touch and hold the lock key for a few seconds until ‘LO’ disappears from the timer display,
before you can use the hob controls normally again.
Timer control
You can use the timer in two dierent ways:
1. You can use it as a minute minder. In this case, the timer will not turn any cooking zone o when the
set time has elapsed.
2. You can also set it to turn one or more cooking zones o after the set time has elapsed. Refer to
Setting the timer to turn one or more cooking zones o.
A maximum duration time of 99 minutes can be set.
Using the Timer as a Minute Minder
If you are not selecting any cooking zone
1. Make sure the hob is turned on.
Note: You can use the minute minder even if you’re not selecting any
cooking zone.
2. Touch the timer control. The timer display starts ashing and shows the
default value of 10 minutes with the ‘0’ ashing.
3. While the units digit is ashing, use the slider to select the units
digit of the minute minder duration time (between 0 and 9).
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4. Touch the timer control again. The units digit is accepted and the tens
digit starts ashing.
5. While the tens digit is ashing, use the slider to select the
tens digit of the minute minder duration time. (between 0
and 9).
6. After a few seconds, the tens digit of the minute minder duration time is accepted and the minute
minder duration time starts to count down in the display.
If you need to change the minute minder duration time, please repeat steps 2-5 above. Adjusting the
time down to 00 would cancel the minute minder function.
7. When the minute minder duration time has elapsed, the buzzer will
beep for 30 seconds and ‘--’ shows in the timer display
Settingthetimertoturnoneormorecookingzoneso
1. First select the cooking zone you wish to use by touching the
relevant heating zone selection control key. The power level
indicator for that zone will ash. While the power level indicator
is ashing, use the slider to select the required power level.
2. Touch the heating zone selection control of the relevant zone
again to ensure that it is selected, and make sure that the
power level indicator for that zone is ashing. While the power
level indicator is ashing, touch the timer control key. The timer
display shows the default time of 10 minutes, with the units digit
ashing.
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3. While the units digit is ashing, use the touch control slider to
set the units digit of the cooking duration time (between 0 and
9).
4. Touch the timer control key again. The units digit is accepted and the
tens digit will start ashing.
5. While the tens digit is ashing, use the slider to set the tens
digit of the cooking duration time (between 0 and 9).
6. After a few seconds the tens digit is accepted and the cooking duration time starts to count down in
the display. A white dot ashes next to the relevant cooking zone power level
indicator, to show that the zone is currently being controlled by the timer.
If you need to adjust the cooking duration time, please repeat steps 2-5
above. Adjusting the cooking duration time down to 00 will cancel the
automatic cook-to-o timer function.
7. When the cooking duration time has elapsed, the relevant zone will switch o automatically
Note: If there are other cooking zones in use, which are not being controlled by
the timer, then they will continue to operate when the cooking duration time has
elapsed, and will not be switched o automatically.
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Controlling more than one zone with the timer
If you wish to control more than one zone with the timer, please repeat steps 2-5 above.
The timer display will always show the remaining cooking time for the zone which is due to nish rst.
When you set the time for several cooking zones simultaneously, decimal dots of the relevant cooking
zones are on. The timer display shows the time remaining for the zone which is due to nish rst. The
dot of the corresponding zone ashes as shown below.
When the cooking duration time for the zone due to nish rst has elapsed, that zone is switched o
automatically. The timer display will then change to show the cooking time remaining for the zone which
is due to nish second.
If you want to see how long a zone has left to run, touch the heating zone selection control key for the
relevant zone and the time remaining will be displayed briey on the timer display.
Cancellingthecook-to-otimer
1. Touch the relevant heating zone selection control for the zone on which you wish to cancel the timer.
The power level indicator for that zone will start to ash.
2. While the power level indicator is ashing, touch the timer control. The timer display starts to ash.
3. While the timer display is ashing, use the slider to adjust the cooking duration time down to 00.
(set to 15 minutes)
(set to 45 minutes)
(set to 30 minutes)
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Residual Heat Warning
“H” will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to
a safe temperature. It can also be used as an energy saving function if you want to heat further pans,
use the hotplate that is still hot.
Note: Please be aware that the glass surface may still be warm for a while, even after the ‘H’ indicator
has disappeared.
