Stoves ST SEB602TCC User Manual
Displayed below is the user manual for ST SEB602TCC by Stoves which is a product in the Ovens category. This manual has pages.
Related Manuals
Stoves Built In Multi Function 60cm Date: 30/05/2020
To contact Stoves about your appliance, please call:
Calls are charged at the basic rate, please check with your telephone service provider for exact charges
Alternatively general, spares and service information is available from
our website at: www.stoves.co.uk
Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW
Warranty Registration
0800 952 1065
*Please call our Customer Care team for extended
warranty
Spares Store
0344 815 3745
Customer Care Helpline
0344 815 3740
In case of difculty within the UK
To contact us by email:
gdhainfo@gdha.com
To register your appliance by mail:
Please complete the warranty
card and return to the address
supplied
To register your appliance online:
www.stoves.co.uk
Your new appliance comes with our 12-month guarantee, protecting you against electrical and
mechanical breakdown. To register, please complete the registration form included, register online
or by phone. For full terms & conditions of the manufacturer’s guarantee, please refer to the web-
site above. In addition, you may wish to purchase an extended warranty. A leaet explaining how to
do this is included with your appliance.
Our policy is one of constant development and improvement, therefore we cannot guarantee the
strict accuracy of all of our illustrations and specications. Changes may have been made subse-
quent to publishing.
GB - Great Britain þ
IE - Ireland þ
DE - Germany
ES - Spain
FR - France
IT - Italy
PL - Poland
NL - Netherlands
SE - Sweden
CN - China
NZ - New Zealand
AU - Australia
Countries of destination:
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ACKNOWLEDGMENT
Thank you for purchasing our product. We hope you enjoy using the many features and benets it pro-
vides.
This user guide book is designed to help you through each step of owning your new product.
Please read it carefully before you start using your appliance, as we have endeavored to answer as
many questions as possible, and provide you with as much support as we can.
General information, spares and service information is available from our website.
Ensure that other people using the product are familiar with these instructions as well.
If you should nd something missing from your product or have any questions that are not covered in
this user guide, please contact us (see contact information inside the front cover).
European Directives
This appliance is marked according to the European directive 2012/19/EU on Waste Electrical
and Electronic Equipment (WEEE).
By ensuring this product is disposed correctly, you will help prevent potential negative conse-
quences for the environment and human health, which could otherwise be caused by inap-
propriate waste handling of this product. The symbol on the product indicates that this product
may not be treated as household waste. Instead it shall be handed over to the applicable collection
point for the recycling of electrical and electronic equipment. Disposal must be carried out in accor-
dance with local environmental regulations for waste disposal. For more detailed information about
treatment, recovery and recycling of this product, please contact your local city ofce, your household
waste disposal service or the shop where you purchased the product
This appliance conforms to European Directive regarding Eco design requirements for energy-related
products.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged in any way.
If you have any doubts at all, do not use it: contact a professionally qualied person. Keep
packing materials such as plastic bags, polystyrene, or nails out of the reach of children
because these are dangerous to children.
UK ONLY GAS WARNING:
If you smell gas, Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Help line at 0800 111999
INTRODUCTION
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SAFETY
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WARNING
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Children less than 8 years of age shall be kept away unless
continuously supervised. This appliance can be used by children
aged from 8 years and above and persons with reduced
physical sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning the use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass since they can scratch the surface,
which may result in shattering of the glass.
• Do not use a steam cleaner on any range cooker, hobs and oven
appliances.
• Ensure that the appliance is switched o before replacing the
lamp to avoid electric shock.
• Never put items directly on the base of the oven or cover the oven
base with foil, as this can cause the base element to overheat.
• When the oven is rst switched on, it may give o an unpleasant
smell. Please use the conventional or fanned cooking function
at 250oC for 90 minutes to clean oil impurities inside the cavity.
Ensure that the room is well ventilated during this process.
• Do not allow children to go near the oven when it is operating,
especially when the grill is on.
• The means for disconnection must, be incorporated in the xed
wiring in accordance with the wiring specications
• An all-pole disconnection means must be incorporated in the xed
wiring in accordance with the wiring rules in force
• If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualied persons in
order to avoid a hazard.
• This appliance must be tted to a switch providing all pole
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disconnection with a minimum contact separation of 3mm.
• Connection should be made with a suitable exible cable with a
minimum temperature rating of 70°C.
• Although every care has been taken to ensure this appliance has
no sharp edges. We recommend that you wear protective gloves
when installing and moving this appliance. This will prevent injury.
• Always switch o your appliance and allow it to cool down before
you clean any part of it.
