Stoves ST H2H BHIT601 User Manual
Displayed below is the user manual for ST H2H BHIT601 by Stoves which is a product in the Hobs category. This manual has pages.
Related Manuals
Stoves
H2H BHIT601 Part No 083714600 Date 28/02/2018
Users Guide & Installation
Handbook
CONTENTS & INTRODUCTION
CONTENTS
• SAFETY
• USING THE PRODUCT
• CLEANING
• INSTALLATION INSTRUCTIONS
• TECHNICAL DATA
• CUSTOMER CARE
INTRODUCTION
Thank you for buying this high qual-
ity hob from Stoves.
This guide book is designed to help you
through each step of owning your new
appliance, from installation to use. Please
read it carefully before you start using
your product, as we have endeavored to
answer as many questions as possible,
and provide you with as much support
as we can.
If,however,youshouldndsomething
missing, or not covered, please contact
our Customer Care team. Their number is
located on the back page of this book.
For customers outside the UK and North-
ern Ireland, please contact your local
supplier.
When you dial this number you will hear
a recorded message and be given a num-
ber of options. This indicates that your
call has been accepted and is being held
in a queue. Calls are answered in strict
rotation as our Customer care representa-
tives become available.
Alternatively, general information, spares
and service information is available from
our website. The address is located on
the back page of this book.
WARRANTY
Your new appliance comes with a manu-
facturer’s guarantee, protecting you
against electrical and mechanical break-
down. To register, please complete the
registration form included, register online
or by phone.
For full terms & conditions of the manu-
facturer’s guarantee, refer to the website
on the back of this book.
European Directives
As a producer and a supplier of
cooking appliances we are com-
mitted to the protection of the
environment and are in compli-
ance with the WEEE directive. All our elec-
tric products are labelled accordingly with
the crossed out wheeled bin symbol. This
indicates, for disposal purposes at end of
life, that these products must be taken to
recognised collection points, such as local
authority sites/local recycling centres.
This appliance Complies with European
Community Directives (CE) for household
and similar electrical appliances and Gas
appliances where applicable.
Hereby, Glen Dimplex Home Appliances
Ltd. declares that the radio equipment
type ST H2H BHIT601 is in compliance
with Directive 2014/53/EU. The full text of
the EU declaration of conformity is avail-
able at the following internet address, in
the online version of this handbook:
www.stoves.co.uk
This appliance conforms to European
Directive 2009/125/ regarding Eco design
requirements for energy-related products.
Our policy is one of constant development
and improvement, therefore we cannot
guarantee the strict accuracy of all of our
illustrationsandspecications-changes
may have been made subsequent to
publishing.
WARRANTY EXCLUSIONS
Damage or calls resulting from transporta-
tion, improper use or the replacement of
removable parts.
Costs incurred for calls to put right an ap-
pliance which is improperly installed.
Appliances found to be in use within a
commercial environment, plus those which
are subject to rental agreements.
Before using the hob
Make sure that you have removed all
packaging,wrappings,stickersandlms
from the hob surface.
It is recommended that you clean and
wash the hob surface before using for the
rsttime.
Apply a thin coat of ceramic hob cleaner
to the hob to help maintain and protect it.
See the customer care section for details
of how to obtain all the available cleaning
products.
CONTENTS & INTRODUCTION
WARNING
• Ifthehobsurfaceiscracked,brokenorshattered,switchoffthe
appliancetoavoidthepossibilityofelectricshockandcallfora
serviceengineer’svisit.
• Theapplianceanditsaccessiblepartsbecomehotduringuse.
Careshouldbetakentoavoidtouchingheatingelements.Children
lessthan8yearsofageshallbekeptawayunlesscontinuously
supervised.Thisappliancecanbeusedbychildrenagedfrom8
yearsandaboveandpersonswithreducedphysicalsensoryor
mentalcapabilitiesorlackofexperienceandknowledgeifthey
havebeengivensupervisionorinstructionconcerningtheuseof
theapplianceinasafewayandunderstandthehazardsinvolved.
Childrenshallnotplaywiththeappliance.Cleaninganduser
maintenanceshallnotbemadebychildrenwithoutsupervision.
• Donotuseasteamcleaneronanycookingrange,hoboroven
appliance.
• Metallicobjectssuchaknives,forks,spoonsandlidsshouldnot
beplacedonthehobsurfacesincetheycangethot.
