Beko BXIM29400Z User Manual
Displayed below is the user manual for BXIM29400Z by Beko which is a product in the Ovens category. This manual has pages.
Related Manuals
Built-in
Oven
User
manual
BIM24400GC
BXIM294002
EN
285.4450.08/R.AB/18.01.2018
Please
read
this
user
manual
first!
Dear
Customer,
Thank
you
for
purchasing
this
Beko
product.
We
hope
that
you
get the
best
results
from
your
product
which
has
been
manufactured
with
high
quality
and
state-of-the-art
technology.
Therefore,
please
read
this
entire
user
manual
and
all
other
accompanying
documents
carefully
before
using
the
product
and
keep
it
as
a
reference
for
future
use.
If
you
handover
the
product
to
someone
else,
give
the
user
manual
as
well.
Follow
all
warnings
and
information
in
the
user
manual.
Remember
that
this
user
manual
is
also
applicable
for
several
other
models.
Differences
between
models
will
be
identified
in
the
manual.
Explanation
of
symbols
Throughout
this
user
manual
the
following
symbols
are
used:
Important
information
or
useful
hints
about
usage.
Warning
of
hazardous
situations
with
regard
to
life
and
property.
Warning
of
electric
shock.
Warning
of
risk
of
fire.
>
>
Bb
Warning
of
hot
surfaces.
Arcelik
A.S.
Karaagas
caddesi
No:2-6
34445
Sitliice/Istanbul/TURKEY
Made
in
TURKEY
CE
This
product
was
manufactured
using
the
latest
technology
in
environmentally
friendly
conditions.
i
Important
instructions
and
warnings
for
safety
and
environment
4
General
Safety
oo...
cccccccseccseessseessseessseessseerseeens
4
Electrical
Safety
oo...
ccccceccseeecseeessueeeereeeees
4
Product
Safety
oo...
.cccccccccseccseeessseessstessseessseesseeens
5
INTENCED
USE
....
cc
eeeceeccsceccssscessesessesssseecseesrseeerereeees
/
Safety
for
CHIEN...
ccc
ees
eeccseeeeeueeeereen
7
Disposing
of
the
Old
Product...
eceeseeereeeee
8
Package
information
......cccccccccseesseessseessseesseeen
8
2
General
information
9
OVEIVICW
vo.
ccccccsecccseeccsesesseecsseeecsueessutesueerueertieeens
9
Package
CONTENHS
.......ccccecccessccsessssessseeesseeerae
10
Technical
Specifications
....cccccccccceecceeecseeeeres
11
F
Installation
12
Before
installation
......ccccccccceccsecsseseseeeseeren
12
Appliance
built-under
of
the
hob
and
oven
(0)
a)
{6 ]01
<1
(0):
epee
14
Installation
ANG
CONNECTION...
eeeceeeeeeeeeaeen
15
Future
Transportation......cccccccccscecssseseesssseeeeees
16
f
Preparation
17
TIPS
fOr
SAVING
ENEFOY
.....ccccecceecseessseessseessseees
1/
IMI
tAl
USC...
ecccsccceseeeessseeesseeessseteessseessssaeeeeaeen
1/
TIME
SOTING
voce
ecccececseeesseeesssetsrssaeerssaeerrsaes
1/
First
cleaning
of
the
appliance
0.0...
17
INitial
NEATING...
cee
ecceeccseeesseessseteessseesrseeereaeen
18
5
How
to
operate
the
oven
19
General
information
on
baking,
roasting
and
grilling19
How
to
operate
the
electric
OVEN...
eee
19
Operating
MOCES......ccccccccccseecsseessseessseessseeesses
19
How
to
operate
the
oven
control
unit...
21
COOKING
tiMeS
table...
ccccccccseessseesseessseeerees
25
How
to
operate
the
Orill.......
cc
ceccseessseessreeeesreen
2/
Cooking
times
table
for
QTillING........
ce
eeeeeeeeeeee
2/
Maintenance
and
care
28
General
iNnfOrMation
......cccccccceecseessseesseeesseeeeses
28
Cleaning
the
Control
Panel
.........cccecceceseeeeeeeeees
28
Cleaning
the
OVEN
oc
ccccccccccseecsseessseessseessseeesses
28
ReMOving
the
OVEN
COOP
......
ccc
ecceeessseeesseeeesaeen
29
Removing
the
door
inner
GlaSS
..........cccceeeeereeeees
29
Replacing
the
OVEN
lAMP......ccccccceeceseesseeeesaeen
30
Troubleshooting
32
8
Guarantee
Details
33
3/EN
This
section
contains
safety
instructions
that
will
helo
protect
from
risk
of
personal
injury
or
property
damage.
Failure
to
follow
these
instructions
shall
void
any
warranty.
General
safety
e
his
appliance
can
be
used
by
children
aged
trom
8
years
and
above
and
persons
with
reduced
physical,
sensory
or
mental
capabilities
or
lack
of
experience
and
knowledge
If
they
have
been
given
supervision
or
instruction
concerning
use
of
the
appliance
in
a
Safe
way
and
understand
the
hazards
involved.
Children
shall
not
play
with
the
appliance.
Cleaning
and
user
maintenance
shall
not be
made
by
children
without
supervision.
e
he
appliance
is
not
to
be
used
by
persons
(including
children)
with
reduced
physical,
sensory
or
mental
capabilities,
or
lack
of
experience
and
knowledge,
unless
they
have
been
given
supervision
or
instruction.
Children
should
be
supervised
and
ensure
they
do
not
play
with
the
appliance
e
|f
the
product
is
handed
over
to
someone
else
for
personal
use
or
second-hand
use
purposes,
the
A/EN
user
manual,
product
labels
and
other
relevant
documents
and
parts
should
be
also
given.
Installation
and
repair
procedures
must
always
be
performed
by
Authorised
Service
Agents.
The
manufacturer
shall
not be
held
responsible
for
damages
arising
from
procedures
carried
out
by
unauthorised
persons
which
may
also
void
the
warranty.
Before
installation,
read
the
instructions
carefully.
Do
not
operate
the
product
if it
is
defective
or
has
any
visible
damage.
Ensure
that the
product
function
knobs
are
switched
off
after
every
USE.
Electrical
safety
lf
the
product
has
a
failure,
it
should
not be
operated
unless
it
is
repaired
by
an
Authorised
service
Agent.
There
is
the
risk
of
electric
shock!
Only
connect
the
product
to
a
grounded
outlet/line
with
the
voltage
and
protection
as
specified
in
the
“Technical
specifications’.
Have
the
grounding
installation
made
by
a
qualified
electrician
while
using
the
product
with
or
without
a
transformer.
Our
company
shall
not be
liable
for
any
problems
arising
due
to
the
product
not
being
earthed
in
accordance
with
the
local
regulations.
Never
wash
the
product
by
spreading
or
pouring
water
onto
it!
There
is
the
risk
of
electric
shock!
The
product
must
be
disconnected
during
installation,
maintenance,
cleaning
and
repairing
procedures.
lf
the
power
connection
cable
for
the
product
is
damaged,
it
must
be
replaced
by
the
manufacturer,
its
service
agent
or
similarly
qualified
persons
in
order
to
avoid
a
hazard.
Only
use
the
connection
cable
specified
in
the
“Technical
specifications”.
The
appliance
must
be
installed
so
that
It
can
be
completely
disconnected
from
the
mains
supply.
The
separation
must
be
provided
by
a
switch
built
into
the
fixed
electrical
installation,
according
to
construction
regulations.
Rear
surface
of
the
oven
gets
hot
when
it
is
in
use.
Make
sure
that
the
electrical
connection
does
not
contact
the
rear
surface:
otherwise,
connections
can
get
damaged.
Do
not
trap
the
mains
cable
between
the
oven
door
and
frame
and
do
not
route
it
over
hot
surfaces.
Otherwise,
cable
insulation
may
melt
and
cause
fire
as
a
result
of
short
circuit.
Any
work
on
electrical
equipment
and
systems
should
only
be
carried
out
by
authorised
and
qualified
persons.
In
case
of
any
damage,
switch
off
the
product
and
disconnect
it
from
the
mains.
To
do
this,
turn
off
the
fuse
at
home.
Make
sure
that
fuse
rating
is
compatible
with
the
product.
Product
safety
WARNING:
The
appliance
and
its
accessible
parts
become
hot
during
use.
Care
should
be
taken
to
avoid
touching
heating
elements.
Children
less
than
8
years
of
age
shall
be
kept
away
unless
continuously
supervised.
Never
use
the
product
when
your
judgment
or
coordination
Is
impaired
by
the
use
of
alcohol
and/or
drugs.
Be
careful
when
using
alcoholic
drinks
in
your
dishes.
Alcohol
evaporates
at
high
temperatures
and
may
cause
fire
since
it
can
ignite
when
it
comes
into
contact
with
hot
surfaces.
Food
Poisoning
Hazard:
Do
not
let
food
sit
in
oven
for
more
than
1
O/EN
6/EN
hour
before
or
after
cooking.
Doing
so
can
result
in
food
poisoning
or
sickness.
Do
not
place
any
flammable
materials
close
to
the
product
as
the
sides
may
become
hot
during
USE.
During
use
the
appliances
becomes
hot.
Care
should
be
taken
to
avoid
touching
heating
elements
inside
the
oven.
Keep
all
ventilation
slots
clear
of
obstructions.