CAUTION
• This appliance must not be installed behind a decorative door in
order to avoid overheating.
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• Ensure shelving is correctly installed, see the sections on shelf
runners and shelf location within this book
• Fire Safety Advice
If you do have a re in the kitchen, don’t take any risks - get everyone out of your home and call the
Fire Brigade.
Ifyouhaveanelectricalreinthekitchen:
• Pull the plug out, or switch o the power at the fuse box - this may be enough to stop the re imme-
diately
• Smother the re with a re blanket, or use a dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or cooking oil re.
• Other Safety Advice
• Servicing should be carried out only by authorised personnel.
• Do not operate the appliance without the glass panels correctly tted.
• There is a risk of electric shock, so always make sure you have turned o and unplugged your
appliance before starting any cleaning or maintenance. Always allow the product to cool down
before you change a bulb.
• Do not modify the outer panels of this appliance in any way.
• This appliance must be earthed.
• The appliance must never be disconnected from the mains supply during use, as this will seriously
aect the safety and performance, particularly in relation to surface temperatures becoming hot and
gas operated parts not working eciently. The cooling fan (if tted) is designed to run on after the
control knob has been switched o.
• GAS WARNING! - If you smell gas: Do not try to light any appliance, Do not touch any electrical
switch. Contact your local gas supplier immediately.
USING YOUR APPLIANCE
Getting to know your product
Note: Your appliance layout may differ depending on the model.
Control Panel
Oven / Grill functions
Note: Your oven may not have all of the functions shown here. We recommend for best cooking results,
please preheat for 15 minutes.
Symbol Function Description
Oven Lamp:- Can be operated on its own and will also come on when any oven function is selected
Defrost:- Can be used to gently defrost frozen foods, This setting can also be used to help dough to rise faster
than at room temperature.
Base Heat:- Ideal for when additional base heat is required in the cooking process, e.g. the base heat can be
used to provide additional browning for dishes such as pizza, pies and quiche. The temperature can be set
within the ranges of 60-120oC. The default temperature is 60oC
Conventional Cooking:-The top and bottom elements work together to provide traditional cooking and is ideal for
roasting. The temperature can be set within the range of 50-250oC. The default temperature is 220oC.
Fan Assist:- Combination of the fan and both top and bottom heating elements provide even heat distribution
around the food. Dishes are lightly browned on the outside and still moist on the inside. Note: This function is
suitable for grilling or roasting big pieces of meat at a higher temperature. The temperature can be set within the
range of 50-25oC. The default temperature is 220oC.
Top Heat:- is ideal for browning off the tops of food as it is not as intense as the grilling function, Provides ad-
ditional browning for dishes like lasagna or cauliower cheese, Use this function towards the end of the cooking
cycle. The temperature can be set within the range of 150-200oC. The default temperature is 180oC
Fanned Grill:- The fan forces air around the food and is ideal for thinner foods such as bacon, sh and gammon
steaks. Foods require less turning. Use this function with the oven door closed. The temperature can be set
within the range of 150-240oC. The default temperature is 210oC.
Fanned Oven:- The even temperature in the oven makes this function suitable for batch baking, or batch cooking
foods. The temperature can be set within the range of 50-240OC. The default temperature is 180OC.
Radiant Grill:- The centre area under the grill becomes hot and is ideal for toasting, and grilling meats such as
sausages, chops and steaks The temperature can be set within the range of 150-240oC. The default temperature
is 210oC.
Clock Button
Timer Button Function Button Temperature Button
Arrow butttons
Pause/Off Button
Start/Conrmation
Button
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0
Combination of the top and bottom heating elements with intermittent fan operation to provide
distribution around the food. The temperature can be set within the range of 50°C to
temperature is 160°C.
even heat
250°C. The default
except ECO function.
Cooling Fan
When cooking is nished, paused, or if the center oven temperature is over 75oC, the cooling fan will
continue working for 15 minutes. When the center oven temperature drops below 75oC, the cooling fan
will stop.
To use your appliance
To select a Cooking Function and Cooking Temperature
1. Press the Function button to cycle through all functions.
2. Once the function is selected, set the temperature by selecting the Temperature button and use
the Arrow buttons to set the desired temperature (The temperature range varies from function to
function).
3. Press Start/Conrmation Button to begin.
Note: Press the Pause/Off Button once to pause cooking. Press the Pause/Off button twice to cancel
cooking.
To activate and deactivate the Child Lock function
Child lock can be activated to stop the product from being accidentally turned on.