• Afteruse,switchoffthehobelementbyitscontrolanddonotrely
onthepandetector.
• Theapplianceisnotintendedtobeoperatedbymeansofan
externaltimerorseparatecontrolsystem.
• Unattendedcookingonahobwithfatoroilcanbedangerousand
mayresultinre.
• NEVERtrytoextinguisharewithwater,butswitchoffthe
applianceandthencovertheamewithalidordampcloth.
• Dangerofre:Donotstoreitemsonthecookingsurfaces.
• Onlyusehobguardsdesignedbythemanufacturerofthecooking
applianceorindicatedbythemanufactureroftheappliancein
theinstructionsforuseassuitableorhobguardsincorporatedin
theappliance.Theuseofinappropriatehobguardscancause
accidents.
• ThisinductionhobcomplieswiththeapplicableEMCandEMF
standards.Thereforeitshouldnotinterferewithotherelectronic
units.Personsttedwithapacemakeroranyotherelectrical
SAfety
implantshouldclarifywiththeirdoctorortheproducerofthe
implant,whethertheirimplantisadequateandfail-safe.Please
placepanscentrallyonthecookingzones.TheBritishHeart
Foundationprovideadditionaladviceregardingusinginduction
hobswhenapacemakeristted.
• Duringusetheappliancebecomeshot.Careshouldbetakento
avoidtouchingheatingelements.
• Donotmodifythisappliance.
• Donotplacearticlesonoragainsttheappliance.
• Servicingshouldbecarriedoutonlybyauthorisedpersonnel.
• Meansfordisconnectionmustbeincorporatedinthexedwiring
inaccordancewiththewiringrules.
• Itisnecessarytoallowdisconnectionoftheappliancefromthe
supplyafterinstallation.Thedisconnectionmaybeachievedby
havingtheplugaccessibleorbyincorporatingaswitchinthexed
wiringinaccordancewiththewiringrules.
• Ifthesupplycordisdamaged,ismustbereplacedbyaspecial
cordorassemblyavailablefromthemanufactureroritsservice
agent.
CAUtION
• Thecookingprocesshastobesupervised.Ashorttermcooking
processhastobesupervisedcontinuously.
• Thisappliancemustnotbeinstalledbehindadecorativedoorin
ordertoavoidoverheating.
• FireSafetyAdvice
Ifyoudohaveareinthekitchen,don’ttakeanyrisks-geteveryoneoutofyourhomeandcallthe
FireBrigade.
Ifyouhaveanelectricalreinthekitchen:
• Pulltheplugout,orswitchoffthepoweratthefusebox-thismaybeenoughtostopthereimme-
diately.
• Smothertherewithareblanket,oruseadrypowderorcarbondioxideextinguisher.
• Remember:neverusewateronanelectricalorcookingoilre.
• OtherSafetyAdvice
• Thereisariskofelectricshock,soalwaysmakesureyouhaveturnedoffandunpluggedyour
appliancebeforestartingtocleanit.
• Thisappliancemustbeearthed.
• Theappliancemustneverbedisconnectedfromthemainssupplyduringuse,asthiswillseriously
affectthesafetyandperformance,particularlyinrelationtosurfacetemperaturesbecominghotand
partsnotworkingefciently.
USING THE HOB - INDUCTION
Before using your hob
It is recommended that you clean and
wash the hob surface before using for the
rsttime.Applyathincoatofceramic
hob cleaner to the hob to maintain and
protect it. See the customer care section
for details of how to obtain all the avail-
able cleaning products.
TOUCH CONTROLS
The touch controls for your induction hob
have been designed to provide you with
ngertipcontrolofyourhob,providing
accurate and repeatable power settings
for cooking and an easy clean surface
that can be easily wiped over. When a
cook zone is activated the power setting is
displayed for each zone individually.
Using the Touch Controls.
Usetheatofyournger,notthetip,the
controls respond to touch, so you don’t
need to apply any pressure.
Always ensure the control area is clean,
dry and free from of any objects (e.g.
utensils, tea towels and cloths), spillages
andwatermaymakethecontrolsdifcult
to operate.
1233 567489
10
4
1
2
3
4
5
Note:
Generic illustration shown above your
appliance may visually dier.
