Stoves ST SEH602SCTC User Manual
Displayed below is the user manual for ST SEH602SCTC by Stoves which is a product in the Hobs category. This manual has pages.
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Stoves 602SCTC Date: 01/07/19
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To contact Stoves about your appliance, please call:
Calls are charged at the basic rate, please check with your telephone service provider for exact charges
Alternatively general, spares and service information is available from
our website at: www.stoves.co.uk
Glen Dimplex Home Appliances, Stoney Lane, Prescot, Merseyside, L35 2XW
Warranty Registration
0800 952 1065
*Please call our Customer Care team for extended
warranty
Spares Store
0344 815 3745
Customer Care Helpline
0344 815 3740
In case of diculty within the UK
To contact us by email:
gdhainfo@gdha.com
To register your appliance by mail:
Please complete the warranty card
and return to the address supplied
To register your appliance online:
www.stoves.co.uk
Your new appliance comes with our 12-month guarantee, protecting you against electrical and
mechanical breakdown. To register, please complete the registration form included, register online
or by phone. For full terms & conditions of the manufacturer’s guarantee, please refer to the
website above. In addition, you may wish to purchase an extended warranty. A leaet explaining
how to do this is included with your appliance.
Our policy is one of constant development and improvement, therefore we cannot guarantee the
strict accuracy of all of our illustrations and specications. Changes may have been made
subsequent to publishing.
GB - Great Britain þ
IE - Ireland þ
DE - Germany
ES - Spain
FR - French
IT - Italy
PL - Poland
NL - Netherlands
SE - Sweden
CN - China
NZ - New Zealand
AU - Australia
Countries of destination:
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This user guide book is designed to help you through each step of owning your new product.
Please read it carefully before you start using your appliance, as we have endeavored to answer as
many questions as possible, and provide you with as much support as we can.
General information, spares and service information is available from our website.
If you should nd something missing from your product or have any questions that are not covered in
this user guide, please contact us (see contact information inside the front cover).
European Directives
As a producer and a supplier of cooking appliances we are committed to the protection of the environ-
ment and are in the compliance with the WEEE directive. All our electric products are labelled
accordingly with the crossed out wheeled bin symbol. This indicates, for disposal
purposes at end of life, that these products must be taken to a recognized collection points,
such as local authority sites/local recycling centres.
This appliance Complies with European Community Directives (CE) for household and similar electrical
appliances and Gas appliances where applicable.
This appliance conforms to European Directive regarding Eco design requirements for energy-related
products. Our policy is one of constant development and improvement, therefore we cannot guarantee
the strict accuracy of all of our illustrations and specications - changes may have been made subse-
quent to publishing.
Disposal of Packaging Material
The packaging materials used with this appliance can be recycled. Please dispose of the packaging
materials in the appropriate container at your local waste disposal facilities.
UK ONLY GAS WARNING:
If you smell gas, Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Help line at 0800 111999
INTRODUCTION
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WARNING
• If the hob surface is cracked, broken or shattered, switch o the
appliance to avoid the possibility of electric shock and call for a
service engineer’s visit.
• During use the appliance becomes hot. Care should be taken to
avoid touching heating elements.
• Children less than 8 years of age shall be kept away unless
continuously supervised. This appliance can be used by children
aged from 8 years and above and persons with reduced
physical sensory or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction
concerning the use of the appliance in a safe way and understand
the hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children
without supervision.
• Do not use harsh abrasive cleaners or sharp metal scrapers to
clean the oven door glass or the hob, since they can scratch the
surface, which may result in shattering of the glass.
• Do not use a steam cleaner on any cooking range, hobs and oven
appliances.
• The appliance is not intended to be operated by means of an
external timer or separate control system.
• Unattended cooking on a hob with fat or oil can be dangerous and
may result in re.
• NEVER try to extinguish a re with water, but switch o the
appliance and then cover the ame with a lid or damp cloth.
• Danger of re: Do not store items on the cooking surfaces.
• Only use hob guards designed by the manufacturer of the cooking
appliance or indicated by the manufacturer of the appliance in
the instructions for use as suitable or hob guards incorporated in
the appliance. The use of inappropriate hob guards can cause
accidents.
• Do not place articles on or against the appliance.
• Servicing should be carried out only by authorised personnel.