Do
not
heat
closed
tins
and
glass
jars
in
the
oven.
The
pressure
that
would
build-up
in
the
tin/jar
may
cause
it
to
burst.
Do
not
place
baking
trays,
dishes
or
aluminium
foil
directly
onto
the
bottom
of
the
oven.
The
heat
accumulation
might
damage
the
bottom
of
the
oven.
Do
not
use
harsh
abrasive
cleaners
or
sharp
metal
scrapers
to
clean
the
oven
door
glass
since
they
can
scratch
the
surface,
which
may
result
in
shattering
of
the
glass.
Do
not
use
steam
cleaners
to
clean
the
appliance
as
this
may
cause
an
electric
shock.
(Varies
depending
on
the
product
model.)
Placing
the
wire
shelf
and
tray
onto
the
wire
racks
properly
It
is
important
to
place
the
wire
shelf
and/or
tray
onto
the
rack
properly.
Slide
the
wire
shelf
or
tray
between
2
rails
and
make
sure
that
it
is
balanced
before
placing
food
on
it
(Please
see
the
following
figure).
es
Oa,
Ma
a
ae
Do
not
use
the
product
if
the front
door
glass
removed
or
cracked.
Do
not
use
the
oven
handle
to
hang
towels
for
drying.
Do
not
hang
up
towel,
gloves,
or
similar
textile
products
when
the
grill
function
is
at
open
door.
Always
use
heat
resistant
oven
gloves
when
putting
in
or
removing
dishes
into/from
the
hot
oven.
en
Place
the
baking
paper
into
the
cooking
pot
or
on
to
the
oven
accessory
(tray,
wire
grill
etc)
together
with
the
food
and
then
insert
all
into
the
preheated
oven.
Remove
the
excess
parts
of
the
baking
paper
overflowing
from
the
accessory
or
the
pot
in
order
to
prevent
the
risk
of
touching
the
oven’s
heating
elements.
Never
use
the
baking
paper
in
an
operating
temperature
higher
than
the
indicated
value
for
the
baking
paper.
Do
not
place
the
baking
paper
directly
on
the
base
of
the
oven.
WARNING:
Ensure
that the
appliance
is
switched
off
before
replacing
the
lamp
to
avoid
the
possibility
of
electric
shock.
The
appliance
must
not be
installed
behind
a
decorative
door
in
order
to
avoid
overheating.
Prevention
against
possible
fire
risk!
Ensure
all
electrical
connections
are
secure
and
tight
to
prevent
risk
of
arcing.
Do
not
use
damaged
cables
or
extension
cables.
Ensure
liquid
or
moisture
is
not
accessible
to
the
electrical
connection
point.
Intended
use
This
product
is
designed
for
domestic
use.
Commercial
use
will
void
the
guarantee.
This
appliance
is
for
cooking
purposes
only.
It
must
not be
used
for
other
purposes,
for
example
room
heating.
This
product
should
not be
used
for
warming
the
plates
under
the
grill,
drying
towels,
dish
cloths
etc.
by
hanging
them
on
the
oven
door
handles.
This
product
should
also
not
be
used
for
room
heating
Ourposes.
The
manufacturer
shall
not be
liable
for
any
damage
caused
by
improper
use
or
handling
errors.
The
oven
can
be
used
for
defrosting,
baking,
roasting
and
grilling
food.
safety
for
children
WARNING:
Accessible
parts
may
become
hot
during
use.
Young
children
should
be
kept
away.
The
packaging
materials
will
be
dangerous
for
children.
Keep
the
packaging
materials
away
from
children.
Please
dispose
of
all
parts
of
the
packaging
according
to
environmental
standards.
Electrical
products
are
dangerous
to
children.
Keep
children
away
from
the
product
when
It
is
operating
and
do
not
allow
them
to
play
with
the
product.
Do
not
place
any
items
above
the
appliance
that
children
may
reach
for.
7/EN
e
When
the
door
Is
open,
do
not
load
any
heavy
object
on
it
and
do
not
allow
children
to
sit
on
tt.
It
may
overturn
or
door
hinges
may
get
damaged.
Disposing
of
the
old
product
Compliance
with
the
WEEE
Directive
and
Disposing
of
the
Waste
Product:
This
product
complies
with
EU
WEEE
Directive
(2012/19/EU).
This
product
bears
a
classification
symbol
for
waste
electrical
and
electronic
equipment
(WEEE).
This
product
has
been
manufactured
with
high
quality
parts
and
materials
which
can
be
reused
and
are
suitable
for
recycling.
Do
not
dispose
of
the
waste
8/EN
product
with
normal
domestic
and
other
wastes
at
the
end
of
its
service
life.
Take
it
to
the
collection
center
for
the
recycling
of
electrical
and
electronic
equipment.
Please
consult
your
local
authorities
to
learn
about
these
collection
centers.
Compliance
with
RoHS
Directive:
The
product
you
have
purchased
complies
with
EU
RoHS
Directive
(201
1/65/EU).
It
does
not
contain
harmful
and
prohibited
materials
specified
in
the
Directive.
Package
information
e
—_
Packaging
materials
of
the
product
are
manufactured
from
recyclable
materials
in
accordance
with
our
National
Environment
Regulations.
Do
not
dispose
of
the
packaging
materials
together
with
the
domestic
or
other
wastes.
Take
them
to
the
packaging
material
collection
points
designated
by
the
local
authorities.
oanrP
worm
—-
Ooo
PrP
wr
-
Overview
Control
panel
6
Fan
motor
(behind
steel
plate)
Wire
shelf
7
Lamp
Tray
8
Top
heating
element
Handle
9
Shelf
positions
Door
2
3
4
5
i
|
O
6
7
|
Dll
P
OLN
| |
i i
12
11
10
ON/OFF
key
7
Function
display
8
Current
time
indicator
field
9
Oven
Inner
Temperature
symbol
10
Temperature
indicator
field
11
Start/stop
cooking
key
12
A
CC
|
9
7
Temperature
setting
key
Booster
symbol
(rapid
pre-heating)
Plus
key
Minus
key
Adjustment
key
Return
Key
to
function
display
9/EN
Package
contents
sAccessories
supplied
can
vary
depending
on
athe
product
model.
Not
every
accessory
described
in
the
user
manual
may
exist
on
your
product.
.
User
manual
2.
Oven
tray
Used
for
pastries,
frozen
foods
and
big
roasts.
3.
Wire
Shelf
Used
for
roasting
and
for
placing
the
food
to
be
baked,
roasted
or
cooked
in
casserole
dishes
to
the
desired
rack.
4,
Small
wire
shelf
It
is
placed
into
the
tray
(if
supplied)
in
order
to
collect
the
dripping
fat
while
grilling
so
that
the
oven
is
kept
clean.
10/EN
Placing
the
wire
shelf
and
tray
onto
the
telescopic
racks
properly
(This
feature
is
optional.
It
may
not
exist
on
your
product.)
Telescopic
racks
allow you
to
install
and
remove
the
trays
and
wire
shelf
easily.
When
using
the
tray
and
wire
shelf
with
telescopic
racks,
make
sure
that
the
pins
at
the
rear
section
of
the
telescopic
rack
stands
against
the
edges
of
the
wire
shelf
and
tray.
stata
tneatatatatatatatatatatatat
teats
eatatacacatataentatacstatatatatatatatsth
eae
:
_Technical
specifications
OV"
UO
Basics:
Information
on
the
energy
label
of
electrical
ovens
is
given
in
accordance
with
the
EN
60350-1
/
IEC
60350-1
standard.
Those
values
are
determined
under
standard
load
with
bottom-top
heater
or
fan
assisted
heating
(if
any)
functions.
Energy
efficiency
class
is
determined
in
accordance
with
the
following
prioritization
depending
on
whether
the
relevant
functions
exist
on
the
product
or
not.
1-Cooking
with
eco-fan,
2-
Turbo
slow
cooking,
3-
Turbo
cooking,
4-
Fan
assisted
bottom/top
heating,
5-Top
and
bottom
heating.
**
See.
Installation,
page
12.
Technical
specifications
may
be
changed
7
without
prior
notice
to
improve
the
quality
of
fete
product.
srigures
in
this
manual
are
schematic
and
may
§not
exactly
match
your
product.
adocumentation
accompanying
it
are
obtained
alues
stated
on
the
product
labels
or
in
the
in
laboratory
conditions
in
accordance
with
relevant
standards.
Depending
on
operational
and
environmental
conditions
of
the
product,
these
values
may
vary.
11/EN
Product
must
be
installed
by
a
qualified
person
in
accordance
with
the
regulations
in
force.
The
manufacturer
shall
not be
held
responsible
for
damages
arising
from
procedures
carried
out
by
unauthorized
persons
which
may
also
void
the
warranty.
Fw
|
reparation
of
location
and
electrical
"RB
iinstallation
for
the
product
is
uncer
ihe
instailer’s
responsibility.
ANGER:
,
The
product
must
be
installed
in
accordance
‘with
all
local
electrical
regulations.
ANGER:
.
Prior
to
installation,
visually
check
if
the
Foroduct
has
any
defects
on
it.
If
so,
do
not
have
it
installed.
Damaged
products
cause
risks
for
your
safety.
Before
installation
The
appliance
is
intended
for
installation
in
commercially
available
kitchen
cabinets.
A
safety
12/EN
distance
must
be
left
between
the
appliance
and
the
kitchen
walls
and
furniture.