ON/OFF KEY
LOCK KEY
FLEXI AREA KEY
7
8
9
KEEP WARM KEY
TIMER DISPLAYS AND KEYS
PAUSE KEY
COOK ZONE DISPLAYS AND KEYS
BOOST KEY
6POWER LEVEL BAR
10 WIRELESS CONNECTION KEY AND INDICATOR
USING THE HOB
BASIC CONTROLS
Child Lock “Lo”
This feature is to help prevent accidental
switching on of the hob zone, especially
by young children.
Note: A brief touch of the child lock key
will activate the child lock function. A lon-
ger three second touch of the child lock
key will deactivate the child lock function.
To Activate the child lock:
1) Touch the On/Off Key.
2) Touch the Lock Key.
4) Switch off the hob.
When you now switch on the hob “Lo”
will appear in timer display. The child lock
feature will be permanently activated, to
de-activate follow the procedure below.
To deactivate the child lock:
1) Touch the On/Off Key. (“Lo” will be
displayed on the timer display).
2) Touch and hold the Lock Key for at
least 3 seconds until the timer display
does not show “Lo” anymore.
4) Now the hob can be used normally.
Central On/Off switch
The central on/off switch enables all of
the cooking zones to be switched off
simultaneously at a touch of a key.
To switch on the hob
The hob is switched on by touching the
On/Off key.
The cook zone displays light up.
If no zone is selected the hob will turn off
automatically after a few seconds.
To switch off the hob
The hob is switched off by touching the
On/Off key.
All the heating zones are switched off.
Switching on a hob cook zone
To switch on a cook zone it is necessary
to activate each cooking zone by means
of two operations:
1) Touch the required cook zone key and
thecookzonedisplaystartstoash.
2) Touch the power level bar to select the
required power level for the cooking zone.
The off position, 0, is on the far left while
the highest power level, 9, is on the far
right.
Switching off an individual hob cook
zone
Once the cook zone is selected, it can be
switched off by sliding on the power level
bar to the very left until the correspond-
ing display shows “0”.
Power Boost
Boost the power to a cook zone. All cook
zones can be boosted.
The cooking zone returns to the setting
it was set before the boost was activated
after 5 minutes.
If the cooking zone was set to level 0
before the boost was activated, then the
cooking zone will switch to level 9 after 5
minutes.
Due to power limitations: If the boost
function of one cooking zone is activated,
a 2nd cooking zone on the same side (left
or right) is limited to a maximum power
level of 2 automatically.
For example: If the boost function of the
front left cooking zone is activated, the
rear left cooking zone is limited to a maxi-
mum power level of 2 automatically.
USING THE HOB
To active the boost function
1) Touch the required cook zone key and
thecookzonedisplaystartstoash.
2) Touch the boost key.
To deactivate the boost function
1) Touch the required cook zone key and
thecookzonedisplaystartstoash.
2) Touch the power level bar to select a
different power setting.
Keep Warm
To activate the Keep Warm setting
1) Touch the required cook zone key and
thecookzonedisplaystartstoash.
2) Touch the keep warm key.
To deactivate the Keep Warm setting
1) Touch the required cook zone key and
thecookzonedisplaystartstoash.
2) Touch the power level bar to select a
different power setting.
Flexible Cooking Area
The left 2 cooking zones and the right 2
cooking zones can be connected to make
alargerexiblecookingarea.
This area can be used as a single zone or
as two different zones, according to the
cooking needs at anytime.
Theexiblecookingareaismadeof
two independent inductors that can be
controlled separately. When working as a
single zone, the part that is not covered
by cookware is automatically switched off
after one minute.
To grant a correct pan detection and an
even heat distribution, the cookware
should be correctly placed.
Using a single exible area
1)Toactivatetheexibleareaasasingle
largezonetouchtheexibleareakey .
2) Select the power level bar to set your
zone.
Using two indiviual cooking zones
1)Tousetheexiblecookingareaastwo
individual zones with different power set-
tings touch the rear cook zone key or
front cook zone key respectively.
2) Touch the power level bar to select the
required power level for the cooking zone.
The off position, 0, is on the far left while
the highest power level, 9, is on the far
right.
Pause
To pause cooking
1) While at least one cooking zone is ac-
tive, touch the pause key.
All displays will display the pause indica-
tor .
Note: In the paused state on the on/off
key and the pause key can be operated.
To resume cooking
1) While cooking is paused, touch the
pause key.
All cooking zones will return to their previ-
ous state.
TIMER CONTROLS
Using the timer as a Minute Minder
To set the minute minder
1) Turn on the hob, using the on/off key.