SAFETY
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• Always switch o your appliance and allow it to cool down before
you clean any part of it.
• Although every care has been taken to ensure this appliance has
no sharp edges. We recommend that you wear protective gloves
when installing and moving this appliance. This will prevent injury.
• This appliance must be tted to a switch providing all pole
disconnection with a minimum contact separation of 3mm.
• Connection should be made with a suitable exible cable with a
minimum temperature rating of 70°C.
CAUTION
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• This appliance must not be installed behind a decorative door in
order to avoid overheating.
• Fire Safety Advice
If you do have a re in the kitchen, don’t take any risks - get everyone out of your home and call the
Fire Service.
Ifyouhaveanelectricalreinthekitchen:
• Pull the plug out, or switch o the power at the fuse box - this may be enough to stop the re imme-
diately
• Smother the re with a re blanket, or use a dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or cooking oil re.
• Other Safety Advice
• There is a risk of electric shock, so always make sure you have turned o and unplugged your
appliance.
• This appliance must be earthed.
• The appliance must never be disconnected from the mains supply during use, as this will seriously
aect the safety and performance, particularly in relation to surface temperatures becoming hot and
gas operated parts not working eciently.
• GAS WARNING! - If you smell gas: Do not try to light any appliance, Do not touch any electrical
switch. Contact the national gas emergency service on 0800 111 999.
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Getting to know your product
Note: Your appliance layout may dier depending on the model.
Control Panel
Hob functions
USING YOUR APPLIANCE
Timer control
Timer regulating controls Reset Control
Power slider touch control
Keylock control
ON/OFF control
Dual zone
control
Heating zone selection controls
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Before using the Hob
• Read this guide, taking special note of the ‘Safety Warnings’ section.
• Remove any protective lm that may still be on your ceramic hob.
Touch controls
Use the at of your nger, not the tip. The controls respond to touch, so you don’t need to apply any
pressure. The touch control keys take approximately 1 second to respond to your touch. Always ensure
the touch control area is clean, dry and free from any objects (e.g. utensils, tea towels and cloths),
spillages, water and no strong lights shining on the hob controls when turning the hob on as it may
make the controls dicult to operate. A beeping sound will be activated and will keep on beeping every
10 seconds, to attract your attention, please remove any objects and clean the area as appropriate.
Choosing the right Cookware
Do not use cookware with jagged edges or a curved base.
Make sure that the base of your pan is smooth, sits at against the glass, and is the same size as the
cooking zone. Always centre your pan on the cooking zone.
Always lift pans o the ceramic hob – do not slide, or they may scratch the glass.
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Start cooking
After switching the hob on, the buzzer will beep once. All the indicator lights, light up for a second and
go out, to indicate that the ceramic hob is now in standby mode.
1. Touch the On/O control key. All the indicators show “-”
2. Place a suitable pan on the cooking zone that you wish to use.
• Make sure the bottom of the pan and the bottom of the cooking
zone are clean and dry.
3. Touch the relevant heating zone selection control for the zone you
wish to use. The indicator next to the relevant heating zone will ash ‘0’.
4. Adjust heat setting by touching the slider control.
• If you don’t choose a heat setting within 1 minute, the ceramic hob
will automatically switch o. You will need to start again at step 1.
• You can modify the heat setting at any time by touching the
relevant heating zone control and then using the slider control.
• You can modify the power level from 0 to 9 by the slide control.
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Finish cooking
Touch the relevant heating zone selection control.
Turn the cooking zone o by touching the slider to . Make sure that
the heating zone control display shows 0.
Turn the whole cooktop o by touching the On/O control key.
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Using the Dual zone function
• The function only works in bottom left and top right cooking zones:
• The dual cooking zone has two cooking areas that you can use a central section and an outer
section. You can use the central section (A) independently or both sections (B) at once.
1. Touch the relevant heating zone selection key, and select a power level
using the slider.
2. While the power level indicator is ashing, touch the dual zone control key.
3. After 5 seconds, the power level indicator stops ashing and both the inner and outer parts of the
cooking zone start to heat up. The selected power
level shows alternating with “=”.
Deactivate the Dual zone function
1. Touch the heating zone selection control for the required cooking zone. While the power level
indicator is ashing, touch the dual zone control key. Only the inner part of the cooking zone will
continue to heat up, and the relevant cooking zone indicator will show the relevant power level.