See
figure
(values
in
mm),
e
Surfaces,
synthetic
laminates
and
adhesives
used
must
be
heat
resistant
(100
°C
minimum).
Kitchen
cabinets
must
be
set
level
and
fixed.
lf
there
is
a
drawer
beneath
the
oven,
a
shelf
must
be
installed
between
oven
and
drawer.
e
—_
Carry
the
appliance
with
at
least
two
persons.
Do
not
install
the
appliance
next
to
grefrigerators
or
freezers.
The
heat
emitted
by
he
appliance
will
lead
to
an
increased
energy
consumption
of
cooling
appliances.
“gl
|he
door
and/or
handle
must
not
be
used
for
Jlifting
or
moving
the
appliance.
“gif
the
appliance
has
wire
handles,
push
the
handles
back
into
the
side
walls
after
moving
he
appliance.
min.
13/EN
«500,
590
yt
Lane
595
ee
ce
“
fo
Soe
2
0
*
min.
_Appliance
built-under
of
the
hob and
oven
configuration
Installation
and
connection
e
—
The
product
must
be
installed
in
accordance
with
all
local
gas
and
electrical
regulations.
Electrical
connection
Connect
the
product
to
a
grounded
outlet/line
protected
by
a
miniature
circuit
braker
of
suitable
Capacity
as
stated
in
the
"Technical
specifications"
table.
Have
the
grounding
installation
made
by
a
qualified
electrician
while
using
the
product
with
or
without
a
transformer.
Our
company
shall
not be
liable
for
any
damages
that
will
arise
due
to
using
the
product
without
a
grounding
installation
in
accordance
with
the
local
regulations.
j
ANGER:
_
The
product
must
be
connected
to
the
mains
supply
only
by
an
authorised
and
qualified
person.
The
product's
warranty
period
starts
only
after
correct
installation.
Manufacturer
shall
not
be
held
responsible
for
damages
arising
from
procedures
carried
out
by
unauthorised
persons.
ANGER:
he
power
cable
must
not
be
clamped,
bent
or
‘trapped
or
come
into
contact
with
hot
parts
of
the
product.
A
damaged
power
cable
must
be
replaced
by
a
qualified
electrician.
Otherwise,
there
is
risk
of
electric
shock,
short
circuit
or
fire!
e
Connection
must
comply
with
national
regulations.
e
The
mains
supply
data
must
correspond
to
the
data
specified
on
the
type
label
of
the
product.
Open
the
front
door
to
see
the
type
label.
e
—_
Power
cable
of
your
product
must
comply
with
the
values
in
"Technical
specifications"
table.
DANGER:
,
Before
starting
any
work
on
the
electrical
‘installation,
disconnect
the
product
from
the
mains
supply,
There
is
the
risk
of
electric
shock!
Connecting
the
power
cable
1.
If
a
power
cable
is
not
supplied
together
with
your
product,
a
power
cable
that
you
would
select
from
the
table
(7echnical
specifications,
page
17)
in
accordance
with
the
electrical
installation
at
your
home
must
be
connected
to
your
product
by
following
the
instructions
in
cable
diagram.
This
product
must
only
be
connected
by
a
qualified
electrician
such
as
a
technician
from
the
local
electricity
company
or
NICEIC
registered
contractor
to
a
suitable
double-pole
control
unit
with
a
minimum
contact
clearance
of
3
mm
in
all
poles.
This
control
unit
must
be
installed
accordance
with
the
IEE
regulation.
Failure
to
obey
this
instruction
may
cause
operational
problems
and
invalidate
the
product
warranty.
Additional
protection
by
a
residual
current
acircult
breaker
is
recommended.
2.
Open
the
terminal
block
cover
with
a
screwdriver.
15/EN
3.
Insert
the
power
cable
through
the
cable
clamp
below
the
terminal
and
secure
it
to
the
main body
with
the
integrated
screw
on
cable
clamping
component.
4,
Connect
the
cables
according
to
the
supplied
diagram.
BROWN
7)
GREEN
/
YELLOW
|
7]
SUPPLY
CORD
Uf
5.
After
completing
the
wire
connections,
close
the
terminal
block
cover.
6.
Route
the
power
cable
so
that
it
will
not
contact
the
product
and
get
squeezed
between
the
product
and
the
wall.
Power
cable
must
not
be
longer
than
2
m
gbecause
of
safety
reasons.
For
products
with
cooling
fan
(It
may
not
exist
on
your
product.)
1
Cooling
fan
2
Control
panel
3
Door
The
built-in
cooling
fan
cools
both
the
built-in
cabinet
and
the
front
of
the
product.
Cooling
fan
continues
to
operate
for
about
20-
80
minutes
after
the
oven
is
switched
off.
If
you
have
cooked
by
programming
the
timer
of
the
oven,
cooling
fan
will
also
be
switched
off
at
the
end
of
the
cooking
time
together
with
all
functions.
Installing
the
product
1.
Slide
the
oven
into
the
cabinet,
align
and
secure
it
while
making
sure
that
the
power
cable
is
not
broken
and/or
trapped.
Secure
the
oven
with
2
screws
as
illustrated.
16/EN
Final
check
1.
Operate
the
product.
2.
Check
the
functions.
Future
Transportation
e
—_
Keep
the
product's
original
carton
and
transport
the
product
in
it.
Follow
the
instructions
on
the
carton.
If
you
do
not
have
the
original
carton,
pack
the
product
in
bubble
wrap
or
thick
cardboard
and
tape
it
securely.
e
—_
To
prevent
the
wire
grill
and
tray
inside
the
oven
from
damaging
the
oven
door,
place
a
strip
of
cardboard
onto
the
inside
of
the
oven
door
that
lines
up
with
the
position
of
the
trays.
Tape
the
oven
door
to
the
side
walls.
e
Do
not
use
the
door
or
handle
to
lift
or
move
the
product.
Do
not
place
any
objects
onto
the
product
and
amove
it
in
upright
position.
Check
the
general
appearance
of
your
product
Jfor
any
damages
that
might
have
occurred
during
transportation.
Tips
for
saving
energy
The
following
information
will
help
you
to
use
your
appliance
in
an
ecological
way, and
to
save
energy:
e
—_Use
dark
coloured
or
enamel
coated
cookware
in
the
oven
since
the
heat
transmission
will
be
better.
e
=
While
cooking
your
dishes,
perform
a
preheating
operation
if it
is
advised
in
the
user
manual
or
cooking
instructions.
e
Do
not
open
the
door
of
the
oven
frequently
during
cooking.
e
—_|f
door
is
not
opened,
inner
temperature
is
optimized
to
save
energy
on
ECO
FAN
HEATING
mode
and
may
differ
from
the
display.
1
2
3
e
Try
to
cook
more
than
one
dish
in
the
oven
at
the
same
time
whenever
possible.
You
can
cook
by
placing
two
cooking
vessels
onto
the
wire
shelf.
Cook more
than
one
dish
one
after
another.
The
oven
will
already
be
hot.
e
You
can
save
energy
by
switching
off
your
oven
a
few
minutes
before
the
end
of
the
cooking
time.
Do
not
open
the
oven
door.
e
—_
Defrost
frozen
dishes
before
cooking
them.
Initial
use
Time
setting
ON/OFF
key
Function
display
Current
time
indicator
field
Oven
Inner
Temperature
symbol
Temperature
indicator
field
Start/stop
cooking
key
Temperature
setting
key
Booster
symbol
(rapid
pre-heating)
Plus
key
Minus
key
Adjustment
key
Return
Key
to
function
display
1.
At
the
initial
operation
of
the
oven
&*?
symbol
lights
up,
touch
~.
/
\~
keys
to
set
the
hour.
2.
Confirm
the
setting
by
touching
‘
Oo
On
DOP
WP
—-
“sl
ho
—-+
©
©)
symbol
and
wait
for
4
seconds
without
touching
any
keys
to
confirm.
lf
the
current
time
is
not
set,
time
indicator
will
Istart
increasing/moving
up
from
12:00.
symbol
will
be
activated
to
indicate
that
the
current
time
has
not
been
set.
It
will
disappear
as
soon
as
the
time
Is
set.
First
cleaning
of
the
appliance
The
surface
might
get
damaged
by
some
detergents
or
cleaning
materials.
Do
not
use
aggressive
detergents,
cleaning
powders/creams
or
any
sharp
objects
during
cleaning.
Do
not
use
harsh
abrasive
cleaners
or
sharp
metal
scrapers
to
clean
the
oven
door
glass
since
they
can
scratch
the
surface,
which
may
result
in
shattering
of
the
glass.
1.
Remove
all
packaging
materials.
2.
Wipe
the
surfaces
of
the
appliance
with
a
damp
cloth
or
sponge
and
dry
with
a
cloth.
17/EN
Initial
heating
Heat
up
the
product
for
about
30
minutes
and
then
switch
it
off.
Thus,
any
production
residues
or
layers
will
be
burnt
off
and
removed.
ot
surfaces
cause
burns!
a
Product
may
be
hot
when
it
is
in
use.
Never
touch
the
hot
burners,
inner
sections
of
the
oven,
heaters
and
etc.
Keep
children
away.
Always
use
heat
resistant
oven
gloves
when
putting
in
or
removing
dishes
into/from
the
hot
oven.
Electric
oven
1.
Take
all
baking
trays
and
the
wire
grill
out
of
the
oven.
2.
Close
the
oven
door.