2) Touch timer key. The timer display will
show“10”andthe“0”ashes,thatisthe
time defaults to 10 minutes. When setting
the time, you must set the right hand side
USING THE HOB
digit before you can set the left hand side
digit.
3) Set the right digit of the timer by
touching the power level bar.
4) Touch timer key again to switch to the
left digit.
5) Set the left digit of the timer by touch-
ing the power level bar.
When the time is up
Whenthesettimenishes,thebuzzerwill
beep and the timer display will show “- -”.
Using the timer to control cooking
The timer can be set to automatically turn
off a cooking zone. All four cooking zones
can be simultaneously timed to turn off
automatically.
Cook zones can be set for a maximum
time of 99 minutes.
Warning: Never leave the hob unattend-
ed when in use, even when you have set
the timer to turn off the cook zone.
To set auto timer on 1 zone
1) Select the cook zone to be timed,
ensuring power level is already set before
selecting timer.
2) Touch timer key. The timer display will
show“10”andthe“0”ashes.
Note: Please be aware that the right digit
has to be set before the left digit can be
set.
3) Set the right digit of the timer by
touching the power level bar.
4) Touch timer key again to switch to the
left digit.
5) Set the left digit of the timer by touch-
ing the power level bar.
When the time is set, it will begin to count
down immediately. The display will show
the remaining time and the timer indicator
ashesfor5seconds.
A dot beside the cook zone display of the
nextzonetonishwillash.
When the time is up
The programmed cooking zone will auto-
matically turn off.
Note: All other cooking zones will keep
operating if they are turned on.
To set auto timers on multiple zones
To set automatic timers on multiple zones,
follow the instructions under “To set auto
timer on 1 zone” on multiple zones after
each other.
A dot beside the cook zone display of the
nextzonetonishwillash.
The timer display shows the minutes left
for the cooking zone with the least time
remaining.
WIRELESS HOOD CONNECTION
This hob can be wirelessly connected to a
compatible range hood.
PleasecontactCustomerCaretonda
compatible hood.
If the hob is connected to the hood, it will
automatically control the hoods lighting
when the hob is switched on/off and the
power level of the hood.
The power level of the hood will be
adapted to the highest set power level on
the hob. See hood power levels in table
below.
Highest cook-
ing zone power
level on hob
Power level for
cooker hood
Keep Warm 1
1, 2, 3 1
USING THE HOB
Highest cook-
ing zone power
level on hob
Power level for
cooker hood
4, 5, 6 2
7, 8 3
9, Boost Boost
Pause/Off 3 mins of
air cleaning
To pair a hob wirelessly
1) Touch and hold the wireless connec-
tion key on the hob for at least 3 seconds
untiltheindicatorLEDstartsashing.
2) Touch and hold the wireless connection
key on the hood for at least 3 seconds
untiltheindicatorLEDstartsashing.
3) Once the hob and the cooker hood are
paired successfully, the wireless indicators
will be lit continuously on both appliances.
If pairing fails, the wireless indicator will
switch off after 60s.
A hob and hood need to paired only 1
time. Once they are paired, the hood can
be connected and disconnected by touch-
ing the wireless connector on the hood.
Note: If the hob is being switched off, the
connected cooker hood will shut down au-
tomatically after 3 minutes. During these
3 minutes the hood will extract at low rate
to clean the air in the kitchen.
OTHER CONTROLS
Pan Detection
As soon as you lift the pan off the zone
the power is automatically reduced, help-
ing to save energy.
The above ‘U’ symbol appears when a
zone has been activated but no pan has
been placed on the cook zone,
If the ‘U’ symbol does not disappear when
a pan is placed on the zone, it indicates
that the pan is not suitable for induction
cooking.
Note
This means the hob only uses power
when a suitable pan is placed on the
zone, this reduces the energy used during
the cooking process, i.e. when you take
your pan off the zone the hob automati-
cally reduces the power, and only switches
back on when you replace the pan.
PANS AND COOKWARE FOR INDUC-
TION HOBS
Pans and Cookware for induction cooking
zones must be made of ferrous mate-
rial such as cast iron and have magnetic
properties. The base must also be of the
correct diameter.
It’simportantthatgoodqualityatbot-
tomed pans are used.
If a pan creates a large air gap over the
middle of the cooking zone, the accuracy
of the temperature sensing can be af-
fected.
Always ensure that pan bases are dry
before using them on the hob.