Default working times
Auto shut down is a safety protection function for your induction hob. It shuts down automatically if ever
you forget to turn o a cooking zone. The default working times for various power levels are shown in
the below table:
Power level 1 2 3 4 5 6 7 8 9
Default working timer (hour) 8 8 8 4 4 4 2 2 2
Heat Settings
The settings below are guidelines only. The exact setting will depend on several factors, including your
cookware and the amount you are cooking. Experiment with the induction hob to nd the settings that
best suit you.
Heat setting Suitability
1 - 2
• Delicate warming for small
amounts of food.
• Melting chocolate, butter, and
foods that burn quickly
• Gentle simmering
• Slow warming
3 - 4
• Reheating
• Rapid simmering
• Cooking rice
5 - 6 • Pancakes
7 - 8 • Sautéing
• Cooking pasta
9/ Power Boost
• Stir-frying
• Searing
• Bringing soup to the boil
• Boiling water
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Troubleshooting
Failure code Problem Solution
F1-F6 Temperature sensor failure
Please contact the supplier
F9-FA Temperature sensor of the IGBT
failure
FC
The connection between the display
board and the main board may have
failed
E1/E2 Abnormal supply voltage
Please inspect whether power supply is
normal.
Power on after the power supply is normal.
E3/E4 Temperature sensor of the ceramic
glass plate is high
Please restart after the induction hob cools
down.
E5
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SpecicFailure&Solution
Failure Problem Solution A Solution B
The LED does not
come on when
unit is plugged in.
No power supplied
Check that appliance is
switched on at the fused spur
cooker point on the wall
The accessorial
power board and the
display board
connection failure
Check the connection
The accessorial
power board is
damaged
Replace the accessorial
power board
The display power
board is damaged Replace the display board
Some buttons
can’t work, or the
LED display is not
normal
The display board is
damaged. Replace the display board
The Cooking
Mode Indicator
comes on, but
heating does not
start
High temperature of
the hob
Ambient temperature may be
too high. Air Intake or Air Vent
may be blocked
There is something
wrong with the fan
Check whether the fan runs
smoothly; if not, replace the
fan
The power board is
damaged Replace the power board
Heating stops
suddenly
during operation
and the display
ashes “u”
Pan Type is wrong Use the proper pan (refer to
the instruction manual)
Pan detection circuit is
damaged, replace the
power board
Pan diameter is too
small
Cooker has
overheated
Unit is overheated. Wait for
temperature to return to
normal
Push “ON/OFF” button to
restart unit
Heating zones
on the same side
(such as the rst
and second zone)
would display “u”
The power board
and the display
board connection
failure;
Check the connection
The display board
may be damaged Replace the display board
The main board is
damaged Replace the power board
Fan motor sounds
abnormal
The fan motor is
damaged Replace the fan
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CLEANING YOUR APPLIANCE
Dos
Note: Always switch o your appliance and allow it to cool down before you clean any part of it.
Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to
them fading.
H
Tips: Some foods can mark or damage the metal or paint work e.g.; Vinegar, fruit juices and salt.
Always clean food spillages as soon as possible.
Don’ts
IT IS IMPORTANT TO CLEAN YOUR APPLIANCE REGULARLY AS A BUILD UP OF FAT CAN
AFFECT ITS PERFORMANCE OR DAMAGE IT AND MAY INVALIDATE YOUR GUARANTEE.
• Undiluted bleaches
• Chloride products
• Warm, soapy water • Wipe with damp cloth
• Dry with a soft cloth
• Clean, wrung out cloth
• Wire Wool
• Abrasive cleaners
• Nylon pads
• Steam cleaners
Do not place in the
dishwasher:
• Cast iron griddle
• Pan supports
• Burner caps and skirts
We oer a great range of cleaning products and accessories for your appliance.
To shop, please visit www.gdhaonline.co.uk
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Installation
Preparing the worktop cut out
Make a cut-out in the worktop according to the dimensions shown in the table.
For the purpose of installation and use, a minimum of 50mm space shall be preserved around the hole.
Be sure the thickness of the work surface is at least 30mm. Please ensure the worktop is made of
heat-resistant material to prevent deformations caused by heat from the appliance.
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) F(mm)
590 520 60 56 561+3
-0
491+3
-0 50 mini 3 mini
Ensure that the induction hob is well-ventilated and that the air inlet and outlets are not blocked. Make
sure that the hob is not damaged in any way. Do not install a damaged hob.