3.
Select
Static
position.
4,
Select
the
highest
grill
power;
See
How
to
operate
the
electric
oven,
page
19.
18/EN
5.
Operate
the
oven
for
about
30
minutes.
6.
Turn
off
your
oven;
See
How
to
operate
the
electric
oven,
page
19
Grill
oven
1.
Take
all
baking
trays
and
the
wire
grill
out
of
the
oven.
2.
Close
the
oven
door.
3.
Select
the
highest
grill
power;
see
How
to
operate
the
grill,
page
27.
4,
Operate
the
grill
about
30
minutes.
5.
Turn
off
your
grill;
see
How
to
operate
the
grill,
page
2/
Smoke
and
smell
may
emit
for
a
couple
of
ghours
during
the
initial
operation.
This
is
quite
normal.
Ensure
that
the
room
is
well
ventilated
to
remove
the
smoke
and
smell.
Avoid
directly
inhaling
the
smoke
and
the
smell
that
emits.
General
information
on
baking,
roasting
and
grilling
WARNING
t
surfaces
cause
burns!
Product
may
be
hot
when
it
is
in
use.
Never
touch
the
hot
burners,
inner
sections
of
the
oven,
heaters
and
etc.
Keep
children
away.
Always
use
heat
resistant
oven
gloves
when
putting
in
or
removing
dishes
into/from
the
hot
oven.
.
\
Be
careful
when
opening
the
oven
door
as
Ket
steam
may
escape.
Exiting
steam
can
scald
your
hands,
face
and/or
eyes.
Tips
for
baking
e
Use
non-sticky
coated
appropriate
metal
plates
or
aluminum
vessels
or
heat-resistant
silicone
moulds.
Make
best use
of
the
space
on
the
rack.
Place
the
baking
mould
in
the
middle
of
the
shelf.
select
the
correct
rack
position
before
turning
the
oven
or
grill
on.
Do
not
change
the
rack
position
when
the
oven
is
hot.
e
Keep
the
oven
door
closed.
Tips
for
roasting
e
—_
Treating
whole
chicken,
turkey
and
large
piece
of
meat
with
dressings
such
as
lemon
juice
and
black
pepper
before
cooking
will
increase
the
cooking
performance.
e
It
takes
about
15
to
30
minutes
longer
to
roast
meat
with
bones
when
compared
to
roasting
the
same
size
of
meat
without
bones.
e
—_
Each
centimeter
of
meat
thickness
requires
approximately
4
to
5
minutes
of
cooking
time.
e
—_
Let
meat
rest
in
the
oven
for
about
10
minutes
after
the
cooking
time
is
over.
The
juice
is
better
distributed
all
over
the
roast
and
does
not run
out
when
the
meat
is
cut.
e
—_Fish
should
be
placed
on
the
middle
or
lower
rack
in
a
heat-resistant
plate.
Tips
for
grilling
When
meat,
fish
and
poultry
are
grilled,
they
quickly
get
brown,
have
a
nice
crust
and
do
not
get
dry.
Flat
pieces,
meat
skewers
and
sausages
are
particularly
suited
for
grilling
as
are
vegetables
with
high
water
content
such
as
tomatoes
and
onions.
e
Distribute
the
pieces
to
be
grilled
on
the
wire
shelf
or
in
the
baking
tray
with
wire
shelf
in
such
a
way
that
the
space
covered
does
not
exceed
the
size
of
the
heater.
e
Slide
the
wire
shelf
or
baking
tray
with
grill
into
the
desired
level
in
the
oven.
If
you
are
grilling
on
the
wire
shelf,
slide
the
baking
tray
to
the
lower
rack
to
collect
fats.
Add
some
water
in
the
tray
for
easy
cleaning.
Foods
that
are not
suitable
for
grilling
carry
the
risk
of
fire.
Only
grill
food
which
is
suitable
for
intensive
grilling
heat.
Do
not
place
the
food
too
far
in
the
back
of
the
grill.
This
is
the
hottest
area
and
fatty
food
may
catch
fire.
How
to
operate
the
electric
oven
Switching
off
the
electric
oven
Rack
positions
(For
models
with
wire
shelf)
It
is
important
to
place
the
wire
shelf
onto
the
side
rack
correctly.
Wire
shelf
must
be
inserted
between
the
side
racks
as
illustrated
in
the
figure.
Do
not
let
the
wire
shelf
stand
against
the
rear
wall
of
the
oven.
Slide
your
wire
shelf
to
the
front
section
of
the
rack
and
settle
it
with
the
help
of
the
door
in
order
to
obtain
a
good
grill
performance.
Operating
modes
The
order
of
operating
modes
shown
here
may
be
different
from
the
arrangement
on
your
product.
1.
Top
and
bottom
heating
(—
penne
19/EN
Food
is
heated
simultaneously
from
the
top
and
bottom.
For
example,
it
is
suitable
for
cakes,
pastries,
or
cakes
and
casseroles
in
baking
moulds.
Cook
with
one
tray
only.
suitable
rack
position
will
be
displayed
on
screen.
2.
Fan
supported
bottom/top
heating
oe
eet
oe
i
at
bee
™,
Hot
air
heated
by
the
bottom
and
top
heaters
is
evenly
distributed
throughout
the
oven
rapidly
by
means
of
the
fan.
Cook
with
one
tray.
3.
Fan
Heating
O
Warm
air
heated
by
the
rear
heater
is
evenly
distributed
throughout
the
oven
rapidly
by
means
of
the
fan.
It
is
suitable
for
cooking
your
meals
in
different
rack
levels
and
preheating
is
not
required
in
most
cases.
Suitable
for
cooking
with
multi
trays.
acres
When
the
oven
door
is
opened,
the
fan
motor
will
not
run
in
order
to
keep
the
hot
air
inside.
4,
"3D"
function
Cy
(
SPeerre
Top
heating,
bottom
heating and
fan
assisted
heating
are
in
operation.
Food
is
cooked
evenly
and
quickly
all
around.
Cook
with
one
tray
only.
©.
Pizza
function
@
The
bottom
heating and
fan
assisted
heating
are
in
operation.
Suitable
for
baking
pizza.
a
20/EN
6.
Full
grill+Fan
.
/
/
fen
EEE
Hot
air
heated
by
the
full
grill
is
distributed
very
fast
in
the
oven
by
means
of
the
fan.
It
is
suitable
for
grilling
large
amount
of
meat.
e
—_
Put
big
or
medium-sized
portions
in
correct
rack
position
under
the
grill
heater
for
grilling.
e
—
Set
the
temperature
to
maximum
level.
e
—
Turn
the
food
after
half
of
the
grilling
time.
Full
grill
pee
Large
grill
at
the
ceiling
of
the
oven
is
in
operation.
It
is
suitable
for
grilling
large
amount
of
meat.
e
—_
Put
big
or
medium-sized
portions
in
correct
rack
position
under
the
grill
heater
for
grilling.
e
—
Set
the
temperature
to
maximum
level.
e
—
Turn
the
food
after
half
of
the
grilling
time.
Grill
rT
L.
L
L
L
small
grill
at
the
ceiling
of
the
oven
is
in
operation.
Suitable
for
grilling
and
gratin
dishes.
e
Put
small
or
medium-sized
portions
in
correct
shelf
position
under
the
grill
heater
for
grilling.
set
the
temperature
to
maximum
level.
Turn
the
food
after
half
of
the
grilling
time.
co
Fan
Heating
@
To
save
power,
you
can use
this
function instead
of
the
cooking
operations
that
you
would
perform
ml
@ @
pr
ire
10.
11.
by
using
Fan
Heating
at
160-220°C
temperature
12,
range.
But,
the
cooking
time
will
increase
a
little
bit.
Cooking
times
related
to
this
function
are
indicated
in
‘Eco
Fan
Heating’
table.
Bottom
heating
c
L
13.
Only
bottom
heating
is
in
operation.
It
is
suitable
for
pizza
and
for
subsequent
browning
of
food
from
the
bottom.
Keep
warm
f
Sf
M5
Used
for
keeping
food
at
a
temperature
ready
for
serving
for
a
long
period
of
time.
acres
How
to
operate
the
oven
control
unit
CON
DO
BP
WP
= 3
tO
ho
—-+
©
Operating
with
fan
/
/
Pere
orees
ef
nom
The
oven
is
not
heated.
Only
the
fan
(in
the
rear
wall)
is
in
operation.
Suitable
for
thawing
frozen
granular
food
slowly
at
room
temperature
and
cooling
down
the
cooked
food.
Easy
steam
cleaning
(This
feature
is
optional.
It
may
not
exist
on
your product.)
oe
ae
ne
a
This
function
enables
the
dirt
(having
waited
not
for
too
long)
in
the
oven
to
get
soft
and
be
cleaned
easily.
Please
see
"Cleaning
-
easy
steam
cleaning"
section
for
easy
steam
cleaning.
6
|
|
Dll
°C
ON/OFF
key
Function
display
|
Current
time
indicator
field
Oven
Inner
Temperature
symbol
QO
Temperature
indicator
field
Start/stop
cooking
key
Temperature
setting
key
Booster
symbol
(rapid
pre-heating)
Plus
key
|
Minus
key
>»
Adjustment
key
Return
Key
to
function
display
7
‘
Cooking Time
symbol
‘End
of
Cooking Time
symbol
‘
Function
number
‘
Alarm
symbol
:
Clock
symbol
:
Keylock
symbol
:
Open
door
symbol
‘
Booster
symbol
(rapid
pre-heating)
‘
Meat
Probe
symbol
:
Cooking pause
symbol
:
Cooking
starting
symbol
21/EN
Function
table:
Function
table
indicates
the
operating
functions
that
can
be
used
in
the
oven
and
their
respective
maximum
and
minimum
temperatures.