Get a magnet, if the magnet doesn’t stick
to the base of the pan, across the entire
diameter of the base, then the pan is not
suitable for use on the induction hob.
Beware:- Not all induction pans are of
the same quality due to their construc-
tion. Pans that use enamelled/laminated/
encapsulatedbasescanbedifcultto
detect, especially small pans (e.g. milk
pans). We recommend that you buy pans
that are marked/advertised as being suit-
able for induction.
This problem is not with induction hob
but with the pan type, they can have
bases which are magnetic but are not
thick enough! If you experience problems
with small pans we recommend that you
USING THE HOB
try a larger pan or a pan of a different
construction. Solid cast iron pans give the
best performance.
Induction Cook
Zone
Smallest Recom-
mended Diameter
(mm)
LHF 140
LHR 140
RHR 140
RHF 140
Cookware made of enamelled steel or
with aluminium or copper bottoms can
leave discolorations on the ceramic glass
surfacewhicharedifcultorimpossibleto
remove.
Pans unsuitable for Induction:
Pans made of copper, stainless steel, alu-
minium, oven proof glass, wood, ceramic
and terra-cotta.
Overheat Pan Protection
The hob is equipped with additional safety
systems that help to prevent cookware
from overheating, providing an additional
level of safety not available on convention-
al hobs such as gas and ceramic hobs.
Helpsreducetheriskofrethroughmis-
use use of the hob.
If there is an overheat situation the hob
will display the appropriate code detailed
in the “Appliance Errors” table.
Note:
The safety temperature control of the
pansisonlypossiblewithqualityatbot-
tomed pans suitable for induction cook-
ing. Poor quality pans can create air gaps
between the glass and the pan, which
affects the accuracy of the temperature
control.
Residual Heat Indicators
If the glass surface is too hot to touch
safely when the cook zone is switched off
an “H“ will be displayed in the cook zone
display until the glass surface drops to an
acceptable temperature.
This feature not only warns you against
hot surfaces, but also indicates that there
is residual heat which can be used as a
temporary warming zone.
Note:
The cook zone itself does not heat up, but
the ceramic glass does get hot because of
the hot pan conducting heat back onto the
hob glass.
Auto Stand by
The Hob will automatically switch off if left
(with pan) on for an extended period of
time, see automatic switch off times in the
table below.
Power Level
Maximum
Operation Time
hours
Keep Warm 8
1, 2, 3 8
4, 5, 6 4
7, 8, 9 2
CLEANING
ELECTRIC HOB
Ceramic glass hobs
• It is recommended that you clean
and wash the hob surface before
usingforthersttime.Applyathin
coat of ceramic hob cleaner to the
hob to help maintain and protect it.
• The ceramic hob top can be cleaned
using a clean, damp cloth or kitchen
paper. Do not use a used dishcloth
orspongeastheycanleavealmof
detergent on the surface which can
lead to discoloration. Please ensure
that the elements are cooled fully to
avoid steam burns.
• You can use a specialist ceramic
cleaner to restore the surface, but
use sparingly to avoid coating the
hob top too thickly. Too much cream
cleaner will lead to discolouration.
Use a dry, clean cloth to polish the
surface.
• For stubborn marks, a specialist hob
scraper or cleaner can be used.
• Do not use steam cleaners or high-
pressure cleaning equipment.
• Regular cleaning will prevent any
salts or minerals from accumulating
on your hob and discolouring the
glass.
• Wipe any spillage as soon as pos-
sible.
• Clean the hob top as regularly as
possible, this will prevent any build
upofgreasewhichmaybeare
hazard.
Notes:
• The edge of the ceramic glass will
always appear to be a different colour
than the top surface due to the
ground safety edge.
• Scratches or dark stains on the
ceramic glass that cannot be re-
moved do not affect the function of
the appliance.
Safety when Cleaning
• For cleaning, the appliance must be
switched off and cooled down.
WARNING! Risk of burns from residual
heat.
InstallatIon
Do Not
Do not expose this product to contamina-
tion by dust, building debris, sawdust etc,
it is recommended that this product is
stored in a clean environment until ready
to install.
Before installation any dust, building
debris, sawdust etc should be vacuumed
away to ensure no contamination will
enter the unit. Failure to follow this advice
can cause the product to fail or reduce
the life of the product.
General information
Installation should only be carried out by
aqualiedinstallerorengineer.