Note:
• A power level from 1 to 9 can be selected.
• You can only activate the outer part of the double zone after you have rst set a power level on the
inner part.
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Locking and unlocking the Controls
• You can lock the controls to prevent unintended use (for example children accidentally turning the
cooking zones on).
• When the controls are locked, all the controls except the On/O control are disabled.
To lock
1. Touch the keylock control key. The timer display will show “LO“.
To unlock
1. Touch the keylock control key until “LO” disappears from the timer display.
When the keylock function is active, all of the controls are disabled except for the on/o key, so that you
can switch the hob o. If you do switch the hob o in this situation, when switching the hob back on you
must rst touch and hold the lock key for a few seconds until ‘LO’ disappears from the timer display,
before you can use the hob controls normally.
Timer control
You can use the timer in two dierent ways:
1. You can use it as a minute minder. In this case, the timer will not turn any cooking zone o when the
set time has elapsed.
2. You can also set it to turn one or more cooking zones o after the set time has elapsed. Refer to
Setting the timer to turn more than one cooking zone o automatically.
A maximum duration time of 99 minutes can be set.
Using the Timer as a Minute Minder
If you are not selecting any cooking zone
1. Make sure the hob is turned on.
Note: you can use the minute minder even if you’re not selecting
any cooking zone.
2. Touch the timer control, the timer indicator will show “10” and will
ash.
3. While the ‘10’ is ashing, use the plus and/or minus keys to set
the required minute minder duration time (up to a maximum of 99
minutes).
Note: A short press of the plus or minus key will increase/decrease
the time by 1 minute at a time. A long press of the plus or minus key
will increase/decrease the time by 10 minutes at a time.
A few seconds after the last touch of the plus or minus key, the
minute minder duration time is accepted and starts to count down.
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4. Touch the reset control to silence the alarm.
Note: The minute minder does not switch any of the heating zones o
automatically, and so any heating zones in use will continue to heat up
until switched o manually.
Settingthetimertoturnoneormorecookingzoneso
automatically
1. First touch the heating zone selection control to select the relevant
zone and use the power slider to select the required power level.
Then touch the relevant heating zone selection control again so that
the power level indicator for that zone ashes, to show that zone is
currently selected.
2. While the power level indicator is ashing, touch the timer key. The
timer display will default to “10” ashing.
3. While the ‘10’ is ashing, use the plus and/or minus keys to set
the required cooking duration time (up to a maximum of 99
minutes).
Note: A short press of the plus or minus key will increase/
decrease the time by 1 minute at a time. A long press of the plus
or minus key will increase/decrease the time by 10 minutes at a
time.
A few seconds after the last touch of the plus or minus key, the
cooking duration time is accepted and starts to count down. A
ashing dot shows next to the power level indicator to indicate
that the heating zone is being controlled by the timer
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4. To change or cancel the cooking duration time, please follow the below instructions:
To modify:
1. Select the relevant heating zone by touching the relevant zone selection control key.
2. While the current power level gure is ashing, touch the timer key.
3. The timer display shows the current time remaining ashing.
4. While the current time remaining gure is ashing, use the plus and/or minus keys to set the
required cooking duration time (up to a maximum of 99 minutes).
Note: A short press of the plus or minus key will increase/decrease the
time by 1 minute at a time. A long press of the plus or minus key will
increase/decrease the time by 10 minutes at a time.
A few seconds after the last touch of the plus or minus key, the
amended cooking duration time is accepted and starts to count down.
To cancel:
Select the relevant heating zone by touching the relevant zone selection control key.
While the current power level gure is ashing, touch the timer key.
The timer display shows the current time remaining ashing.
While the current time remaining gure is ashing, touch the plus and minus keys together until the
timer display shows ‘00’
The ashing dot next to the power level indicator goes out, to indicate that the timer function has
been cancelled.
Note: The heating zone will continue to heat and would need to be switched o manually.
5. A few seconds after the last touch of the plus or minus keys, the cooking
duration time is accepted and starts to count down.
If you wish to control more than one zone with the timer, then please
repeat the above steps for each of the cooking zones that you wish to turn
o automatically.