Maximum
adjustable
cooking
time
in
modes
gexcept
warm
keeping
Is
limited
with
6
hours
due
to
safety
reasons.
Program
will
be
cancelled
in
case
of
power
failure.
You
must
reprogram
the
oven,
While
making
any
adjustment,
related
symbols
Jon
the
clock
will
flash.
|
Current
time
cannot
be
set
while
the
oven
is
Joperating
in
any
function,
or
if
semi-automatic
or
full
automatic
programming
is
made
on
the
Even
if
the
oven
is
off,
oven
lamp
lights
up
awhen
the
oven
door
is
opened.
Keep
warm
(quick
heating) function
can
be
set.
Bottom
heater
Cleaning
position
Operating
with
fan
position
Oven
will
switch
off
automatically
within
20
seconds
if
no
oven
setting
is
made
on
this
Screen.
9 8
a
How
to
operate
the
oven
|
Shelf
positions
|
1.
Touch
the
XL’
key
for
approx.
2
seconds
to
open
2
Top
heater
3
Grill
heat
the
oven.
pin
Meater
»
First
operating
function
appears
on
display
after
the
4
Boost
heater
oven
turns
on.
When
the
display
is
in
this
mode,
0
Boost
fan
cooking
time,
the
end
of
cooking
time
and
Booster
6
[
8
9
Manual
cooking
by
selecting
temperature
and
operating
function
You
can
do
cooking
by
selecting
temperature
and
operating
function
specific
to
your
meal,
manually
controlling
without
setting
the
cooking
duration.
1.
First
operating
function
appears
on
display
after
touching
XL”
button
to
open
the
oven.
2.
select
the
operating
function
by
touching
the
ANINS
keys.
3.
If
you
desire
to
change
the
temperature
that
is
recommended
for
operating
function,
enable
the
__temperature
field
by
touching
C
button.
»
C
symbol
flashes.
4,
Set
the
desired
temperature
touching
AW/\~
keys.
.
5.
Confirm
the
temperature
setting
by
touching
C
key,
Put
your
dish
into
the
oven.
Touch
>
|
key
to
start
cooking
if
temperature
and
operating
function
are
appropriate.
>
symbol
appears
on
display.
»
Your
oven
will
readily
start
operating
in
the
selected
function
and
will
increase
the
inner
temperature
to
the
"“grunctions
vary
depending
on
the
product
model!
22/EN
set
temperature.
Each
grades
of
the
inner
temperature
symbol
will
be
lit
as
inner
temperature
reaches
to
the
set
temperature.
Additional
active
heaters
and
recommended
tray
position
appear
in
the
Function
display.
8.
The
oven
does
not
turn
off
automatically
due
to
the
manual
cooking
without
setting
the
cooking
time.
You
can
finish
cooking
by
touching
>
|
key
once
again.
»»
The
oven
finishes
the
cooking
and
l
symbol
appears
on
display.
9.
Touch
the
CD
button
for
approx.
2
seconds
to
close
the
oven.
Cooking
by
setting
the
cooking
time;
You
can
ensure
that
the
oven
turns
off
by
selecting
temperature
and
operating
function
specific
to
your
meal
and
setting
the
cooking
time,
manually
controlling
without
setting
the
cooking
duration.
1.
First
operating
function
appears
on
display
after
touching
CD
button
to
open
the
oven.
2.
select
the
operating
function
by
touching
the
YSINZ
keys.
3.
If
you
desire
to
change
the
temperature
that
is
recommended
for
operating
function,
enable
the
temperature
field
by
touching
C
button.
»C
symbol
flashes.
4,
Set
the
desired
temperature
touching
~A/\N~
keys.
.
5.
Confirm
the
temperature
setting
by
touching
C
key,
6.
Touch
©
until
FI
symbol
appears
on
display
for
cooking
time.
7.
Set
the
cooking
time
by
touching
NIN’
keys
and
confirm
the
setting
by
touching
“©
key.
»
Once
the
Cooking
Time
is
set,
F>
symbol
will
appear
on
display
continuously.
8.
Put
your
dish
into
the
oven.
9,
Touch
>
|
key
to
start
cooking
if
temperature,
operating
function
and
cooking
time
are
appropriate.
”
symbol
appears
on
display.
»
The
oven
will
be
heated
up
to
the
set
temperature
and
will
maintain
this
temperature
until
the
end
of
the
cooking
time
you
selected.
»
Your
oven
will
readily
start
operating
in
the
selected
function
and
will
increase
the
inner
temperature
to
the
set
temperature.
It
maintains
this
temperature
until
the
end
of
the
set
cooking
time.
Each
grades
of
the
inner
temperature
symbol
will
be
lit
as
inner
temperature
reaches
to
the
set
temperature.
Additional
active
heaters
and
recommended
tray
position
appear
in
the
Function
display.
10.
After
the
cooking
process
is
completed,
"End"
appears
on
the
display
and
the
alarm
sounds.
11.
Touch
any
key
to
silence
the
alarm.
»»
Alarm
stops
and
the
oven
finishes
operating
automatically.
Setting
the the
end
of
cooking
time
to
a
later
time;
You
can
ensure
that
the
oven
runs
and
turns
off
automatically
by
setting
temperature
and
operating
function
specific
to
your
meal,
the
cooking
time
and
end
of
cooking
to
a
later
time,
manually
controlling
without
setting
the
cooking
duration.
1.
First
operating
function
appears
on
display
after
touching
7
button
to
open
the
oven.
2.
select
the
operating
function
by
touching
the
ANINZ
Keys.
3.
If
you
desire
to
change
the
temperature
that
is
recommended
for
operating
function,
enable
the
__
temperature
field
by
touching
C
button.
»
C
symbol
flashes.
4,
Set
the
desired
temperature
touching
~/\~
keys.
5.
Confirm
the
temperature
setting
by
touching
C
key,
6.
Touch
©
until
symbol
appears
on
display
for
cooking
time.
7.
Set
the
cooking
time
by
touching
AIM
keys
and
confirm
the
setting
by
touching
\)
key.
»
Once
the
Cooking
Time
is
set,
>|
symbol
will
appear
on
display
continuously.
8.
Touch
©
until
>
symbol
appears
on
display
for
the
end
of
cooking
time.
9,
Set
the
cooking
time
by
touching
~\/~~
buttons
and
confirm
the
setting
by
touching
©
key.
»
Once
the the
end
of
cooking
time
is
set,
>
symbol
will
appear
on
display
continuously.
10,
Put
your
dish
into
the
oven.
11.
Touch
>
|
key
to
start
cooking
if
temperature,
operating
function,
cooking
time
and
the
end
of
cooking
time
are
appropriate.
>
symbol
appears
on
display.
»»
Oven
timer
automatically
calculates
the
startup
time
for
cooking
by
deducting
the
cooking
time
from
the
end
of
cooking
time
you
have
set.
Selected
operation
mode
is
activated
when
the
startup
time
of
cooking
has
come
and
the
oven
is
heated
up
to
the
set
temperature.
It
maintains
this
temperature
until
the
end
of
the
set
cooking
time.
Each
grades
of
the
inner
temperature
symbol
will
be
lit
as
inner
temperature
23/EN
reaches
to
the
set
temperature.
Additional
active
heaters
and
recommended
tray
position
appear
in
the
Function
display.
12.
After
the
cooking
process
is
completed,
"End"
appears
on
the
display
and
the
alarm
sounds.
13.
Touch
any
key
to
silence
the
alarm.
»»
Alarm
stops
and
the
oven
finishes
operating
automatically.
If
you
want
to
cancel
only
cooking
time
or
cooking
time
plus
the
end
of
cooking
time
after
ou
have
set
them,
you
need
to
reset
the
cooking
time.
Setting
the
booster
(Quick
Pre-heating)
Use
Booster
(Rapid
Pre-heating)
function
to
make
the
oven
reach
the
desired
temperature
faster.
SSooster
cannot
be
selected
in
defrosting,
eco
afan
heating
,keeping
warm
and
cleaning
W@positions.
Booster
settings
will
be
cancelled
in
case
of
power
outage.
1.
Touch
=
key
after
setting
the
temperature,
operating
function,
cooking
time
and
the
end
of
cooking
time.
»
symbol
appears
continuously
and
booster
(rapid
pre-heating)
setting
is
enabled.
»»
Booster
symbol
disappears
as
soon
as
the
oven
reaches
the
desired
temperature
and
oven
resumes
operating
in
the
function
it
was
in
before
the
Booster
function.
2.
Touch
the
=8
key
again
in
order
to
cancel
booster
function.
»
=f
symbol
disappears
and
booster
(rapid
pre-
heating)
setting
is
disabled.
Switching
off
the
electric
oven
Touch
©
key
to
switch
off
the
oven.
Activating
the
keylock
You
can
prevent
oven
from
being
intervened
with
by
activating
the
key
lock
function.
1.
Touch
©
until
&
symbol
appears
on
display.
»
"OFF"
will
appear
on
the
display.
2.
Press
“
to
activate
the
key
lock.