Please keep to the following points most
carefully:
Although every care has been taken to
ensure this appliance has no burrs, or
sharp edges, we recommend that you
wear protective gloves when install-
ing and moving this appliance. This will
prevent injury.
The minimum distances to other appli-
ances and units are to be observed.
Wall surfaces above the work surface and
in the immediate vicinity of the cooking
hob must be heat resistant.
Laminated surfaces and the adhesive
usedforxingthemmustbeheatresis-
tant in order to avoid any damage.
The space for air circulation, located
underneath and at the back of the hob
improves its reliability by ensuring that it
willcooldown,efciently.
Installations should be carried out in line
with the National Regulations applicable
with this product type.
Note: Avoid installing the appliance next
to doors and under windows. This will
avoid the potential for hot cookware be-
ing knocked off the hob when doors and
windows are opened (Risk of burns).
Built-in appliances may only be used after
they have been built-into suitable built-in
units and surfaces that meet the required
standards.
InstallatIon
CHOOSING YOUR INSTALLATION
METHOD
Make sure that the air inlets through the
ventilator grids underneath the hob are
never blocked.
We recommend that you install this appli-
ance in a work top which has a minimum
depth of 38mm.
Thehobcanbettedintoaworktop
less than 38mm deep, but the 50mm gap
between the hob base and any appliance
below it must be maintained.
Installation above an oven
Refer to the oven manufacturer’s instruc-
tions
We recommend a 50mm gap between the
bottom of the hob and the oven.
An air outlet of 5mm underneath the work
surface is required.
Installation above a unit with a
drawer or door
An air outlet of 5mm underneath the work
surface is required. If necessary, remove
the front crosspiece of the unit.
The base of the appliance must be pro-
tected from damage e.g. drawers may
only be installed providing a partition
panelisttedtotherequireddimensions
underneath the appliance. Suitable protec-
tion to prevent obstruction of the air inlet
to the fans must be provided.
In the case of a pyrolytic oven
If installing the hob above a pyrolytic
oven, additional provision for air circula-
tion / ventilation may be required.
Due to the excessive temperatures at-
tained during pyrolysis, using the hob at
the same time may cause the thermal
safety device within the hob to operate.
InstallatIon
Clearances and dimension – require-
ments
No shelf or overhang of combustible ma-
terial should be closer than 650mm above
the hob.
There must be a minimum clearance of
50mm between the edges of the hob and
any side walls; this clearance must be
maintained up to 420mm above the
work top.
There must be a minimum clearance of
50mm between the rear edge of the hob
and the rear wall. This clearance must be
maintained up to 650mm above the work
top.
When installing an extractor hood above
the hob, refer to the hood manufacturer’s
instructions.
Minimum height to extractor
as recommend in extractor
instruction manual
*
560mm 50mm min
50mm Min
50mm min
420mm min
490mm
Minimum distance
between carcasses must
be equal to width of hob
*650mm min
30mm min /
50mm max
InstallatIon
Fitting into work top
Cut a hole in the work surface to the
required size.
A clearance of at least 50mm should be
maintained between the cutout and any
rear or side wall.
The work top must be of heat-resistant
material or covered with heat-resistant
material.
Protecting the cut-out
The types of chipboard used for work
surfaces swell relatively quickly in contact
with humidity.
Apply a suitable sealant to the cut edge to
protect it from moisture ingress.
This hob can be installed conventionally
(glass above the work top) or recessed
intotheworktopforausht.
Self adhesive seal
Apply the self adhesive seal to the un-
derside edges of the hob glass. For best
results, the seal should be adhered along
each side in turn, as close to the edge as
possible, and trimmed at each corner, tak-
ing care to ensure a neat join.
Conventional Installation
Place the hob in the aperture, checking
the hob glass is covering the work top
along all four sides.
Set the front edge of the appliance paral-
lel with the front of the work top.
Locate and attach the securing clamps as
required, Tighten the screws so that the
hobispulleddownrmlyagainstthework
top, thus ensuring a good seal.
DO NOT USE POWER TOOLS TO
TIGHTEN BRACKET OR
TERMINAL BLOCK SCREWS
- OVER - TIGHTENING COULD
RESULT IN DAMAGE TO THE
HOB
Recessed Method
Recess the work top to the appropriate
depth(Approx5mm)andshapetotthe
hob (add 1mm to overall glass size).Insert
the hob into the recess, ensuring that the
foam seal is sitting correctly. Locate and
attach the securing clamps as required,
Tighten the screws so that the hob is
pulleddownrmlyagainsttheworktop,
thus ensuring a good seal.