Note: The recommended distance between the hotplate and the cupboard or cooker hood above the
hotplate should be at least 760mm. If the manufacturer of the cooker hood recommends a higher clear-
ance gure, always use the greater gure.
A(mm) B(mm) C(mm) D E
760 50 mini 20 mini Air intake Air exit 5mm
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Before installation check:
• The work surface is square and level, and no structural members interfere with space requirements.
• The work surface is made of a heat-resistant material.
• If the hob is installed above an oven, the oven has a built-in cooling fan.
• The installation will comply with all clearance requirements and applicable standards and regula-
tions.
• A suitable isolating switch providing full disconnection from the mains power supply is incorporated
in the permanent wiring, mounted and positioned to comply with the local wiring rules and regula-
tions.
• The isolating switch must be of an approved type and provide a 3 mm air gap contact separation
in all poles (or in all active [phase] conductors if the local wiring rules allow for this variation of the
requirements).
• The isolating switch will be easily accessible to the customer with the hob installed.
• You consult local building authorities and by-laws if in doubt regarding installation.
• You use heat-resistant and easy-to-clean nishes (such as ceramic tiles) for the wall surfaces sur-
rounding the hob.
After installation check:
• The power supply cable is not accessible through cupboard doors or drawers.
• There is adequate ow of fresh air from outside the cabinetry to the base of the hob.
• If the hob is installed above a drawer or cupboard space, a thermal protection barrier is installed
below the base of the hob.
• The isolating switch is easily accessible by the customer.
Beforelocatingthexingbrackets
The unit should be placed on a stable, smooth surface (use the packaging).
Adjusting the bracket position
Once the hob has been placed into the worktop with the worktop seal, screw the installation brackets
to the underside of the hob. The installation brackets can be installed either way up depending on the
thickness of the worktop. There should be a small gap between the installation brackets and the under-
side of the worktop to allow space for heat expansion.
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Connecting the hob to the mains power supply
Warning: This appliance must be earthed.
This hob must be connected to the mains power supply only by a suitably qualied person.
Before connecting the hob to the mains power supply, check that:
1. The domestic wiring system is suitable for the power drawn by the hob.
2. The voltage corresponds to the value given in the rating plate.
3. The power supply cable sections can withstand the load specied on the rating plate.
To connect the hob to the mains power supply, do not use adapters, reducers, or branching devices, as
they can cause overheating and re.
The power supply cable must not touch any hot parts and must be positioned so that its temperature
will not exceed 75oC at any point.
Check with an electrician whether the domestic wiring system is suitable without alterations. Any
alterations must only be made by a qualied electrician.
• If the cable is damaged or to be replaced, the operation must be carried out by the service agent
with dedicated tools to avoid any accidents.
• If the appliance is being connected directly to the mains electricity supply, an omnipolar
circuit-breaker must be installed with a minimum opening of 3mm between contacts.
• The installer must ensure that the correct electrical connection has been made and that it is compli-
ant with safety regulations.
• The cable must not be bent or compressed.
• The cable must be checked regularly and replaced by authorised technicians only.
This appliance comes with the power cable supplied (1.2m 4 core 2.5mm2).
Connect to the electricity supply
Warning: Ensure that the power rating of the appliance is compatible with a 25Amp supply before
connecting to the electricity supply. Check with an electrician whether the domestic wiring system is
suitable without alterations.
Should the mains lead of the appliance ever require replacing, we recommend that this is carried out by
a qualied electrician who will replace it with a lead of the same size and temperature rating.
Please keep this handbook for future reference, or for anyone else
who may use the appliance.
25
Please keep this handbook for future reference, or for anyone else
who may use the appliance.
26
Please keep this handbook for future reference, or for anyone else
who may use the appliance.
27
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TECHNICAL DATA
Cooking hob SIH60SSTC
Cooking Zones 4 Zones
Product Size D x W x H (mm) 520 x 590 x 60
Building-in Dimensions A x B (mm) 561 x 491
Supply Voltage 220-240V~ 50Hz or 60Hz
Installed Electric Power (kW) 7.2
Hob Details
Weight and Dimensions are approximate. Because we continually strive to improve our products we
may change specications and designs without prior notice.
Individual Cook Zones Normal Power/Boost Power
(kW)
LHF 1.8 / 3.0
LHR 1.8 / 3.0
RHR 1.8 / 3.0
RHF 1.8 / 3.0