»»
Once
the
key
lock
is
activated,
"On"
appears
on
the
display
and
the
#3]
symbol
remains
lit.
Confirm
by
touching
©).
“Mg
Oven
keys
are
not
functional
when
the
key
lock
dis
activated.
Key
lock
will
not
be
cancelled
in
#icase
of
power
failure.
2.
Disable
the
key
lock
by
pressing
the
~~
key.
»
"OFF"
will
appear
once
the
key
lock
is
deactivated.
Confirm
by
touching
).
“gg
Oven
keys
are
not
functional
when
the
Key
glock
function
is
activated.
Key
lock
settings
will
fen
ot
be
cancelled
in
case
of
power
outage.
Setting
the
alarm
clock
You
can
use
the
timer
of
the
product
for
any
warning
or
reminder
apart
from
the
cooking
program.
The
alarm
clock
has
no
influence
on
the
functions
of
the
oven.
It
is
only
used
as
a
warning.
For
example,
this
is
useful
when
you
want
to
turn
food
in
the
oven
at
a
certain
point
of
time.
Timer
will
give
an
audio
warning
at
the
end
of
the
set
time.
1.
Touch
&
until
©)
symbol
appears
on
display.
Maximum
alarm
time
can
be
23
hours
gand
59
minutes.
2.
set
the
alarm
duration
by
using
~N\
/\~
keys.
yh
symbol
will
remain
lit
and
the
alarm
time
will
appear
on
the
display
once
the
alarm
time
is
set.
3.
At
the
end
of
the
alarm
time,
&
symbol
starts
flashing
and
the
audio
warning
is
heard.
Turning
off
the
alarm
1.
Audio
warning
sounds
for
2
minutes.
To
stop
the
audio
warning,
just
press
any
key.
»»
Audio
warning
will
be
silenced
and
current
time
will
be
displayed.
Cancelling
the
alarm;
1.
Touch
€
until
&
symbol
appears
on
display
in
order
to
cancel
the
alarm.
2.
Press
and
hold
\~
key
until
"00:00"
is
displayed.
Alarm
time
will
be
displayed.
If
the
alarm
time
gand
cooking
time
are
set
concurrently,
shortest
ime
will
be
displayed.
Changing
the
time
of
the
day
-
1.
Touch
©
key
in
short
intervals
until
<
symbol
appears
on
display.
2.
Touch
A
/s~
keys
to
set
the
hour.
3.
Confirm
the
setting
by
touching
<}
symbol
and
wait
for
4
seconds
without
touching
any
keys
to
confirm.
Current
time
settings
are
canceled
in
case
of
Jpower
failure.
It
needs
to
be
readjusted.
Current
time
can
not
be
changed
when
any
of
the
oven
functions
is
in
use.
To
deactivate
the
keylock,
1.
Touch
fj
until
©)
symbol
appears
on
display.
»
"On"
will
appear
on
the
display.
24/EN
Adjusting
the
volume
_
1.
While
the
oven
is
in
Standby
mode,
touch
2
key
in
short
intervals
until
'VOL'
appears
on
display.
2.
Press
“\/*~
keys
to
set
one
of
LO,
L1
or
L2
4.
When
set
to
ON; while
the
oven
door
is
open
in
tones.
standby
mode
and during
operation
the
lamp
is
3.
Press
©
key
or
wait
for
4
seconds
without
turned
ON
continuously,
touching
any
keys
to
confirm
the
setting
5.
When
set
to
ECO;
while
the
oven
door
is
open
in
Adjusting
the
Eco
lamp
setting
_
standby
mode
and during
operation
the
lamp
is
1.
While
the
oven
is
in
Standby
mode,
touch
“)
key
turned
ON
and
then
turned
OFF
after
15
seconds.
in
short
intervals
until
"LP"
appears
on
display.
If
any
key
is
touched
during
operation
(
excluding
2,
Press
~\
/\~
keys
to
set
On
or
ECO
option.
(Dand=ll
keys)
the
lamp
is
turned
ON
and
then
3.
Press
\
key
or
wait
for
4
seconds
without
turned
OFF
after
15
seconds.
touching
any
keys
to
confirm
the
setting
Cooking
times
table
Baking
and
roasting
"gM!
he
timings
in
this
chart
are
meant
as
a
guide.
J
Timings
may
vary
due
to
temperature
of
food,
a
wiethickness,
type
and
your
own
preference
of
cooking.
1st
rack
of
the
oven
is
the
bottom
rack.
2o/EN
Eco
Fan
Heatin
Do
not
change
the
cooking
temperature
after
cooking
starts
in
Eco
Fan
Heating
mode.
Tips
for
baking
cake
e
—_|f
the
cake
is
too
dry,
increase
the
temperature
by
10°C
and
decrease
the
cooking
time.
e
—_
If
the
cake
is
wet,
use
less
liquid
or
lower
the
temperature
by
10°C.
e
If
the
cake
is
too
dark
on
top,
place
it
on
a
lower
rack,
lower
the
temperature
and
increase
the
cooking
time.
e
—_|f
cooked
well
on
the
inside
but
sticky
on
the
outside
use
less
liquid,
lower
the
temperature
and
increase
the
cooking
time.
Tips
for
baking
pastry
e
—_|f
the
pastry
is
too
dry,
increase
the
temperature
by
10°C
and
decrease
the
cooking
time.
Dampen
the
layers
of
dough
with
a
sauce
composed
of
milk,
oil,
egg
and
yoghurt.
e
—_|f
the
pastry
takes
too
long
to
bake,
pay
care
that
the
thickness
of
the
pastry
you
have
prepared
does
not
exceed
the
depth
of
the
tray.
e
—_
|f
the
upper
side
of
the
pastry
gets
browned,
but
the
lower
part
is
not
cooked,
make
sure
that
the
amount
of
sauce
you
have
used
for
the
pastry
is
not
too
much
at
the
bottom
of
the
pastry.
Try
to
scatter
the
sauce
equally
between
the
dough
layers
and
on
the
top
of
pastry
for
an
even
browning.
Cook
the
pastry
in
accordance
with
the
mode
and
temperature
given
in
the
cooking
table.
If
he
bottom
part
is
still
not
browned
enough,
place
it
on
one
lower
rack
next time.
Tips
for
cooking
vegetables
e
—_|f
the
vegetable
dish
runs
out
of
juice
and
gets
too
dry,
cook
it
in
a
pan
with
a
lid
instead
of
a
tray.
Closed
vessels
will
preserve
the
juice
of
the
dish.
26/EN
Do
not
open
the
door
during
cooking
in
the
4Eco
Fan
Heating
mode.
If
door
is
not
opened,
dla
ner
temperature
is
optimized
to
save
energy
display.
If
a
vegetable
dish
does
not
get
cooked,
boil
the
vegetables
beforehand
or
prepare
them
like
canned
food
and
put
in
the
oven.
How
to
operate
the
grill
WARNING
Close
oven
door
during
grilling.
“Hot
surfaces
may
cause
burns!
Switching
on
the
grill
1.
First
operating
function
appears
on
display
after
touching
o
button
to
open
the
oven.
2.
Touch
“/~
to
select
the
desired
grill
function.
3.
If
you
desire
to
change
the
temperature
that
is
recommended
for
operating
function,
enable
the
temperature
field
by
touching
C
button.
»
C
symbol
flashes.
4,
Set
the
desired
temperature
touching
~W/\~
keys.
.
5.
Confirm
the
temperature
setting
by
touching
C
key,
6.
Touch
>
|
key
to
start
grilling
if
temperature
and
operating
function
are
appropriate.
”
symbol
appears
on
display.
»
Your
oven
will
readily
start
operating
in
the
selected
function
and
will
increase
the
inner
temperature
to
the
set
temperature.
Each
grades
of
the
inner
temperature
Cooking
times
table
for
grilling
|
Grilling
with
electric
grill
symbol
will
be
lit
as
inner
temperature
reaches
to
the
set
temperature.
Additional
active
heaters
and
recommended
tray
position
appear
in
the
Function
display.
7.
Youcan
finish
grilling
by
touching
>
button
once
again.
»
The
oven
finishes
grilling
and
l
symbol
appears
on
display.
Switching
off
the
grill
1.
Touch
the
CD
button
for
approx.
2
seconds
to
close
the
oven.
Foods
that
are not
suitable
for
grilling
aN
,
—
carry
the
risk
of
fire.
Only
grill
food
,
which
is
suitable
for
intensive
grilling
heat.
Do
not
place
the
food
too
far
in
the
back
of
the
grill.
This
is
the
hottest
area
and
fatty
food
may
catch
fire.
27/EN
General
information
service
life
of
the
product
will
extend
and
the
possibility
of
problems
will
decrease
if
the
product
is
If
your
product
is
equipped
with
buttons/knobs
Jdo
not
remove
the
control
buttons/knobs
to
clean
the
control
panel.
Control
panel
may
get
damaged!
cleaned
at
regular
intervals.
__
DANGER:
\,
Disconnect
the
product
from
mains
supply
‘before
starting
maintenance
and
cleaning
works,
There
is
the
risk
of
electric
shock!
\
Allow
the
product
to
cool
down
before
you
Clean
It.
Hot
surfaces
may
cause
burns!
e
—
Clean
the
product
thoroughly
after
each
use.
In
this
way
it
will
be
possible
to
remove
cooking
residues
more
easily,
thus
avoiding
these
from
burning
the
next
time
the
appliance
is
used.
e
No
special
cleaning
agents
are
required
for
cleaning
the
product.