1. Press and hold the Start/Conrmation and the Pause/Off button until a beep is heard. A lock symbol
will appear on the display. This indicates that the Child Lock function has been activated.
2. To deactivate, press and hold the Start/Conrmation and the Pause/Off button until a beep is heard.
The lock symbol will disappear on the display and the appliance can be used as normal.
Clock/Programmer
Setting the Time of Day
1. After connecting to the Power for the rst time, the display will show 0:00.
2. Press the Clock button.
3. The hours will ash rst, and can be adjusted using the Arrow buttons (from 0 to 23).
4. Pressing the Clock button sets the hours and moves on to the minutes, which will ash when
selected.
5. Use the Arrow keys to adjust the value for minute (from 00 to 59).
6. Press the Clock button again to set the clock. This will be indicated by the colon in the time blinking
every second.
Note: When either the minutes or hours are selected, they will ash until either of the arrow keys are
pressed. Once an arrow key is pressed, the selected denomination will stop blinking, however the
value can still be adjusted using the arrow keys.
The clock can be set at any time by pressing the Clock button.
Setting the Minute Minder
This cannot be set when cooking functions are being selected.
1. The Minute Minder can be set by pressing the Timer button.
2. The display will show a blinking timer (set to 0:00) and the letters “AL”.
3. Press the Arrow keys to set the timer (min = 0:00, max = 9:00)
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4. Press the Start/Conrmation Button to start the Minute Minder. The “:” will begin to ash and the
Minute Minder indicator will light up on the display.
5. Press the Pause/Off Button once to pause the Minute Minder.
6. Press the Pause/Off Button twice to cancel the Minute Minder.
7. Pressing the Pause/Off Button during set-up will cancel the Minute Minder.
8. The Oven will beep 10 times once the Minute Minder has nished counting down.
Note: The timer will stop blinking when the arrow keys are pressed. The timer will increment by 1
minute up to 0:30 (30 minutes) at which point it will begin to go up in 5 minute increments.
The Minute Minder can be cancelled during set-up by pressing the Pause/Off Button. The Minute
Minder can be cancelled at any point once it has been set by pressing the Pause/Off Button twice.
Once the minute minder has been set, it cannot be modied.
Semi-Automatic Cooking (To Use Your Appliance)
1. Press the Function button to cycle through all functions.
2. When desired function is selected, use the Arrow buttons to set the time.
3. The display will show a blinking timer (set to 9:00).
4. Press the Arrow buttons to set the timer; the minimum value is 0:00, and the maximum value is
9:00 (the timer will be automatically set to 9:00, and will reset to this every time a new function is
selected).
5. Once the time is set, set the temperature by selecting the Temperature button and use the Arrow
buttons to select the desired temperature (The temperature range varies from function to function).
6. Press Start/Conrmation Button to begin.
7. Press the Pause/Off Button to pause cooking.
8. Press the Pause/Off Button twice to cancel cooking.
9. Pressing the Pause/Off Button during set up will cancel cooking.
Note: Press the Pause/Off Button once to pause cooking. Press the Pause/Off button twice to cancel
cooking.
Fully Automatic Cooking (To Use Your Appliance)
1. Press the Timer button twice to set the end time (the display will show the clock hours ashing and
the word “END”).
2. Press the Timer button to change between hours and minutes.
3. Use the Arrow buttons to set the desired end time.
4. Once the desired end time has been inputted, press the Function button to select a function
(the display will change to show the selected function, the timer, which will be ashing, and the
temperature).
5. Once the desired function is selected, press the Arrow buttons to set the timer. The minimum value
is 0:00, and the maximum value is 9:00 (the timer will be automatically set to 9:00, and will reset to
this every time a new function is selected).
6. Once the time is set, set the temperature by selecting the Temperature button and use the Arrow
buttons to select the desired temperature (The temperature range varies from function to function).
7. Once everything has been set, press the Start/Conrmation Button to start. The display will return to
the clock display.
8. Press the Pause/Off Button twice to cancel cooking.
9. Pressing the Pause/Off Button during set up will cancel cooking.
Note: You can nd out the time that the oven starts by subtracting the cooking duration from the
cooking end time. Press the Pause/Off Button once to pause cooking. Press the Pause/Off Button twice
to cancel cooking. Lamp and Defrost functions cannot be set in Fully Automatic mode.
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SoftClosingDoor(Iftted)
The door can be paused at any angle greater than 30o.
The door will close slowly under the action of the damper, if it is less than or equal to an angle of 30o.
Please do not close the door vigorously.