DO NOTtsiliconesealantunderthe
glass hob instead of the self adhesive
seal.
1
SELF ADHESIVE SEAL
Worktop Hob
CONVENTIONAL INSTALLATION
1
Worktop Hob
RECESSED METHOD
21
2
1
SELF ADHESIVE SEAL
SILICONE SEALANT
InstallatIon
Fixing Bracket Advice
Dealing with sides, cross-rails and
back-panels in the cabinet.
Depending on the cabinets, the work-
top thickness and the hob positioning, it
is possible for the hob base and/or the
clamp brackets to interfere with parts of
the cabinet.
Cutawaycabinetanduseappropriatex-
ing brackets for your installation.
Note: Attach the clamps and 4 x self tap-
pingscrewsinthexingbracketlocations
as shown in the diagram.
The brackets must not touch the
inner surfaces of the worktop after
installation (see pictures below).
Worktop Worktop
InstallatIon
Connect to the electricity supply
Warning: Ensure that the power rating of
the appliance is compatible with a 25Amp
supply before connecting to the electricity
supply. Check with an electrician whether
the domestic wiring system is suitable
without alterations.
Any alterations must only be made by a
qualiedelectrician.
Warning: This appliance must be
earthed.
The power supply cable must not touch
any hot parts and must be positioned so
that its
temperaturewillnotexceed75˚Catany
point.
Should the mains lead of the appliance
ever require replacing, we recommend
thatthisiscarriedoutbyaqualied
electrician who will replace it with a lead
of the same size and temperature rating.
Important: - ensure that you route all
mainsandelectricalcablesandexible
tubing well clear of any adjacent heat
source.
Under no circumstances should the mains
electric cable be allowed to come into
contactwithhotovenuesorsimilar
surfaces and keep well clear of any
moving parts that may be in the vicinity
of the installation, such as cooling fans on
adjacent appliances.
TECHNICAL DATA
SINGLE PHASE SUPPLY: 220 -240V ~ 50Hz 7.2kW
Individual Cook Zone Power Ratings
Cook Zone Normal Power/Boost
Power Rating kW
LHF 1.8/3
LHR 1.8/3
RHR 1.8/3
RHF 1.8/3
CUSTOMER CARE
15.030
CUSTOMER CARE WEB SHOP
Having purchased a superior cooker, hob
or hood from us, you’ll naturally want to
keep it looking great. And who better to
help you care for it than the manufac-
turer?
We offer an extensive range of accesso-
ries, components and cleaning products
which will instantly give your cooker a
good as new look.
In addition to the list of our most popular
products below, we also have an exciting
range of Bake ware and Cookware essen-
tials including Roasting Pans, Cake Tins
and Non-Stick Cooking Liners.
For all enquires, please visit our Web
Shop at www.gdhaonline.co.uk or
call the Spares Sales Team. For countries
outside the UK, please contact your local
service agent.
Product De-
scription Where used Purpose
Ceramic Hob
Cleaner
All Ceramic glass
hobs including
Induction
Enables easier cleaning of your ceramic hob.
Prevents build up of mineral deposits. Best
used with Ceramic Hob Scraper Kit. 300ml
bottle.
Ceramic Hob
Scraper kit
All Ceramic glass
hobs including
Induction
Ideal for removing cooked on marks from
ceramic glass hobs Best used with Ceramic
Hob Cleaner
Sealed Hotplate
Conditioner
All sealed/solid
plate hobs
Restoresthesleekmattblacknishtosolid
hotplates
Multipurpose
Kitchen Cleaner
General kitchen
cleaner
Excellent multipurpose cleaner, For use
around the kitchen. 500ml bottle.
Oven Cleaner All cooking appli-
ances.
Cuts through grease & burnt on grime. 500ml
bottle
Restor-A-Cloth All cooking appli-
ances.
Chemical free cleaning cloth Ideal for clean-
ing & polishing glass & stainless steel
Stainless Steel
Cleaner
All stainless steel
parts
Oil based cleaner. Perfect for removing stub-
born & greasy marks. 300ml bottle.