When the cooking duration time has elapsed, the relevant cooking zone
will be switched o automatically.
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Settingthetimertoturnmorethanonecookingzoneo
automatically
Follow the steps above to programme the timer to switch more than one zone o automatically or to
change or cancel the cooking duration time.
• When the timer is controlling more than one zone simultaneously, the timer display will always show
the time remaining for the zone which is due to nish rst.
Note: In this example, the front-left zone (set to power level 6) is due to nish rst, so the timer
display shows the 5 minutes remaining for the front-left zone. The red dot ashes next to the power
level indicator for the front-left zone, to show that the timer display is currently showing the time
remaining for that zone.
• A steady dot next to the power indicator means that zone is being controlled by the timer, but the
timer display is not currently showing the time remaining for that particular zone.
To see the time remaining for any particular zone, select the relevant heating zone by touching the
relevant zone selection control key.
The time remaining for that zone will be briey displayed in the timer display
(Set to 15 minutes)
(Set to 5 minutes)
• When the cooking time has elapsed, the relevant cooking zone is switched o automatically.
The ‘H’ indicator shows in the power level display for the relevant cooking zone to indicate that it is
still hot.
Note: In this example, the cooking duration time has run down on the front-right zone, so the timer has
turned this zone o. The power level display shows ‘H’ to indicate that the surface of the glass is still
hot. The back-right zone (set to power level 5) still has 10 minutes to run, so the timer display changes
to show 10 minutes remaining. The red dot ashes next to the power level indicator for the back-right
zone, to show that the timer display is currently showing the time remaining for that zone.
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Over-Temperature Protection
A temperature sensor measures the temperature underneath the glass. If an
excessively high temperature is observed, then the heating elements will be
switched o automatically.
Residual Heat Warning
“H” will show which cooking zone is hot to touch. It will disappear when the surface has cooled down to
a safe temperature. It can also be used as an energy saving function if you want to heat further pans,
use the hotplate that is still hot.
Note: Please be aware that the glass surface may still be warm for a while, even after the ‘H’ indicator
has disappeared.
Default working times
Another safety feature of the hob is automatic shutdown. This occurs whenever you forget to switch o
a cooking zone. The default shutdown times are shown in the table below:
Power level 1 2 3 4 5 6 7 8 9
Default working timer (hour) 8 8 8 4 4 4 2 2 2
Heat Settings
The settings below are guidelines only. The exact setting will depend on several factors, including your
cookware and the amount you are cooking. Experiment with the Ceramic hob to nd the settings that
best suit you.
Heat setting Suitability
1 - 2
• Delicate warming for small
amounts of food.
• Melting chocolate, butter, and
foods that burn quickly
• Gentle simmering
• Slow warming
3 - 4
• Reheating
• Rapid simmering
• Cooking rice
5 - 6 • Pancakes
7 - 8 • Sautéing
• Cooking pasta
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• Stir-frying
• Searing
• Bringing soup to the boil
• Boiling water
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CLEANING YOUR APPLIANCE
Dos
Note: Always switch o your appliance and allow it to cool down before you clean any part of it.
Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to
them fading.
H
Tips: Some foods can mark or damage the metal or paint work e.g.; Vinegar, fruit juices and salt.
Always clean food spillages as soon as possible.
Don’ts
IT IS IMPORTANT TO CLEAN YOUR APPLIANCE REGULARLY AS A BUILD UP OF FAT CAN
AFFECT ITS PERFORMANCE OR DAMAGE IT AND MAY INVALIDATE YOUR GUARANTEE.
• Undiluted bleaches
• Chloride products
• Warm, soapy water • Wipe with damp cloth
• Dry with a soft cloth
• Clean, wrung out cloth
• Wire Wool
• Abrasive cleaners
• Nylon pads
• Steam cleaners
Do not place in the
dishwasher:
• Cast iron griddle
• Pan supports
• Burner caps and skirts
We oer a great range of cleaning products and accessories for your appliance.
To shop, please visit www.gdhaonline.co.uk
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Installation
Preparing the worktop cut out
Cut out the work surface according to the sizes shown in the drawing.
For the purpose of installation and use, a minimum of 50mm space shall be preserved around the hole.