CatalyticOvenliners(Iftted)
Some oven specications have catalytic oven liners tted to the sides of the oven, you can easily tell
if the are tted because the panel is a light grey soft touch enamel. This enamel is special and partly
cleans itself. This does not stop all marks on the lining, but helps to reduce the amount of manual
cleaning needed.
These panels work best when the oven is heated above 200°C. If you do most of your cooking below
this temperature, occasionally wipe the panels with a lint free cloth and hot soapy water. The panels
should then be allowed to dry naturally and the oven heated at 200°C for about one hour. This will
make sure that the panels are working effectively.
Do not use harsh abrasives or chemicals on this soft enamel.
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Removing the door from oven (optional)
1. To remove the door, open the door to the maximum angle. Then
pull the catch at the door hinge backward.
2. Close the door to an angle approximately 30°. Hold the door with
one hand on each side. Lift up and slowly pull the door out from
the oven.
3. Open the door rotation bracket assembly, refer the action in the fol-
lowing picture.
4. Lift up the door outer glass and pull it out, then take the door
middle glass out in the same way.
To reassemble, follow the instructions in reverse, ensuring the glass is re-installed the right way up.
WARNING: Do not forcibly pull on the oven door as this could result in the glass shattering during the
dismantling process
WARNING: The hinge springs could loosen, causing personal injury.
WARNING: Do not lift or carry the oven door by the door handle.
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Accessories
Wire shelf: For grill, dishes, cake pan with items for roasting and
grilling.
Slider bracket: For cooking larger size food, these shelf support rails on the
right and left sides of the oven can be removed.
Grill pan: For cooking large quantities of food such as moist cakes,
pastries, frozen food etc, or for collecting fat/ spillage and meat
juices.
Telescopic runner (if tted): Some models might come with telescopic
runners to facilitate the use of oven. These telescopic runners and slider
brackets could be disassembled by unscrewing the screws used to x it.
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Shelf placement warning:
To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is
imperative. Shelves and the grill pan can only be used between the rst and fth layers.
The shelves should only be used in the right direction as it ensures that trays and hot food items do not
slide if the shelves are moved.
Removing Shelf Runners
To Open
1 2 3
Standard shelves
Front of appliance
2Ensure the shelf is fully pushed
towards the back of the oven,
until the shelf stopper is
reached.
Slightly raise the shelf and
insert in the chosen shelf
position
1
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The oven shelves can also be hooked onto the shelf runners
Before removing the shelves completely, please make sure that the shelf is unclipped from the retaining
tabs.
BULB REPLACEMENT
Risk of electric shock!
Glass cover
You must replace a damaged glass cover. Suitable glass covers may be obtained from the after-sales
service.
For replacement, process as follows:
1. Disconnect power from the mains outlet or switch off the circuit breaker
of the unit’s mains outlet.
2. Unscrew the glass lamp cover by turning it counter-clockwise (note, it
may be stiff) and replace the bulb with a new one of the same type.
3. Screw the glass lamp cover back in place.
Note: Only use 25-40W/220V-240V, T300°C halogen lamps
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CLEANING YOUR APPLIANCE
Do’s
Note: Always switch off your appliance and allow it to cool down before you clean any part of it.
Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to
them fading.
H
Tips: Some foods can mark or damage the metal or paint work e.g.; Vinegar, fruit juices and salt.
Always clean food spillages as soon as possible.
Dont’s
IT IS IMPORTANT TO CLEAN YOUR APPLIANCE REGULARLY AS A BUILD UP OF FAT CAN
AFFECT IT’S PERFORMANCE OR DAMAGE IT AND MAY INVALIDATE YOUR GUARANTEE.
IN ADDITION TO THE ABOVE, DO NOT USE METAL SCRAPERS TO CLEAN THE OVEN DOOR
GLASS.
• Undiluted bleaches
• Chloride products
• Warm, soapy water • Wipe with damp cloth
• Dry with a soft cloth
• Clean, wring out cloth
• Wire Wool
• Abrasive cleaners
• Nylon pads
• Steam cleaners
Do not place in the
dishwasher:
• Cast iron griddle
• Pan supports
We offer a great range of cleaning products and accessories for your appliance.
To shop, please visit our website located at the front of this User Guide.
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Please keep this handbook for future reference, or for anyone else
who may use the appliance.
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Electric Built In
TECHNICAL DATA
Electrical supply / Load
Appliance Size (cm) Electrical supply Load (kW)
60 Multi Function Oven 220 - 240V ~ 50Hz 2.1
Forthespecicpowerratingofyourmodel,refertothedatabadgeonthefrontframeof
your appliance.
WARNING: This appliance must be earthed.
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PN:16171100A27913