Rectangular car-
bonlters Cooker Hoods
Newlters,helptomaintainefcientcooker
hood operation and keep your Kitchen odour
free
Round Carbon
Filters Cooker Hoods
Newlters,helptomaintainefcientcooker
hood operation and keep your Kitchen odour
free
Pleasekeepthishandbookforfuturereference,orforanyoneelse
whomayusetheappliance.
Pleasekeepthishandbookforfuturereference,orforanyoneelse
whomayusetheappliance.
Pleasekeepthishandbookforfuturereference,orforanyoneelse
whomayusetheappliance.
CUSTOMER CARE
To contact Stoves about your appliance, please call
Warranty Registration
0800 952 1065
to register your appliance
Customer Care Helpline
0344 815 3740
incaseofdifcultywithintheUK
Spares Sales Team
0344 815 3745
Alternatively general, spares and service information is available from our website at
www.stoves.co.uk
Please ensure that you have the product’s model no and serial no available when you
call. These can be found on the silver data label on your product which is located:
Ovens Open the door; adjacent to the oven cavity
High-level grill products Inside the base compartment
Hobs On the underside of the product
Enter appliance numbers here for future reference:
Model No
Serial No
SERVICE RECORD
Date of purchase Installed by Installation Date
Place of purchase:
Date Part(s) replaced Engineer’s name
For customers outside the UK and Northern Ireland, please contact your local supplier.
Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW
EU Declaration of Conformity
We Glen Dimplex Home Appliances
Of Stoney Lane, Prescot, Merseyside, L35 2XW, UK
In accordance with the following Directive(s):
2014/53/EU Radio Equipment Regulations
2014/35/EU The Low Voltage Directive
2014/30/EU The Electromagnetic Compatibility Directive
2011/65/EU Restriction of the use of certain Hazardous Substances in electrical and electronic equipment
Hereby declare that: ST H2H BHIT601
is in conformity with the applicable requirements of the following documents
Ref No.
Title
Edition/ date
EN 301 489-1
ElectroMagnetic Compatibility (EMC) standard for radio equipment and services;
Part 1: Common technical requirements; Harmonised Standard covering the essential requirements of article
3.1(b) of Directive 2014/53/EU and the essential requirements of article 6 of Directive 2014/30/EU
V2.1.1
EN 301 489-17
ElectroMagnetic Compatibility (EMC) standard for radio equipment and services;
Part 17: Specific conditions for Broadband Data Transmission Systems; Harmonised Standard covering the
essential requirements of article 3.1(b) of Directive 2014/53/EU
V3.1.1
EN 300 328
Wideband transmission systems; Data transmission equipment operating in the 2,4 GHz ISM band and using wide
band modulation techniques; Harmonised Standard covering the essential requirements of article 3.2 of Directive
2014/53/EU
V2.1.1
EN 62479
Assessment of the compliance of low power electronic and electrical equipment with the basic restrictions related
to human exposure to electromagnetic fields (10 MHz to 300 GHz)
2010
EN55014-1
Electromagnetic compatibility — Requirements for household appliances, electric tools and similar apparatus —
Part 1: Emission
2006
+A2:2011
EN55014-2
Electromagnetic compatibility — Requirements for household appliances, electric tools and similar apparatus —
Part 1: Immunity
2015
EN 61000-3-2
Electromagnetic compatibility (EMC). Limits. Limits for harmonic current emissions (equipment input current ≤
16A per phase)
2014
EN 61000-3-3
Electromagnetic compatibility (EMC). Limits. Limitation of voltage changes, voltage fluctuations and flicker in
public low-voltage supply systems, for equipment with a rated current ≤ 16A per phase and not subject to
conditional connection
2013
EN 60335-1
Household and similar electrical appliances. Safety. General requirements
2012
+A11:2014
EN 60335-2-6
Household and similar electrical appliances. Safety. Particular requirements for stationary cooking ranges, hobs,
ovens and similar appliances
2015
EN 62233
Measurement methods for electromagnetic fields of household appliances and similar apparatus with regard to
human exposure.
2008
EN 50581
Technical documentation for the assessment of electrical and electronic products with respect to the restriction of
hazardous substances
2012
I hereby declare that the equipment named above has been designed to comply with the relevant sections of the above
referenced specifications. The unit complies with all applicable Essential Requirements of the Directives.
Signed:
Name: Paul Mulvenna
Position: Product Approval Manager
Location: Glen Dimplex Home Appliances, Prescot
On: 17th April 2018 Issue 1
Document Reference No.
RED Hobs