Use
warm
water
with
washing
liquid,
a
soft
cloth
or
sponge
to
clean
the
product
and
wipe
it
with
a
dry
cloth.
e
Always
ensure
any
excess
liquid
is
thoroughly
wiped
off
after
cleaning
and any
spillage
is
immediately
wiped
dry.
e
Do
not
use
cleaning
agents
that
contain
acid
or
chloride
to
clean
the
stainless
or
inox
surfaces
and
the
handle.
Use
a
soft
cloth
with
a
liquid
detergent
(not
abrasive)
to
wipe
those
parts
clean,
paying
attention
to
sweep
in
one
direction.
The
surface
might
get
damaged
by
some
detergents
or
cleaning
materials.
Do
not
use
aggressive
detergents,
cleaning
powders/creams
or
any
sharp
objects
during
cleaning.
Do
not
use
harsh
abrasive
cleaners
or
sharp
metal
scrapers
to
clean
the
oven
door
glass
since
they
can
scratch
the
surface,
which
may
result
in
shattering
of
the
glass.
BDo
not
use
steam
cleaners
to
clean
the
Jappliance
as
this
may
cause
an
electric
shock.
Cleaning
the
control
panel
Clean
the
control
panel
and
knobs
with
a
damp
cloth
and
wipe
them
dry.
28/EN
Cleaning
the
oven
To
clean
the
side
wall
(This
feature
is
optional.
It
may
not
exist
on
your
product.)
1.
|
Remove
the
front
section
of
the
side
rack
by
pulling
it
in
the
opposite
direction
of
the
side
wall.
2.
Remove
the
side
rack
completely
by
pulling
it
towards
you.
Catalytic
walls
(This
feature
is
optional.
It
may
not
exist
on
your
product.)
The
inner
side
walls
(A)
and/or
the
rear
wall
(B)
of
your
product
may
be
coated
with
catalytic
enamel.
Catalytic
walls
have
a
light
matte
colour
and
a
porous
surface.
Catalytic
walls
of
the
oven
should
not be
cleaned.
Porous
surfaces
of
the
catalytic
walls
are
automatically
cleaned
by
absorbing
and
converting
the
spilled
oil
steam
and
carbon
dioxide).
Easy
Steam
Cleaning
(This
feature
is
optional.
It
may
not
exist
on
your
product.)
It
ensures
easy
cleaning
because
the
dirt
(having
waited
not
for
too
long)
is
softened
with
the
steam
that
forms
inside
the
oven
and
the
water
drops
condensing
on
the
inner
surfaces
of
the
oven.
1.
Remove
all
accessories
inside
the
oven.
2.
Pour
500
ml
of
water
into
the
oven
tray
and
place
___
the
tray
at
the
2nd
rack
of
the
oven.
3.
Select
easy
steam
cleaning
function.
Cleaning
duration
will
appear
on
the
screen
and
it
cannot
be
changed.
You
can
set
the
end
time
for
this
cleaning
function.
4,
Open
the
door
and
wipe
the
inner
surfaces
of
the
oven
with
a
damp
sponge
or
cloth.
5.
Use
warm
water
with
washing
liquid,
a
soft
cloth
or
sponge
to
clean
the
persistent
dirt
and
wipe
it
with
a
dry
cloth.
Clean
oven
door
To
clean
the
oven
door,
use
warm
water
with
washing
liquid,
a
soft
cloth
or
sponge
to
clean
the
product
and
wipe
it
with
a
dry
cloth.
Don't
use
any
harsh
abrasive
cleaners
or
4
sharp
metal
scrapers
for
cleaning
the
oven
vn
aadoor.
They
could
scratch
the
surface
and
destroy
the
glass.
Removing
the
oven
door
1.
Open
the
front
door
(1).
2.
Open
the
clips
at
the
hinge
housing
(2)
on
the
right
and
left
hand
sides
of
the
front
door
by
pressing
them
down
as
illustrated
in
the
figure.
1
2 3
|
Front
door
2
Hinge
3
Oven
1
2
3
3.
Move
the
front
door
to
half-way,
4,
Remove
the
front
door
by
pulling
it
upwards
to
release
it
from
the
right
and
left
hinges.
““@oteps
carried
out
during
removing
process
ashould
be
performed
in
reverse
order
to
install
he
door.
Do
not
forget
to
close
the
clips
at
the
hinge
housing
when
reinstalling
the
door.
Removing
the
door
inner
glass
(This
feature
is
optional.
It
may
not
exist
on
your
product.)
The
inner
glass
panel
of
the
oven
door
can
be
removed
for
cleaning.
Open
the
oven
door
|
Frame
2
Plastic
part
Pull
towards
yourself and
remove
the
plastic
part
installed
to
upper
section
of
the
front
door.
29/EN
|
Innermost
glass
panel
2
Inner
glass
panel
3
Outer
glass
panel
4A
Plastic
glass
panel
slot-Lower
As
illustrated
in
figure,
raise
the
innermost
glass
panel
(1)
slightly
in
direction
A
and
pull
it
out
in
direction
B.
Repeat
the
same
procedure
to
remove
the
inner
glass
panel
(2).
The
first
step
to
regroup
the
door
is
reinstalling
inner
glass
panel
(2).
As
illustrated
in
figure,
place
the
chamfered
corner
of
the
glass
panel
so
that
it
will
rest
in
the
chamfered
corner
of
the
plastic
slot
30/EN
Inner
glass
panel
(2)
must
be
installed
into
the
plastic
Slot
close
the
innermost
glass
panel
(1).
When
installing
the
innermost
glass
panel
(1),
make
sure
that
the
printed
side
of
the
panel
faces
towards
the
inner
glass
panel.
It
is
important
to
seat
lower
corner
of
inner
glass
panel
into
the
lower
plastic
slot.
Push
the
plastic
part
towards
the
frame
until
you
hear
efore
replacing
the
oven
lamp,
make
sure
that
the
product
is
disconnected
from
mains
and
cooled
down
in
order
to
avoid
the
risk
of
an
electrical
shock.
Hot
surfaces
may
cause
burns!
The
oven
lamp
is
a
special
electric
light
bulb
hat
can
resist
up
to
300
°C.
See
Technical
specifications,
page
117
for
details.
Oven
lamps
can
be
obtained
from
Authorised
Service
Agents
or
technician
with
licence.
Position
of
lamp
might
vary
from
the
figure.
The
lamp used
in
this
appliance
is
not
suitable
for
household
room
illumination.
The
intended
purpose
of
this
lamp
is
to
assist
the
user
to
see
foodstuffs.
The
lamps
used
in
this
appliance
have
to
withstand
extreme
physical
conditions
such
as
emperatures
above
50
°C.
If
your
oven
is
equipped
with
a
round
lamp:
1.
Disconnect
the
product
from
mains.
2.
Turn
the
glass
cover
counter
clockwise
to
remove
it
3.
If
your
oven
lamp
is
of
type
(A)
shown
in
the
figure
below,
remove
it
by
rotating
as
shown
and
replace
it.
If
itis
of
type
(B),
pull
and
remove
it
as
shown
in
the
figure
and
replace
it.
4.
Install
the
glass
cover.
31/EN
°
It
is
normal
that
steam
escapes
during
operation.
>>>
[his
is
not
a
fault,
°
When
the
metal
parts
are
heated,
they
may
expand
and
cause
noise.
>>>
This
is
not
a
fault.
°
The
mains
fuse
is
defective
or
has
tripped.
>>>
Check
fuses
in
the
fuse
box.
If
necessary,
replace
or
reset
them.
¢
Product
is
not
plugged
into
the
(grounded)
socket.
>>>
Check
the
plug
connection.
e
Oven
lamp
is
defective.
>>>
Replace
oven
lamp.
e
—
Power
is
cut.
>>>
Check
if
there
is
power.
Check
the
fuses
in
the
fuse
box.
If
necessary,
replace
reset
the
fuses.
e
Might
not be
set
to
a
certain
cooking
function
and/or
temperature.
>>>
Set
the
oven
to
a
certain
cooking
function
and/or
temperature.
e
—
Power
is
cut.
>>>
Check
if
there
is
power.
Check
the
fuses
in
the
fuse
box.
If
necessary,
replace
or
reset
the
fuses.
Consult
the
Authorised
Service
Agent
or
|
echnician
with
licence
or
the
dealer
where
you
~_afiiave
purchased
the
product
if
you
can
not
remedy
the
trouble
although
you
have
implemented
the
instructions
in
this
section.
Never
attempt
to
repair
a
defective
product
yourself,
32/EN
Your
new
Beko
product
is
guaranteed
against
faulty
materials,
defective
components
or
manufacturing
defects.
The
guarantee
starts
from
the
date
of
original
purchase
of
the
product
for
a
period
of
twelve
(12)
months
unless
Beko
plc
(the
“Manufacturer”)
agrees
to
extend
the
guarantee
for
the
product
in
writing.
If
you
have
any
questions
about
the
guarantee
on
your
product(including
how
long
it
is
valid),
please
contact
your
retailer
or
our
Call
Centre
on
0333
207
9710.
This
guarantee
does
not
in
any
way
diminish
or
affect
your statutory
rights
in
connection
with
the
product.
This
guarantee
is
in
addition
to
your
statutory
rights
as
a
consumer.