Be sure the thickness of the work surface is at least 30mm. Please select heat-resistant and insulated
work surface material (Wood and similar brous or hygroscopic material shall not be used as work
surface material unless sealed) to avoid the risk of electric shock and deformation of the worktop or
adjacent cabinetry caused by heat given o by the hob.
L(mm) W(mm) H(mm) D(mm) A(mm) B(mm) X(mm) F(mm)
590 520 55 51 561+3
-0
491+3
-0 50 mini 3 mini
Make sure that the hob is well-ventilated, and that the air inlet and outlet underneath the hob are not
blocked. Ensure that the hob has not been damaged in any way. Do not install a damaged appliance.
Note: The recommended distance between the hotplate and the cupboard or cooker hood above the
hotplate should be at least 760mm. If the manufacturer of the cooker hood quotes a dierent clearance
gure, use the larger of the two gures.
A(mm) B(mm) C(mm) D E
760 50 mini 20 mini Air intake Air exit 5mm
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WARNING: Ensuring Adequate Ventilation
Make sure the ceramic hob is well ventilated and that air inlet and outlet are not blocked. In order to
prevent accidental touch of the hot base of the appliance or the risk of electric shock, insert a wooden
isolation plate at least 50mm beneath the base of the hob, unless an oven is installed directly below the
hob.
WARNING: There are ventilation holes around outside of the hob. YOU MUST ensure these holes are
not blocked by the worktop or isolation plate when you put the hob into position.
WARNING:
• Any adhesives used in the construction of the worktop or cabinetry must be able to withstand
temperatures of 150°C to prevent panels becoming unglued.
• The rear wall, adjacent and surrounding surfaces must be able to withstand a temperature of 90°C.
Beforelocatingthexingbrackets
The unit should be placed on a stable, smooth surface (use the packaging).
Fix the hob on the work surface by screwing four brackets on the bottom of hob (see picture), before
installation after placing the appliance in the worktop cutout.
Locate the 4 screw holes (C) on the base of the appliance (D). Attach the 4 retaining brackets (B) to the
base of the appliance (D) using the 4 screws (A), after connecting the connection cable and placing the
appliance into the worktop cut out.
A B C D
Screw Bracket Screw hole Base
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Adjust the bracket orientation to suit dierent worktop thickness.
Ensure that there is a small gap between the installation brackets and the underside of the worktop to
allow space for heat expansion - see the above.
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Connecting the hob to the mains power supply
WARNING: This appliance must be earthed.
1. If the cable is damaged or needs replacing, this should be done by an after-sales technician using
the proper tools, so as to avoid any accidents.
2. If the appliance is being connected directly to the mains supply, an omnipolar circuit breaker must
be installed with a minimum gap of 3mm between the contacts.
3. The installer must ensure that the correct electrical connection has been made and that it complies
with safety regulations.
4. The cable must not be bent or compressed.
5. The cable must be checked regularly and only replaced by a properly qualied person.
WARNING: The bottom surface and the power cord of the hob must not be accessible after installation.
This appliance comes with the power cable supplied (1.2m 4 core 2.5mm2).
Connecting the hob to the mains power supply
Warning: Ensure that the power rating of the appliance is compatible with a 25Amp supply before
connecting to the electricity supply. Check with an electrician whether the domestic wiring system is
suitable without alterations.
Should the mains lead of the appliance ever require replacing, we recommend that this is carried out by
a qualied electrician who will replace it with a lead of the same size and temperature rating.
Please keep this handbook for future reference, or for anyone else
who may use the appliance.
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Please keep this handbook for future reference, or for anyone else
who may use the appliance.
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Please keep this handbook for future reference, or for anyone else
who may use the appliance.
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TECHNICAL DATA
Cooking hob 602SCTC
Cooking Zones 4 Zones
Product Size D x W x H (mm) 520 x 590 x 55
Building-in Dimensions A x B (mm) 561 x 491
Supply Voltage 220-240V~ 50Hz or 60Hz
Installed Electric Power (kW) 6.0 - 7.2
Hob Details
Weight and Dimensions are approximate. Because we continually strive to improve our products we
may change specications and designs without prior notice.
Individual Cook Zones (kW) Normal Power/Boost Power
(kW)
LHF 1.0 / 2.2
LHR 1.2
RHR 1.1 / 2.0
RHF 1.2