If
you
have
any
questions
about
these
rights,
please contact
the
retailer
from
which
you
purchased
the
product.
In
certain
circumstances,
it
is
possible
that
your statutory
rights
may
offer
additional
or
higher
levels
of
protection
than
those
offered
under
the
terms
of
this
guarantee.
What
is
covered
by
this
guarantee?
e
—_
Repairs
to
the
product
required
as
a
result
of
faulty
materials,
defective
components
or
manufacturing
defects.
e
—_
Functional
replacement
parts
to
repair
a
product.
e
The
costs
of
a
Beko
Approved
Engineer
to
carry
out
the repair.
What
is
not
covered?
e
—_
Transit
and
delivery
damage.
e
Cabinet
or
appearance
parts,
including
but
not
limited
to
control
knobs,
flaps
and
handles.
e
—
Accessories
and/or
consumable
items
including
but not
limited
to
ice
trays,
scrapers,
cutlery
baskets,
filters
and
light
bulbs.
e
—__
Repairs
necessary
as
a
direct
or
indirect
result
of:
-
Accidental
damage,
misuse
or
abuse
of
a
product.
-
An
attempted
repair
of
a
product
by
anyone
other
than
a
Beko
authorised
repairer.
-
Installation
or
use
of
a
product
where
such
installation
or
use
fails
to
meet
the
requirements
contained
in
this
guarantee
or
the
User
Instructions
Booklet.
e
—_
Repairs
to
a
product
operated
at
any
time
on
commercial
or
non-residential
household
premises
(unless
we
have
previously
agreed
to
the
installation
environment).
This
guarantee
is
limited
to
the
cost
of
repairing
the
product.
To
the
extent
permitted
by
law,
the
Manufacturer
does
not
accept
and
will
not be
held
liable
for
any
financial
loss
incurred
in
connection
with
the
failure
of
any
product
to
operate
in
accordance
with
the
expected
standards.
Such
financial
loss
includes
but
is
not
limited
to
loss
arising
from:
e
—
Time
taken
off
work.
e
Damaged
food,
clothing
or
other
items.
e
Meals
taken
at
restaurants
or
from
takeaways.
e
General
compensation
for
inconvenience.
Important
Notes
e
Your
product
is
designed
and
built
for
domestic
household
use
only.
e
The
guarantee
will
automatically
be
void
if
the
product
is
installed
or
is
used
in
commercial
or
non-
residential
domestic
household
premises,
unless
we
have
previously
agreed
to
the
installation
environment.
e
—_
The
product
must
be
correctly
installed,
located
and
operated
in
accordance
with
the
instructions
contained
in
the
User
Instructions
Booklet
provided
with
your
product.
e
—_
Professional
installation
by
a
qualified
Electrical
Domestic
Appliance
Installer
is
recommended
for
all
Washing
Machines,
Dishwashers
and
Electric
Cookers
(as
incorrect
installation
may
result
in
you
having
to
pay
for
the
cost
of
repairing
the
product),
e
Gas
Cookers
must
be
professionally
installed
by
a
Gas
Safe
(or
Gas
Networks
Ireland
for
Republic
of
lreland)
registered
gas
installer.
33/EN
e
This
guarantee
is
given
in
respect
of
products
purchased
and
used
within
the
United
Kingdom
and
the
Republic
of
Ireland.
e
This
guarantee
is
effective
from
the
initial
date
of
purchase
of
a
new
product
from
an
authorised
retailer
and
will
be
void
if
the
product
is
resold.
This
guarantee
does
not
apply
to
graded
sales
(where
the
product
is
purchased
as
a
“second’),
Possession
of
a
copy
of
these
terms
and
conditions does
not
necessarily
mean
that
a
product
has
the
benefit
of
this
guarantee.
If
you
have
any
questions,
please
call
our
Call
Centre
on
the
number
set
out
above.
e
The
Manufacturer
reserves
the
right
to
terminate
the
guarantee
if
its
staff
or
representatives
are
subjected
to
physical
or
verbal
abuse
in
the
course
of
carrying
out
their
duties.
e
Optional
extras,
where
available
(i.e.
extendable
feet)
are
supplied
on
a
chargeable
basis
only.
Does
Beko
offer
replacements?
This
is
a
repair-only
guarantee.
On
occasion,
the
Manufacturer
may
at
its
sole
discretion,
replace
your
product
with
a
new
product
instead
of
carrying
out
a
repair.
Where
a
replacement
is
offered,
this
would
normally
be
an
identical
model
but
when
this
is
not
possible,
a
model
of
similar
specification
will
be
provided.
The
Manufacturer
will
cover
the
costs
and
arrange
for
the
delivery
of
the
new
product
and
for
the
return
of
the
old
product.
Any
costs
related
to
disconnecting
the
faulty
product
and
installing
the
replacement
product
will
not be
borne
by
the
Manufacturer
unless
previously
agreed
to
in
writing.
The
original
guarantee
will
continue
to
apply
to
the
replacement
product;
the
new
product
will
not
come
with
a
new
guarantee.
When
will
the
repair
take
place?
Our
Engineers
work
Monday
to
Friday
9.00am
to
5.00pm.Appointments
outside
these hours
may
be
possible
at
the
sole
discretion
of
the
Manufacturer
but
cannot
be
guaranteed.
Whilst
our
Engineers
will
endeavour
to
minimize
inconvenience
and
to
meet
requests
for
specific
timed
appointments,
this
cannot
be
guaranteed.
We
will
not be
liable
for
delays
or
if it
is
unable
to
carry
out
a
repair
because
a
convenient
appointment
cannot
be
arranged.
Will
there
be
any
charge
for
the
repairs?
It
is
your
responsibility
to
provide
evidence
to
the
Engineer
that
your
product
is
covered
by
this
guarantee
with
a
proof
of
purchase.
The
Manufacturer
reserves
the
right
to
charge
for
the
reasonable
cost
of
any service
call
if:
You
cannot
provide
evidence
that
your
product
is
covered
by
this
guarantee.
e
Where
a
service
call
has
been
made
and
the
engineer
finds
that
there
is
no
fault
with
your
product.
e
That
your
product
has
not
been
installed
or
operated
in
accordance
with
the
User
Instructions
Booklet.
e
—_
That
the
fault
was
caused
by
something
other
than
faulty
materials,
defective
components
or
manufacturing
defects.
e
For
missed
appointments.
Payment
of
these
costs
are
due
immediately
upon
the
Engineer
providing
you
with
an
invoice.
The
Manufacturer
reserves
the
right
to
terminate
the
guarantee
if
you
fail
to
pay
the
costs
for
the
service
call
in
a
timely
manner.
If
you
are
a
resident
of
the
United
Kingdom,
this
guarantee
will
be
governed
by
English
law
and
subject
to
the
English
Courts,
save
where
you
live
in
another
part
of
the
United
Kingdom,
in
which
case
the
law
and
courts
of
that
location
will
apply.
If
you
are
resident
in
the
Republic
of
Ireland,
this
guarantee
will
be
governed
by
Irish
law
and
the
Irish
courts
will
have
jurisdiction.
S4/EN
HOW
TO
OBTAIN
SERVICE
Please
keep
your
purchase
receipt
or
other
proof
of
purchase
in
a
safe
place;
you
will
need
to
have
it
should
the
product
require
attention
under
guarantee.
It
will
be
useful
if
you
complete
the
details
below,
as
it
will
help
us
assist
you
when
requesting
service(the
model
number
is
printed
on
the
Instruction
Booklet
and
the
serial
number
is
printed
on
the
Rating
Label
affixed
to
the
appliance).Recording
of
these
details
alone
will
not
count
as
proof
of
purchase.
A
valid
proof
of
purchase
is
required
for
under
guarantee
service.
The
area
around
the
product
must
be
easily
accessible
to
the
Engineer
without
the
need
for
cabinets
or
furniture
being
removed.
It
is
your
responsibility
to
ensure
our
Engineers
have
a
clean
and
safe
environment
to
carry
out
any
repairs.
Model
No:
serial
No:
Retailer:
Date
of
purchase:
For
service
under
guarantee
simply
telephone
the
appropriate
number
below:
UK
Mainland
&
Northern
Ireland:
0333
207
9710
or
customerservice@support.Beko.co.uk
Republic
of
Ireland:
01
862
3411
or
customerservice@support.Beko.ie
Register
your
appliance:
For
UK
registrations
visit
beko.co.uk/register
and
for
the
Republic
of
Ireland
beko.ie/register.
Before
requesting
service
please
check
the
troubleshooting
guide
in
the
Operating
Instructions
as
a
charge
may
be
levied
where
no
fault
is
found
even
though
your
product
may
still
be
under
guarantee.
Service
once
the
manufacturers
guarantee
has
expired
If
you
have
purchased
an
extended
guarantee
please
refer
to
the
instructions
contained
within
the
extended
guarantee
agreement
document,
otherwise
please
call
the
appropriate
number
above
where
service
can
be
obtained
at
a
charge.
should
you
experience
any
difficulty
in
obtaining
service
contact
the
Beko
Customer
Helpline
on
Tel:
0333
207
9710
or
e-mail:
CustomerService@support.beko.co.uk
This
guarantee
is
provided
by
Beko
plc.
Beko
House,
1
Greenhill
Crescent,
Watford,
Herts,
WD18
8QU.
Beko
plc
is
registered
in
England
and
Wales
with
company
registration
number
02415578.
35/EN
